Vegetarian foods high in Zinc (Canadian (CNF))

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 1101–1150 of 3,496 foods

# Food Category Per 100 g % DV
1101 Croutons, seasoned Baked Products 0.94 mg 9%
1102 Croissant, cheese, commercial Baked Products 0.94 mg 9%
1103 Spices, rosemary, fresh Spices and Herbs 0.93 mg 8%
1104 Candies, bars, Mr Goodbar Sweets 0.93 mg 8%
1105 Bread stuffing, dry mix, unprepared Baked Products 0.93 mg 8%
1106 Cookie, oatmeal, homemade, without raisins Baked Products 0.93 mg 8%
1107 Cookie, chocolate chip, homemade, made with margarine Baked Products 0.93 mg 8%
1108 Nuts, Chinese chestnuts, roasted Nuts and Seeds 0.93 mg 8%
1109 Fast foods, brownie Fast Foods 0.92 mg 8%
1110 Candies, bars, Twix, chocolate fudge cookie Sweets 0.92 mg 8%
1111 Cheese, goat, soft, (more than 55% water, 21% M.F.) Dairy and Egg Products 0.92 mg 8%
1112 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 0.92 mg 8%
1113 Carob (St. John's bread), flour Legumes and Legume Products 0.92 mg 8%
1114 Potato, scalloped, dry mix, unprepared Vegetables and Vegetable Products 0.92 mg 8%
1115 Pancake, plain, homemade with butter and maple syrup Baked Products 0.92 mg 8%
1116 Soybeans, green (edamame), boiled, drained, with salt Vegetables and Vegetable Products 0.91 mg 8%
1117 Lasagna, cheese, frozen, prepared Mixed Dishes 0.91 mg 8%
1118 Spices, dill weed, fresh Spices and Herbs 0.91 mg 8%
1119 Soup, potato, instant, dehydrated, unprepared Soups, Sauces and Gravies 0.91 mg 8%
1120 Grains, millet, cooked Cereals, Grains and Pasta 0.91 mg 8%
1121 Grains, wheat flour, white, cake flour Cereals, Grains and Pasta 0.91 mg 8%
1122 Snacks, potato chips, cheese Snacks 0.91 mg 8%
1123 Potato, mashed, dehydrated, granules without milk, unprepared Vegetables and Vegetable Products 0.91 mg 8%
1124 Soybeans, green (edamame), boiled, drained Vegetables and Vegetable Products 0.91 mg 8%
1125 Milk, evaporated, skim, canned, undiluted, 0.2% M.F. Dairy and Egg Products 0.90 mg 8%
1126 Waffle, whole wheat, low fat Baked Products 0.90 mg 8%
1127 Cracker, cheese, reduced fat Baked Products 0.90 mg 8%
1128 Dessert, pudding, chocolate, dry mix, regular, unprepared Sweets 0.90 mg 8%
1129 Amaranth leaves, fresh Vegetables and Vegetable Products 0.90 mg 8%
1130 Roll, french Baked Products 0.90 mg 8%
1131 Roll, dinner, wheat (60% whole wheat flour) Baked Products 0.90 mg 8%
1132 Beans, mung, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 0.90 mg 8%
1133 Bagel, oat bran Baked Products 0.90 mg 8%
1134 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 0.90 mg 8%
1135 Potato, au gratin, dry mix, unprepared Vegetables and Vegetable Products 0.90 mg 8%
1136 Peas, pigeon (red gram), boiled Legumes and Legume Products 0.90 mg 8%
1137 Seeds, breadfruit seeds, raw Nuts and Seeds 0.90 mg 8%
1138 Bread, italian, toasted Baked Products 0.90 mg 8%
1139 Yogourt parfait, with fruit and granola, reduced fat yogourt Dairy and Egg Products 0.89 mg 8%
1140 Yogourt, goat, plain, with added fibre Dairy and Egg Products 0.89 mg 8%
1141 Yogourt, goat, plain Dairy and Egg Products 0.89 mg 8%
1142 Babyfood, cereal, wheat, dry Babyfoods 0.89 mg 8%
1143 Candies, bars, MILKY WAY Dark Bar Sweets 0.89 mg 8%
1144 Chili con carne with beans, canned Mixed Dishes 0.89 mg 8%
1145 Beans, navy, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.89 mg 8%
1146 Croutons, plain Baked Products 0.89 mg 8%
1147 Gravy, onion, dehydrated Soups, Sauces and Gravies 0.88 mg 8%
1148 Amaranth leaves, boiled, drained Vegetables and Vegetable Products 0.88 mg 8%
1149 Popover, dry mix, unprepared Baked Products 0.88 mg 8%
1150 Bread stick, plain Baked Products 0.88 mg 8%

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