Vegan foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

Selling a product with zinc? Generate a print-ready nutrition label from your recipe.

Showing 101–150 of 6,506 foods

# Food Category Per 100 g % DV Source
101 Spices, poppy seed Spices and Herbs 7.90 mg 72% USDA_SR
102 Spices, poppy seed Spices and Herbs 7.90 mg 72% CNF
103 Seeds, pumpkin and squash seed kernels, dried Nut and Seed Products 7.81 mg 71% USDA_SR
104 Seeds, pumpkin and squash seed kernels, dried Nuts and Seeds 7.81 mg 71% CNF
105 Cereals ready-to-eat, POST, GRAPE-NUTS Flakes Breakfast Cereals 7.80 mg 71% USDA_SR
106 Elk, free range, ground, cooked patties (Shoshone Bannock) American Indian/Alaska Native Foods 7.79 mg 71% USDA_SR
107 Seeds, sesame seeds, whole, dried Nut and Seed Products 7.75 mg 70% USDA_SR
108 Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps Breakfast Cereals 7.72 mg 70% USDA_SR
109 Mushrooms, shiitake, dried Vegetables and Vegetable Products 7.66 mg 70% USDA_SR
110 Mushroom, shiitake, dried Vegetables and Vegetable Products 7.66 mg 70% CNF
111 Seeds, pumpkin and squash seed kernels, roasted, without salt Nut and Seed Products 7.64 mg 69% USDA_SR
112 Seeds, pumpkin and squash seed kernels, roasted, with salt added Nut and Seed Products 7.64 mg 69% USDA_SR
113 Seeds, pumpkin and squash seed kernels, roasted, salted Nuts and Seeds 7.64 mg 69% CNF
114 Seeds, pumpkin and squash seed kernels, roasted Nuts and Seeds 7.64 mg 69% CNF
115 Cereal, ready to eat, Crispy Rice, Compliments Breakfast cereals 7.54 mg 69% CNF
116 Pepeao, dried Vegetables and Vegetable Products 7.52 mg 68% USDA_SR
117 Jew's ear (cloud or wood ear, pepeao), dried Vegetables and Vegetable Products 7.52 mg 68% CNF
118 Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors Snacks 7.50 mg 68% USDA_SR
119 Cereals ready-to-eat, Post, Waffle Crisp Breakfast Cereals 7.50 mg 68% USDA_SR
120 Babyfood, cereal, oatmeal, with applesauce and bananas, junior, fortified Baby Foods 7.50 mg 68% USDA_SR
121 Babyfood, cereal, oatmeal, with applesauce and bananas, strained Baby Foods 7.50 mg 68% USDA_SR
122 Spices, cardamom Spices and Herbs 7.47 mg 68% USDA_SR
123 Spices, cardamom, ground Spices and Herbs 7.47 mg 68% CNF
124 Cereals ready-to-eat, RALSTON Crispy Hexagons Breakfast Cereals 7.43 mg 68% USDA_SR
125 Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS Breakfast Cereals 7.30 mg 66% USDA_SR
126 Seeds, sesame butter, paste Nut and Seed Products 7.29 mg 66% USDA_SR
127 Seeds, sesame butter, from whole seed, paste Nuts and Seeds 7.29 mg 66% CNF
128 Wheat bran, crude Cereal Grains and Pasta 7.27 mg 66% USDA_SR
129 Grains, wheat bran, crude Cereals, Grains and Pasta 7.27 mg 66% CNF
130 Cereals ready-to-eat, QUAKER, Oatmeal Squares Breakfast Cereals 7.18 mg 65% USDA_SR
131 Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple Breakfast Cereals 7.18 mg 65% USDA_SR
132 Seeds, sesame seeds, whole, roasted and toasted Nut and Seed Products 7.16 mg 65% USDA_SR
133 Seeds, sesame seeds, whole, roasted and toasted Nuts and Seeds 7.16 mg 65% CNF
134 Cereals ready-to-eat, QUAKER, Oatmeal Squares, cinnamon Breakfast Cereals 7.14 mg 65% USDA_SR
135 Spices, basil, dried Spices and Herbs 7.10 mg 65% USDA_SR
136 Spices, basil, dried Spices and Herbs 7.10 mg 65% CNF
137 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 7.04 mg 64% CNF
138 Spices, celery seed Spices and Herbs 6.93 mg 63% USDA_SR
139 Spices, celery seed Spices and Herbs 6.93 mg 63% CNF
140 Cereals ready-to-eat, MALT-O-MEAL, Frosted Mini SPOONERS Breakfast Cereals 6.82 mg 62% USDA_SR
141 Cereals, ready-to-eat, MALT-O-MEAL, Blueberry Mini SPOONERS Breakfast Cereals 6.81 mg 62% USDA_SR
142 Cocoa, dry powder, unsweetened Sweets 6.81 mg 62% USDA_SR
143 Sweets, cocoa, powder, unsweetened Sweets 6.81 mg 62% CNF
144 Seeds, sesame seed kernels, dried (decorticated) Nut and Seed Products 6.73 mg 61% USDA_SR
145 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 6.73 mg 61% CNF
146 Cocoa, dry powder, hi-fat or breakfast, processed with alkali Sweets 6.70 mg 61% USDA_SR
147 Smelt, dried (Alaska Native) American Indian/Alaska Native Foods 6.70 mg 61% USDA_SR
148 Hot chocolate, cocoa, high fat or breakfast, processed with alkali, mix, powder Sweets 6.70 mg 61% CNF
149 Hot chocolate, cocoa, high fat or breakfast, plain, mix, powder Sweets 6.70 mg 61% CNF
150 Peanuts, virginia, oil-roasted, with salt Legumes and Legume Products 6.62 mg 60% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style