Vegetarian foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 451-500 of 3496 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 451 | Cracker, crispbread, rye | Baked Products | 2.39 mg | 22% |
| 452 | Cheese, brie | Dairy and Egg Products | 2.38 mg | 22% |
| 453 | Cheese, camembert | Dairy and Egg Products | 2.38 mg | 22% |
| 454 | Spices, pumpkin pie spice | Spices and Herbs | 2.37 mg | 22% |
| 455 | Pasta, macaroni (elbow), whole wheat, dry | Cereals, Grains and Pasta | 2.37 mg | 22% |
| 456 | Pasta, spaghetti, whole-wheat, dry | Cereals, Grains and Pasta | 2.37 mg | 22% |
| 457 | Cereal, ready to eat, Raisin Bran, Kellogg's | Breakfast cereals | 2.37 mg | 22% |
| 458 | Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's | Breakfast cereals | 2.37 mg | 22% |
| 459 | Cheese, processed product, cheddar, slices | Dairy and Egg Products | 2.36 mg | 21% |
| 460 | Cheese, processed product, Swiss, slices | Dairy and Egg Products | 2.36 mg | 21% |
| 461 | Cereal, hot, oats, instant: reduced sugar, apples and cinnamon, dry, Quaker | Breakfast cereals | 2.35 mg | 21% |
| 462 | Nuts, pistachio nuts, dry roasted, salted | Nuts and Seeds | 2.34 mg | 21% |
| 463 | Nuts, pistachio nuts, dry roasted | Nuts and Seeds | 2.34 mg | 21% |
| 464 | Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, dry, Quaker | Breakfast cereals | 2.33 mg | 21% |
| 465 | Spices, cloves, ground | Spices and Herbs | 2.32 mg | 21% |
| 466 | Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path | Breakfast cereals | 2.32 mg | 21% |
| 467 | Beans, great northern, raw | Legumes and Legume Products | 2.31 mg | 21% |
| 468 | Cereal, ready to eat, Life, Quaker | Breakfast cereals | 2.31 mg | 21% |
| 469 | Vermicelli, made from soy, cooked | Legumes and Legume Products | 2.30 mg | 21% |
| 470 | Cereal, ready to eat, Alpen: low fat, unsalted, without sugar, Weetabix | Breakfast cereals | 2.30 mg | 21% |
| 471 | Candies, bars / chips, milk chocolate, plain | Sweets | 2.30 mg | 21% |
| 472 | Spices, mace, ground | Spices and Herbs | 2.30 mg | 21% |
| 473 | Bread, sprouted wheat with added calcium and vitamin D, commercial, toasted | Baked Products | 2.30 mg | 21% |
| 474 | Candies, bars, milk chocolate with rice cereal | Sweets | 2.29 mg | 21% |
| 475 | Beans, baked, canned, plain or vegetarian | Legumes and Legume Products | 2.28 mg | 21% |
| 476 | Beans, pinto, raw | Legumes and Legume Products | 2.28 mg | 21% |
| 477 | Babyfood, cereal, oat, dry | Babyfoods | 2.28 mg | 21% |
| 478 | Babyfood, cereal, soya, with fruit, dry | Babyfoods | 2.27 mg | 21% |
| 479 | Cereal, ready to eat, Fibre 1: Raisin Bran Clusters, General Mills | Breakfast cereals | 2.26 mg | 21% |
| 480 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments, vegetables and mayonnaise | Fast Foods | 2.26 mg | 21% |
| 481 | Grains, corn flour, blue, whole-grain | Cereals, Grains and Pasta | 2.24 mg | 20% |
| 482 | Lemon grass (citronella), raw | Vegetables and Vegetable Products | 2.23 mg | 20% |
| 483 | Snacks, rice cakes, brown rice, corn | Snacks | 2.22 mg | 20% |
| 484 | Cereal, ready to eat, Oatmeal Crisp. various flavours, (almond, maple nut, raisin, triple berry, vanilla almond), General Mills | Breakfast cereals | 2.22 mg | 20% |
| 485 | Fast foods, sandwiches and burgers, steak sandwich | Fast Foods | 2.22 mg | 20% |
| 486 | Bread, whole grain (whole-wheat), +seeds and bran, commercial | Baked Products | 2.22 mg | 20% |
| 487 | Cheese, processed product, mozzarella, slices | Dairy and Egg Products | 2.21 mg | 20% |
| 488 | Cereal, hot, oats, instant: golden honey with bran, dry, Quaker | Breakfast cereals | 2.21 mg | 20% |
| 489 | Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments | Fast Foods | 2.21 mg | 20% |
| 490 | Grains, corn, yellow, field, dry | Cereals, Grains and Pasta | 2.21 mg | 20% |
| 491 | Fast foods, breakfast, bagel, with breakfast steak, egg, cheese, and condiments | Fast Foods | 2.21 mg | 20% |
| 492 | Nuts, filberts or hazelnuts, dried, blanched | Nuts and Seeds | 2.20 mg | 20% |
| 493 | Nuts, pistachio nuts, raw | Nuts and Seeds | 2.20 mg | 20% |
| 494 | Cereal, ready to eat, Alpen (muesli), Weetabix | Breakfast cereals | 2.20 mg | 20% |
| 495 | Beans, black turtle, mature seeds, raw | Legumes and Legume Products | 2.20 mg | 20% |
| 496 | Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted | Baked Products | 2.20 mg | 20% |
| 497 | Fast foods, sandwiches and burgers, donair or gyro sandwich | Fast Foods | 2.19 mg | 20% |
| 498 | Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments and vegetables | Fast Foods | 2.18 mg | 20% |
| 499 | Cereal, ready to eat, Shreddies, Post | Breakfast cereals | 2.18 mg | 20% |
| 500 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments and vegetables | Fast Foods | 2.17 mg | 20% |
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