Foods high in Zinc (Canadian (CNF))

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 801–850 of 5,378 foods

# Food Category Per 100 g % DV
801 Nuts, almonds, dried, unblanched, unroasted Nuts and Seeds 3.12 mg 28%
802 Chicken, stewing, dark meat only, stewed Poultry Products 3.12 mg 28%
803 Cereal, ready to eat, Fibre 1, General Mills Breakfast cereals 3.12 mg 28%
804 Grains, buckwheat flour, whole-groat Cereals, Grains and Pasta 3.12 mg 28%
805 Goose, wild (Canada goose), native, meat and skin, dried, boiled Poultry Products 3.11 mg 28%
806 Grains, oat bran, dry Cereals, Grains and Pasta 3.11 mg 28%
807 Pork, loin, rib roast, boneless, lean and fat, roasted Pork Products 3.10 mg 28%
808 Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat Snacks 3.10 mg 28%
809 Game meat, native, caribou (reindeer), tongue, cooked Lamb, Veal and Game 3.10 mg 28%
810 Cereal, ready-to-eat, Krave, Kellogg's Breakfast cereals 3.10 mg 28%
811 Turkey, light or dark meat, smoked, cooked, skin and bone removed Poultry Products 3.10 mg 28%
812 Grains, quinoa, dry Cereals, Grains and Pasta 3.10 mg 28%
813 Quail, cooked, total edible Poultry Products 3.10 mg 28%
814 Turkey, broiler, drumstick, meat and skin, roasted Poultry Products 3.10 mg 28%
815 Veal, milk-fed, cutlets (inside top round), pan-fried Lamb, Veal and Game 3.10 mg 28%
816 Pork, leg, inside, boneless, lean, roasted Pork Products 3.10 mg 28%
817 Pork, shoulder, picnic (arm), lean and fat, braised Pork Products 3.10 mg 28%
818 Pork, loin, rib chop (rib end), bone-in, lean and fat, braised Pork Products 3.10 mg 28%
819 Game meat, native, bear, raw Lamb, Veal and Game 3.10 mg 28%
820 Game meat, native, beaver, raw Lamb, Veal and Game 3.10 mg 28%
821 Cheese, cheddar or colby type, low sodium Dairy and Egg Products 3.09 mg 28%
822 Pork, heart, braised Pork Products 3.09 mg 28%
823 Pork, shoulder, blade portion, bone-in , lean and fat, raw Pork Products 3.09 mg 28%
824 Pork, loin, rib chop (rib end), bone-in, lean, roasted Pork Products 3.09 mg 28%
825 Nuts, walnuts, English or Persian, dried Nuts and Seeds 3.09 mg 28%
826 Veal, leg (round), lean, roasted Lamb, Veal and Game 3.08 mg 28%
827 Peanuts, Valencia, oil-roasted Legumes and Legume Products 3.08 mg 28%
828 Peanuts, Valencia, oil-roasted, salted Legumes and Legume Products 3.08 mg 28%
829 Snacks, popcorn, air-popped Snacks 3.08 mg 28%
830 Grains, wheat flour, whole-wheat Cereals, Grains and Pasta 3.08 mg 28%
831 Nuts, almonds, oil roasted, lightly salted Nuts and Seeds 3.07 mg 28%
832 Turkey, all classes, thigh, meat only, roasted Poultry Products 3.07 mg 28%
833 Cheese, colby Dairy and Egg Products 3.07 mg 28%
834 Nuts, almonds, oil roasted, unblanched Nuts and Seeds 3.07 mg 28%
835 Chicken, broiler, neck, meat and skin, flour coated, fried Poultry Products 3.07 mg 28%
836 Duck, domesticated, liver, raw Poultry Products 3.07 mg 28%
837 Goose, domesticated, liver, raw Poultry Products 3.07 mg 28%
838 Turkey, hen, leg, meat and skin, roasted Poultry Products 3.07 mg 28%
839 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 3.07 mg 28%
840 Cereal, hot, oats, minute, dry, Robin Hood Breakfast cereals 3.07 mg 28%
841 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 3.07 mg 28%
842 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 3.07 mg 28%
843 Nuts, almonds, oil roasted, unblanched, salted Nuts and Seeds 3.07 mg 28%
844 Veal, composite cuts, lean and fat, raw Lamb, Veal and Game 3.06 mg 28%
845 Cereal, ready to eat, Shredded Wheat, Post Breakfast cereals 3.06 mg 28%
846 Corn, dried, yellow Vegetables and Vegetable Products 3.06 mg 28%
847 Pork, cured, bacon, cooked, pan-fried Pork Products 3.06 mg 28%
848 Goose, wild (Canada goose), native, breast, meat and skin, roasted Poultry Products 3.05 mg 28%
849 Fast foods, sandwiches and burgers, roast beef sandwich with cheese Fast Foods 3.05 mg 28%
850 Turkey, all classes, leg, meat and skin, roasted Poultry Products 3.05 mg 28%

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