Vegetarian foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 351-400 of 3496 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 351 | Cheese, muenster | Dairy and Egg Products | 2.81 mg | 26% |
| 352 | Chickpea flour (besan) | Legumes and Legume Products | 2.81 mg | 26% |
| 353 | Cracker, rye, wafers, plain | Baked Products | 2.80 mg | 25% |
| 354 | Peanut butter, smooth, reduced fat | Legumes and Legume Products | 2.80 mg | 25% |
| 355 | Snacks, popcorn, microwave, lower in fat | Snacks | 2.80 mg | 25% |
| 356 | Cereal, ready to eat, Wheat Squares, Organics, President's Choice | Breakfast cereals | 2.80 mg | 25% |
| 357 | Bread, sprouted wheat, commercial, toasted | Baked Products | 2.80 mg | 25% |
| 358 | Peanut butter, chunk type, fat and sugar added | Legumes and Legume Products | 2.79 mg | 25% |
| 359 | Cheese, cheshire | Dairy and Egg Products | 2.79 mg | 25% |
| 360 | Peanut butter, chunk type, fat, sugar and salt added | Legumes and Legume Products | 2.79 mg | 25% |
| 361 | Beans, kidney, all types, raw | Legumes and Legume Products | 2.79 mg | 25% |
| 362 | Beans, kidney, dark red, raw | Legumes and Legume Products | 2.79 mg | 25% |
| 363 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, plain | Fast Foods | 2.79 mg | 25% |
| 364 | Peanut butter, reduced sodium | Legumes and Legume Products | 2.78 mg | 25% |
| 365 | Grains, wheat, hard red spring | Cereals, Grains and Pasta | 2.78 mg | 25% |
| 366 | Celery flakes, dried | Vegetables and Vegetable Products | 2.77 mg | 25% |
| 367 | Peanuts, all types, dry roasted | Legumes and Legume Products | 2.77 mg | 25% |
| 368 | Peanuts, all types, dry-roasted, salted | Legumes and Legume Products | 2.77 mg | 25% |
| 369 | Grains, barley, dry | Cereals, Grains and Pasta | 2.77 mg | 25% |
| 370 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments | Fast Foods | 2.77 mg | 25% |
| 371 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty and bun, with condiments | Fast Foods | 2.77 mg | 25% |
| 372 | Chickpeas (garbanzo beans, bengal gram), raw | Legumes and Legume Products | 2.76 mg | 25% |
| 373 | Pasta, spaghetti, spinach, enriched, dry | Cereals, Grains and Pasta | 2.76 mg | 25% |
| 374 | Peas, pigeon (red gram), raw | Legumes and Legume Products | 2.76 mg | 25% |
| 375 | Cheese, mozzarella, partially skim, (52% water, 16.5% M.F.) | Dairy and Egg Products | 2.76 mg | 25% |
| 376 | Cheese, parmesan, hard | Dairy and Egg Products | 2.75 mg | 25% |
| 377 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, plain | Fast Foods | 2.75 mg | 25% |
| 378 | Snacks, popcorn, unpopped kernels | Snacks | 2.75 mg | 25% |
| 379 | Cheese, processed product, cheddar, reduced fat, slices | Dairy and Egg Products | 2.71 mg | 25% |
| 380 | Candies, chocolate covered, dietetic or low calorie | Sweets | 2.70 mg | 25% |
| 381 | Cereal, ready to eat, Weetabix, Weetabix | Breakfast cereals | 2.69 mg | 24% |
| 382 | Spices, oregano, ground | Spices and Herbs | 2.69 mg | 24% |
| 383 | Cereal, ready to eat, Puffed Wheat, Safeway | Breakfast cereals | 2.69 mg | 24% |
| 384 | Beans, legumes, mung (green gram), raw | Legumes and Legume Products | 2.68 mg | 24% |
| 385 | Cereal, ready to eat, Kashi: high fibre flakes and granola, Kashi | Breakfast cereals | 2.67 mg | 24% |
| 386 | Cheese, blue | Dairy and Egg Products | 2.66 mg | 24% |
| 387 | Grains, triticale flour, whole-grain | Cereals, Grains and Pasta | 2.66 mg | 24% |
| 388 | Snacks, oriental mix, rice-based | Snacks | 2.66 mg | 24% |
| 389 | Fireweed, native, leaves, raw | Vegetables and Vegetable Products | 2.66 mg | 24% |
| 390 | Grains, wheat, hard red winter | Cereals, Grains and Pasta | 2.65 mg | 24% |
| 391 | Candies, chocolate, dark, 60-69% cacao solids | Sweets | 2.65 mg | 24% |
| 392 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 2.64 mg | 24% |
| 393 | Snacks, popcorn, oil-popped, unsalted | Snacks | 2.64 mg | 24% |
| 394 | Cereal, ready to eat, Oatmeal Squares, Quaker | Breakfast cereals | 2.64 mg | 24% |
| 395 | Grains, millet, flour | Cereals, Grains and Pasta | 2.63 mg | 24% |
| 396 | Grains, wheat, soft red winter | Cereals, Grains and Pasta | 2.63 mg | 24% |
| 397 | Cracker, whole-wheat | Baked Products | 2.63 mg | 24% |
| 398 | Cracker, matzo, whole-wheat | Baked Products | 2.61 mg | 24% |
| 399 | Cheese, brick | Dairy and Egg Products | 2.60 mg | 24% |
| 400 | Cheese, port-salut | Dairy and Egg Products | 2.60 mg | 24% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free