Vegan foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 501–550 of 6,506 foods

# Food Category Per 100 g % DV Source
501 Flour, spelt, whole grain Cereal Grains and Pasta 3.59 mg 33% USDA_FF
502 Soy flour, full-fat, roasted Legumes and Legume Products 3.58 mg 33% USDA_SR
503 Soy flour, full-fat, roasted Legumes and Legume Products 3.58 mg 33% CNF
504 Babyfood, Snack, GERBER, GRADUATES, LIL CRUNCHIES, baked whole grain corn snack Baby Foods 3.57 mg 32% USDA_SR
505 Cereal, ready to eat, Just Right, Kellogg's Breakfast cereals 3.57 mg 32% CNF
506 Peas, split, raw Legumes and Legume Products 3.55 mg 32% CNF
507 Beans, Dry, Small White (0% moisture) Legumes and Legume Products 3.54 mg 32% USDA_FF
508 Beans, Dry, Small White (0% moisture) Legumes and Legume Products 3.54 mg 32% USDA_FF
509 Candies, carob, unsweetened Sweets 3.53 mg 32% USDA_SR
510 Candies, bars / chips, carob Sweets 3.53 mg 32% CNF
511 Snack, BALANCE, original bar Snacks 3.52 mg 32% USDA_SR
512 Peanut spread, reduced sugar Legumes and Legume Products 3.51 mg 32% USDA_SR
513 Peanut butter, lower sugar Legumes and Legume Products 3.51 mg 32% CNF
514 Beans, Dry, Light Red Kidney (0% moisture) Legumes and Legume Products 3.50 mg 32% USDA_FF
515 Beans, Dry, Tan (0% moisture) Legumes and Legume Products 3.50 mg 32% USDA_FF
516 Beans, Dry, Tan (0% moisture) Legumes and Legume Products 3.50 mg 32% USDA_FF
517 Beans, Dry, Light Red Kidney (0% moisture) Legumes and Legume Products 3.50 mg 32% USDA_FF
518 Yardlong beans, mature seeds, raw Legumes and Legume Products 3.50 mg 32% USDA_SR
519 Snacks, potato chips, fat-free, made with olestra Snacks 3.50 mg 32% USDA_SR
520 Netted willow, native, leaves, raw Vegetables and Vegetable Products 3.50 mg 32% CNF
521 Cereal, ready to eat, Bran Flakes, too good to be true, President's Choice Breakfast cereals 3.50 mg 32% CNF
522 Cereal, ready to eat, Frosted Flakes: lightly toasted, President' Choice Breakfast cereals 3.50 mg 32% CNF
523 Beans, yardlong, mature seeds, raw Legumes and Legume Products 3.50 mg 32% CNF
524 Cereal, ready to eat, Raisin Bran, Post Breakfast cereals 3.50 mg 32% CNF
525 Cereal, ready to eat, Toasted Oat O's, President's Choice Breakfast cereals 3.50 mg 32% CNF
526 Cereal, ready to eat, Toasted O's, President's Choice Breakfast cereals 3.50 mg 32% CNF
527 Cereal, ready to eat, Raisin Bran: Loads of Raisins, President's Choice Breakfast cereals 3.50 mg 32% CNF
528 Cereal, ready to eat, Fibre First Multibran, Blue Menu, President's Choice Breakfast cereals 3.50 mg 32% CNF
529 Cereal, ready to eat, Corn Flakes, President's Choice Breakfast cereals 3.50 mg 32% CNF
530 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 3.50 mg 32% CNF
531 Cereal, ready to eat, Selects: Date and Raisin Pecan Crunch, Post Breakfast cereals 3.50 mg 32% CNF
532 Cereal, ready to eat, Selects: Blueberry Almond Crunch, Post Breakfast cereals 3.50 mg 32% CNF
533 Cereal, ready to eat, Crispix, Kellogg's Breakfast cereals 3.50 mg 32% CNF
534 Cereal, ready to eat, Count Chocula, General Mills Breakfast cereals 3.50 mg 32% CNF
535 Peas, green, split, mature seeds, raw Legumes and Legume Products 3.49 mg 32% USDA_SR
536 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 3.47 mg 32% USDA_SR
537 Wheat, soft white Cereal Grains and Pasta 3.46 mg 31% USDA_SR
538 Grains, wheat, soft white Cereals, Grains and Pasta 3.46 mg 31% CNF
539 Beans, Dry, Great Northern (0% moisture) Legumes and Legume Products 3.45 mg 31% USDA_FF
540 Beans, Dry, Great Northern (0% moisture) Legumes and Legume Products 3.45 mg 31% USDA_FF
541 Triticale Cereal Grains and Pasta 3.45 mg 31% USDA_SR
542 Grains, triticale Cereals, Grains and Pasta 3.45 mg 31% CNF
543 Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A Beverages 3.44 mg 31% USDA_SR
544 Beverages, Cocoa mix, no sugar added, powder Beverages 3.44 mg 31% USDA_SR
545 Snacks, popcorn, air-popped (Unsalted) Snacks 3.44 mg 31% USDA_SR
546 Hot chocolate, low calorie, with aspartame, mix, powder, with added calcium and phosphorus, without added sodium or vitamin A Beverages 3.44 mg 31% CNF
547 Snacks, popcorn, air-popped, white popcorn Snacks 3.44 mg 31% CNF
548 Hot chocolate, with aspartame, mix, powder Beverages 3.44 mg 31% CNF
549 Beans, Dry, Pinto (0% moisture) Legumes and Legume Products 3.43 mg 31% USDA_FF
550 Beans, Dry, Pinto (0% moisture) Legumes and Legume Products 3.43 mg 31% USDA_FF

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