Vegetarian foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 701-750 of 3496 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 701 | Sweets, sugars, maple, granulated | Sweets | 1.56 mg | 14% |
| 702 | Candies, sugar-coated almonds | Sweets | 1.56 mg | 14% |
| 703 | Fast foods, mexican, tostada with guacamole | Fast Foods | 1.56 mg | 14% |
| 704 | Tofu, fuyu, salted and fermented (prepared with magnesium chloride) | Legumes and Legume Products | 1.56 mg | 14% |
| 705 | Grains, corn bran, crude | Cereals, Grains and Pasta | 1.56 mg | 14% |
| 706 | Beans, adzuki, canned, sweetened | Legumes and Legume Products | 1.56 mg | 14% |
| 707 | Bread, 60% whole wheat, commercial | Baked Products | 1.56 mg | 14% |
| 708 | Candies, truffles, homemade | Sweets | 1.55 mg | 14% |
| 709 | Beverage mix, chocolate flavour, powder | Beverages | 1.55 mg | 14% |
| 710 | Gravy, mushroom, dehydrated | Soups, Sauces and Gravies | 1.54 mg | 14% |
| 711 | Fast foods, mexican, enchilada with cheese | Fast Foods | 1.54 mg | 14% |
| 712 | Indian, bread, chapati or roti, whole-wheat | Baked Products | 1.54 mg | 14% |
| 713 | Chickpeas (garbanzo beans, bengal gram), boiled | Legumes and Legume Products | 1.53 mg | 14% |
| 714 | Chickpeas (garbanzo beans, bengal gram), boiled, salted | Legumes and Legume Products | 1.53 mg | 14% |
| 715 | Cereal, ready to eat, Alpha-bits, Post | Breakfast cereals | 1.53 mg | 14% |
| 716 | Bread, pita, whole-wheat | Baked Products | 1.52 mg | 14% |
| 717 | Lentils, sprouted, raw | Vegetables and Vegetable Products | 1.51 mg | 14% |
| 718 | Snacks, potato chips, lightly salted | Snacks | 1.51 mg | 14% |
| 719 | Granola bar, chewy, chocolate chip | Baked Products | 1.50 mg | 14% |
| 720 | Instant breakfast, powder, chocolate, prepared with 2% milk | Beverages | 1.50 mg | 14% |
| 721 | Cracker, cheese, Asiago | Baked Products | 1.50 mg | 14% |
| 722 | Cracker, roasted vegetable | Baked Products | 1.50 mg | 14% |
| 723 | Snacks, soy chips or crisps, salted | Snacks | 1.50 mg | 14% |
| 724 | Bread, pumpernickel, toasted | Baked Products | 1.50 mg | 14% |
| 725 | Cheese, cream, fat free | Dairy and Egg Products | 1.50 mg | 14% |
| 726 | Falafel, homemade | Legumes and Legume Products | 1.50 mg | 14% |
| 727 | Bread, whole wheat, homemade (2/3 whole wheat flour) | Baked Products | 1.50 mg | 14% |
| 728 | Cracker, melba toast, wheat | Baked Products | 1.50 mg | 14% |
| 729 | Candies, bars, sweet chocolate | Sweets | 1.50 mg | 14% |
| 730 | Muffin, wheat bran, dry mix, unprepared | Baked Products | 1.50 mg | 14% |
| 731 | Dessert, pudding, chocolate, dry mix, regular, low calorie, unprepared | Sweets | 1.49 mg | 14% |
| 732 | Candies, M&M's peanut butter chocolate candies | Sweets | 1.49 mg | 14% |
| 733 | Sauce, Alfredo, dehydrated | Soups, Sauces and Gravies | 1.49 mg | 14% |
| 734 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 1.49 mg | 14% |
| 735 | Pizza, cheese, thin crust, frozen, cooked | Fast Foods | 1.49 mg | 14% |
| 736 | Shepherd's pie with corn | Mixed Dishes | 1.48 mg | 13% |
| 737 | Nuts, almond paste, sweetened | Nuts and Seeds | 1.48 mg | 13% |
| 738 | Tamale (Navajo) | Mixed Dishes | 1.48 mg | 13% |
| 739 | Roll, pumpernickel | Baked Products | 1.48 mg | 13% |
| 740 | Egg, quail, whole, fresh, raw | Dairy and Egg Products | 1.47 mg | 13% |
| 741 | Beans, baked, canned, with pork | Legumes and Legume Products | 1.46 mg | 13% |
| 742 | Hot chocolate, mix, powder | Beverages | 1.46 mg | 13% |
| 743 | Meatless, sausage | Legumes and Legume Products | 1.46 mg | 13% |
| 744 | Bread, wheat germ, toasted | Baked Products | 1.46 mg | 13% |
| 745 | Snacks, tortilla chips, plain, yellow corn | Snacks | 1.46 mg | 13% |
| 746 | Bread crumbs, dry, grated, plain | Baked Products | 1.45 mg | 13% |
| 747 | Beans, winged (goa beans), dry, boiled, with salt | Legumes and Legume Products | 1.44 mg | 13% |
| 748 | Cereal, ready to eat, Rice Krispies, Kellogg's | Breakfast cereals | 1.44 mg | 13% |
| 749 | Beans, winged (goa beans), dry, boiled | Legumes and Legume Products | 1.44 mg | 13% |
| 750 | Bread, potato | Baked Products | 1.44 mg | 13% |
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