Vegetarian foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 901-950 of 3496 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 901 | Soybeans, dry, boiled | Legumes and Legume Products | 1.15 mg | 10% |
| 902 | Soybeans, dry, boiled, salted | Legumes and Legume Products | 1.15 mg | 10% |
| 903 | Snacks, tortilla chips, light (baked with less oil) | Snacks | 1.15 mg | 10% |
| 904 | Snacks, tortilla chips, unsalted, low fat | Snacks | 1.15 mg | 10% |
| 905 | Snacks, tortilla chips, low fat, baked without fat | Snacks | 1.15 mg | 10% |
| 906 | Cereal, ready to eat, Cap'n Crunch, Quaker | Breakfast cereals | 1.15 mg | 10% |
| 907 | Eppaw, raw | Vegetables and Vegetable Products | 1.15 mg | 10% |
| 908 | Candies, Reese's Pieces | Sweets | 1.15 mg | 10% |
| 909 | Beans, cranberry (roman), boiled, salted | Legumes and Legume Products | 1.14 mg | 10% |
| 910 | Cookie, ladyfinger (with lemon juice and rind) | Baked Products | 1.14 mg | 10% |
| 911 | Soybean, fermented products, tempeh (tempe) | Legumes and Legume Products | 1.14 mg | 10% |
| 912 | Cheese, gjetost | Dairy and Egg Products | 1.14 mg | 10% |
| 913 | Cookie, ladyfinger (without lemon juice or peel) | Baked Products | 1.14 mg | 10% |
| 914 | Beans, cranberry (roman), boiled | Legumes and Legume Products | 1.14 mg | 10% |
| 915 | spices, pepper, white | Spices and Herbs | 1.13 mg | 10% |
| 916 | Bagel, cinnamon-raisin | Baked Products | 1.13 mg | 10% |
| 917 | Seeds, breadnuttree seeds, raw | Nuts and Seeds | 1.13 mg | 10% |
| 918 | Cracker, standard snack-type, sandwich with peanut butter | Baked Products | 1.13 mg | 10% |
| 919 | Cracker, cheese, reduced sodium | Baked Products | 1.13 mg | 10% |
| 920 | Fast foods, sandwiches and burgers, egg and cheese sandwich | Fast Foods | 1.13 mg | 10% |
| 921 | Candies, bars, Alpine White bar with almonds | Sweets | 1.13 mg | 10% |
| 922 | Beans, black, mature seeds, boiled | Legumes and Legume Products | 1.12 mg | 10% |
| 923 | Babyfood, cereal, mixed grain, prepared with formula or breast milk | Babyfoods | 1.12 mg | 10% |
| 924 | Chili without beans, canned | Mixed Dishes | 1.12 mg | 10% |
| 925 | Beans, black, mature seeds, boiled, salted | Legumes and Legume Products | 1.12 mg | 10% |
| 926 | Soup, onion, dehydrated | Soups, Sauces and Gravies | 1.12 mg | 10% |
| 927 | Cereal, hot, cream of rice, dry | Breakfast cereals | 1.12 mg | 10% |
| 928 | Roll, dinner, egg | Baked Products | 1.12 mg | 10% |
| 929 | Beans, white, canned, solids and liquid, no salt added | Legumes and Legume Products | 1.12 mg | 10% |
| 930 | Burrito, bean and cheese, microwaved | Mixed Dishes | 1.12 mg | 10% |
| 931 | Candies, bars, 5th Avenue | Sweets | 1.12 mg | 10% |
| 932 | Egg, chicken, Western omelet, with peppers, onion and ham | Dairy and Egg Products | 1.12 mg | 10% |
| 933 | Cracker, standard snack-type, with whole-wheat | Baked Products | 1.11 mg | 10% |
| 934 | Margarine-like spread (including garlic flavoured), tub, non-hydrogenated, mixed vegetable oils, 68% fat | Fats and Oils | 1.11 mg | 10% |
| 935 | Sauce, cheese sauce mix, dry, unprepared | Soups, Sauces and Gravies | 1.11 mg | 10% |
| 936 | Peppermint, fresh | Spices and Herbs | 1.11 mg | 10% |
| 937 | Grains, teff, cooked | Cereals, Grains and Pasta | 1.11 mg | 10% |
| 938 | Bread, rye | Baked Products | 1.11 mg | 10% |
| 939 | Candies, bars, Mars almond | Sweets | 1.11 mg | 10% |
| 940 | Candies, fudge, chocolate, homemade | Sweets | 1.11 mg | 10% |
| 941 | Cheese souffle | Mixed Dishes | 1.10 mg | 10% |
| 942 | Nuts, coconut meat, raw | Nuts and Seeds | 1.10 mg | 10% |
| 943 | Vegetarian stew, meatless | Legumes and Legume Products | 1.10 mg | 10% |
| 944 | Nuts, macadamia (bushnuts, queensland), oil roasted | Nuts and Seeds | 1.10 mg | 10% |
| 945 | Cracker, rusk toast | Baked Products | 1.10 mg | 10% |
| 946 | Mushroom, brown, Italian (crimini), raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 947 | Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) | Legumes and Legume Products | 1.10 mg | 10% |
| 948 | Epazote, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 949 | Nuts, Japanese chestnuts, raw | Nuts and Seeds | 1.10 mg | 10% |
| 950 | Bamboo shoots, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free