Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.
Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.
On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.
FDA daily value: 11 mg
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Showing 5501–5550 of 6,506 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5501 | Pineapple, canned, juice pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5502 | Pear, raw, with skin | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5503 | Cherry, sweet, canned, light syrup pack | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5504 | Watermelon, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5505 | Tamarind, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5506 | Sugar-apple, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5507 | Soursop, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5508 | Sapodilla, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5509 | Rhubarb, frozen, uncooked | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5510 | Passion fruit, purple, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5511 | Mammy-apple, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5512 | Cranberry, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5513 | Cherry, sweet, canned, extra heavy syrup pack | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5514 | Cherry, sweet, canned, heavy syrup pack | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5515 | Cherry, sweet, canned, juice pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5516 | Cherry sour, red, frozen, unsweetened | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5517 | Cherry, sour, red, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5518 | Apricot, frozen, sweetened | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5519 | Apricot, canned whole no skin, extra heavy syrup, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5520 | Apricot, canned whole no skin, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5521 | Acerola juice, raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5522 | Acerola (West Indian cherry), raw | Fruits and fruit juices | 0.10 mg | 1% | CNF |
| 5523 | Soup, cauliflower, dehydrated, water added | Soups, Sauces and Gravies | 0.10 mg | 1% | CNF |
| 5524 | Sauce, teriyaki, ready-to-serve | Soups, Sauces and Gravies | 0.10 mg | 1% | CNF |
| 5525 | Salad dressing, russian, commercial, low calorie | Fats and Oils | 0.10 mg | 1% | CNF |
| 5526 | Salt, table | Spices and Herbs | 0.10 mg | 1% | CNF |
| 5527 | Peppers, jalapeno, seeded, raw | Vegetables and Vegetable Products | 0.09 mg | 1% | USDA_FF |
| 5528 | Celery, raw | Vegetables and Vegetable Products | 0.09 mg | 1% | USDA_FF |
| 5529 | Olives, green, Manzanilla, stuffed with pimiento | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_FF |
| 5530 | Pie, peach | Baked Products | 0.09 mg | 1% | USDA_SR |
| 5531 | Beverages, carbonated, cola, regular | Beverages | 0.09 mg | 1% | USDA_SR |
| 5532 | Snacks, Pretzels, gluten- free made with cornstarch and potato flour | Snacks | 0.09 mg | 1% | USDA_SR |
| 5533 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_SR |
| 5534 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_SR |
| 5535 | Sauce, enchilada, red, mild, ready to serve | Soups, Sauces, and Gravies | 0.09 mg | 1% | USDA_SR |
| 5536 | Sauce, sweet and sour, ready-to-serve | Soups, Sauces, and Gravies | 0.09 mg | 1% | USDA_SR |
| 5537 | Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt | Breakfast Cereals | 0.09 mg | 1% | USDA_SR |
| 5538 | Grapefruit, sections, canned, water pack, solids and liquids | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_SR |
| 5539 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, light syrup, solids and liquids | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_SR |
| 5540 | Salad dressing, thousand island dressing, fat-free | Fats and Oils | 0.09 mg | 1% | USDA_SR |
| 5541 | Cranberries, raw | Fruits and Fruit Juices | 0.09 mg | 1% | USDA_SR |
| 5542 | Soup, bouillon cubes and granules, low sodium, dry | Soups, Sauces, and Gravies | 0.09 mg | 1% | USDA_SR |
| 5543 | Babyfood, pears, dices, toddler | Baby Foods | 0.09 mg | 1% | USDA_SR |
| 5544 | Soup, tomato, canned, prepared with equal volume water, commercial | Soups, Sauces, and Gravies | 0.09 mg | 1% | USDA_SR |
| 5545 | Babyfood, juice, orange and banana | Baby Foods | 0.09 mg | 1% | USDA_SR |
| 5546 | Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained | Baby Foods | 0.09 mg | 1% | USDA_SR |
| 5547 | Puddings, vanilla, dry mix, regular, with added oil | Sweets | 0.09 mg | 1% | USDA_SR |
| 5548 | Onions, frozen, whole, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.09 mg | 1% | USDA_SR |
| 5549 | Onions, frozen, whole, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.09 mg | 1% | USDA_SR |
| 5550 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.09 mg | 1% | USDA_SR |
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