Vegan foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 5151–5200 of 6,506 foods

# Food Category Per 100 g % DV Source
5151 Kiwi fruit, raw Fruits and fruit juices 0.14 mg 1% CNF
5152 Apricot, dried, sulphured, cooked without added sugar Fruits and fruit juices 0.14 mg 1% CNF
5153 Squash, pie pumpkin, peeled, seeded, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
5154 Peppers, serrano, seeded, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
5155 Peppers, banana or Hungarian wax, seeded, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_FF
5156 Jackfruit, raw Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5157 Soup, tomato, dry, mix, prepared with water Soups, Sauces, and Gravies 0.13 mg 1% USDA_SR
5158 Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5159 Alcoholic beverage, wine, table, all Beverages 0.13 mg 1% USDA_SR
5160 Cake, angelfood, dry mix, prepared Baked Products 0.13 mg 1% USDA_SR
5161 Babyfood, plums, bananas and rice, strained Baby Foods 0.13 mg 1% USDA_SR
5162 Babyfood, fruit, pears and pineapple, junior Baby Foods 0.13 mg 1% USDA_SR
5163 Salad dressing, italian dressing, commercial, regular, without salt Fats and Oils 0.13 mg 1% USDA_SR
5164 Peppers, sweet, green, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5165 Cauliflower, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5166 Squash, winter, butternut, cooked, baked, with salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5167 Radishes, oriental, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5168 Radishes, white icicle, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5169 Tomatoes, red, ripe, canned, with green chilies Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5170 Onions, sweet, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5171 Celery, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5172 Squash, winter, butternut, cooked, baked, without salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5173 Alcoholic beverage, pina colada, prepared-from-recipe Beverages 0.13 mg 1% USDA_SR
5174 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5175 Squash, winter, hubbard, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5176 Squash, winter, acorn, raw Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5177 Radishes, oriental, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
5178 Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5179 Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5180 Syrups, grenadine Sweets 0.13 mg 1% USDA_SR
5181 Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5182 Pears, raw, red anjou Fruits and Fruit Juices 0.13 mg 1% USDA_SR
5183 Mayonnaise dressing, no cholesterol Fats and Oils 0.13 mg 1% USDA_SR
5184 Babyfood, fruit, jarred, peach, all stages Babyfoods 0.13 mg 1% CNF
5185 Vitamin water, flavours not lemon/orange, sweetened Beverages 0.13 mg 1% CNF
5186 Pear, bosc, raw Fruits and fruit juices 0.13 mg 1% CNF
5187 Pear, red anjou, raw Fruits and fruit juices 0.13 mg 1% CNF
5188 Squash, winter, butternut, baked, with salt Vegetables and Vegetable Products 0.13 mg 1% CNF
5189 Radish, oriental (daikon), boiled, drained, with salt Vegetables and Vegetable Products 0.13 mg 1% CNF
5190 Cauliflower, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.13 mg 1% CNF
5191 Salad dressing, mayonnaise, no cholesterol Fats and Oils 0.13 mg 1% CNF
5192 Sweets, syrups, grenadine Sweets 0.13 mg 1% CNF
5193 Onion, sweet, raw Vegetables and Vegetable Products 0.13 mg 1% CNF
5194 Cake, angel food, dry mix, prepared Baked Products 0.13 mg 1% CNF
5195 Alcohol, table wine, all (11.5% alcohol by volume) Beverages 0.13 mg 1% CNF
5196 Alcohol, cocktail, pina colada (rum), homemade Beverages 0.13 mg 1% CNF
5197 Squash, winter, hubbard, raw Vegetables and Vegetable Products 0.13 mg 1% CNF
5198 Squash, winter, butternut, baked Vegetables and Vegetable Products 0.13 mg 1% CNF
5199 Squash, winter, acorn, raw Vegetables and Vegetable Products 0.13 mg 1% CNF
5200 Pepper, sweet, green, raw Vegetables and Vegetable Products 0.13 mg 1% CNF

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