Vegan foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 4801-4850 of 6506 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4801 | Beans, snap, green, canned, regular pack, drained solids | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4802 | Sauerkraut, canned, solids and liquids | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4803 | Squash, winter, spaghetti, raw | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4804 | Snacks, fruit leather, pieces, with vitamin C | Snacks | 0.19 mg | 2% | USDA_SR |
| 4805 | Babyfood, fruit, tutti frutti, junior | Baby Foods | 0.19 mg | 2% | USDA_SR |
| 4806 | Turnip greens, raw | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4807 | Sweet potato, canned, syrup pack, solids and liquids | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4808 | Candies, fruit snacks, with high vitamin C | Sweets | 0.19 mg | 2% | USDA_SR |
| 4809 | Cabbage, chinese (pak-choi), raw | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4810 | Pokeberry shoots, (poke), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4811 | Tomato products, canned, sauce, with tomato tidbits | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4812 | Pokeberry shoots, (poke), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_SR |
| 4813 | Salad dressing, thousand island dressing, reduced fat | Fats and Oils | 0.19 mg | 2% | USDA_SR |
| 4814 | Salad dressing, italian dressing, reduced fat, without salt | Fats and Oils | 0.19 mg | 2% | USDA_SR |
| 4815 | Sauce, worcestershire | Soups, Sauces, and Gravies | 0.19 mg | 2% | USDA_SR |
| 4816 | Boysenberries, canned, heavy syrup | Fruits and Fruit Juices | 0.19 mg | 2% | USDA_SR |
| 4817 | Blackberries, raw | Fruits and Fruit Juices | 0.19 mg | 2% | USDA_FF |
| 4818 | Plantains, underripe, raw | Fruits and Fruit Juices | 0.18 mg | 2% | USDA_FF |
| 4819 | Tomato, sauce, canned, with salt added | Vegetables and Vegetable Products | 0.18 mg | 2% | USDA_FF |
| 4820 | Pie, cherry, commercially prepared | Baked Products | 0.18 mg | 2% | USDA_SR |
| 4821 | Soup, tomato, canned, condensed | Soups, Sauces, and Gravies | 0.18 mg | 2% | USDA_SR |
| 4822 | Babyfood, vegetables, carrots, junior | Baby Foods | 0.18 mg | 2% | USDA_SR |
| 4823 | Sauce, salsa, ready-to-serve | Soups, Sauces, and Gravies | 0.18 mg | 2% | USDA_SR |
| 4824 | Sauce, sweet and sour, prepared-from-recipe | Soups, Sauces, and Gravies | 0.18 mg | 2% | USDA_SR |
| 4825 | CAMPBELL'S, Tomato Soup, condensed | Soups, Sauces, and Gravies | 0.18 mg | 2% | USDA_SR |
| 4826 | Grapefruit juice, white, frozen concentrate, unsweetened, undiluted | Fruits and Fruit Juices | 0.18 mg | 2% | USDA_SR |
| 4827 | Strawberries, raw | Fruits and Fruit Juices | 0.18 mg | 2% | USDA_FF |
| 4828 | Strawberries, raw | Fruits and Fruit Juices | 0.18 mg | 2% | USDA_FF |
| 4829 | Soup, minestrone, ready-to-serve | Soups, Sauces and Gravies | 0.18 mg | 2% | CNF |
| 4830 | Blackberry, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4831 | Cherimoya, raw | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4832 | Grapefruit juice, frozen concentrate, undiluted | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4833 | Peach, dried halves, sulphured, cooked, no added sugar | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4834 | Pear, dried halves, sulphured, cooked, added sugar | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4835 | Raspberry, frozen, sweetened | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4836 | Melon, cantaloupe, raw | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4837 | Raisin, seeded | Fruits and fruit juices | 0.18 mg | 2% | CNF |
| 4838 | Cabbage, Chinese (pe-tsai), boiled, drained | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4839 | Cardoon, boiled, drained | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4840 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4841 | Kale, frozen, boiled, drained | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4842 | Lettuce, looseleaf | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4843 | Pepper, sweet, green, canned, solids and liquid | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4844 | Swamp cabbage (skunk cabbage, water convulvolus), raw | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4845 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4846 | Carrot juice, canned | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4847 | Tomato, red, ripe, stewed (scalloped with breadcrumbs) | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4848 | Cabbage, raw | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4849 | Potato, mashed, prepared from flakes without milk, whole milk and butter added | Vegetables and Vegetable Products | 0.18 mg | 2% | CNF |
| 4850 | Pie, cherry, commercial, 2 crust | Baked Products | 0.18 mg | 2% | CNF |
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