Vegetarian foods high in Zinc (Canadian (CNF))

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 1351–1400 of 3,496 foods

# Food Category Per 100 g % DV
1351 Peas, green, canned, solids and liquid, no salt added Vegetables and Vegetable Products 0.70 mg 6%
1352 Fast foods, mexican, burrito with beans Fast Foods 0.70 mg 6%
1353 Cracker, rye, sandwich-type with cheese filling Baked Products 0.70 mg 6%
1354 Gourd, white-flowered (calabash gourd), boiled, drained, with salt Vegetables and Vegetable Products 0.70 mg 6%
1355 Sweets, syrups, maple, bulk Sweets 0.70 mg 6%
1356 Gourd, white flowered (calabash gourd), raw Vegetables and Vegetable Products 0.70 mg 6%
1357 Gourd, white flowered (calabash gourd), boiled, drained Vegetables and Vegetable Products 0.70 mg 6%
1358 Grains, wheat flour, white, all purpose, enriched, calcium fortified Cereals, Grains and Pasta 0.70 mg 6%
1359 Snacks, potato chips, dried potatoes, light Snacks 0.70 mg 6%
1360 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, canned, plain, solids and liquid Legumes and Legume Products 0.70 mg 6%
1361 Potato pancake, homemade Vegetables and Vegetable Products 0.70 mg 6%
1362 Meatless, chicken Legumes and Legume Products 0.70 mg 6%
1363 Gravy, mushroom, canned Soups, Sauces and Gravies 0.70 mg 6%
1364 Gravy, au jus, dehydrated Soups, Sauces and Gravies 0.70 mg 6%
1365 Juice drink, fruit punch, frozen concentrate Beverages 0.70 mg 6%
1366 Soup, cream, asparagus, canned, condensed Soups, Sauces and Gravies 0.70 mg 6%
1367 Cloudberry (bakeapple), native Fruits and fruit juices 0.70 mg 6%
1368 Beans, pinto, frozen, boiled, drained Vegetables and Vegetable Products 0.69 mg 6%
1369 Potato, au gratin, homemade, with margarine Vegetables and Vegetable Products 0.69 mg 6%
1370 Cracker meal Baked Products 0.69 mg 6%
1371 Cake, chocolate, homemade, without icing (frosting) Baked Products 0.69 mg 6%
1372 Cake, date square (matrimonial cake), homemade Baked Products 0.69 mg 6%
1373 Beans, pinto, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.69 mg 6%
1374 Potato, au gratin, homemade, with butter Vegetables and Vegetable Products 0.69 mg 6%
1375 Candies, bars, Mars Sweets 0.69 mg 6%
1376 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid Legumes and Legume Products 0.69 mg 6%
1377 Dessert, frozen, ice cream, vanilla, reduced sugar Sweets 0.69 mg 6%
1378 Dessert, frozen, ice cream, vanilla, 11% M.F. Sweets 0.69 mg 6%
1379 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid, reduced sodium Legumes and Legume Products 0.69 mg 6%
1380 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) Fats and Oils 0.69 mg 6%
1381 Margarine, tub, hydrogenated, canola oil Fats and Oils 0.69 mg 6%
1382 Grains, rice, white, steamed, Chinese restaurant Cereals, Grains and Pasta 0.68 mg 6%
1383 Cereal, ready to eat, Corn Flakes, Selection Breakfast cereals 0.68 mg 6%
1384 Peas, green, canned, drained solids, rinsed Vegetables and Vegetable Products 0.68 mg 6%
1385 Waffle, plain, homemade Baked Products 0.68 mg 6%
1386 Fast foods, hot dog with chili Fast Foods 0.68 mg 6%
1387 Pie, coconut custard, commercial Baked Products 0.68 mg 6%
1388 Cracker, matzo, plain Baked Products 0.68 mg 6%
1389 Cracker, standard snack type, low sodium Baked Products 0.68 mg 6%
1390 Avocado, raw, california Fruits and fruit juices 0.68 mg 6%
1391 Cookie, peanut butter, refrigerated dough Baked Products 0.68 mg 6%
1392 Cereal, ready to eat, Shredded Wheat: honey nut, Post Breakfast cereals 0.68 mg 6%
1393 Ice cream cone, cake or wafer-type Baked Products 0.67 mg 6%
1394 French toast, homemade, with 2% milk and margarine Baked Products 0.67 mg 6%
1395 Peas, green, frozen, boiled, drained Vegetables and Vegetable Products 0.67 mg 6%
1396 Peas, green, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.67 mg 6%
1397 Grape leaves (vine leaves), raw Vegetables and Vegetable Products 0.67 mg 6%
1398 Cracker, milk Baked Products 0.67 mg 6%
1399 Mushroom, straw, canned, drained solids Vegetables and Vegetable Products 0.67 mg 6%
1400 Fast foods, breakfast, english muffin with butter Fast Foods 0.67 mg 6%

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