Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.
Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.
FDA daily value: 120 mcg
Selling a product with vitamin k? Generate a print-ready nutrition label from your recipe.
Showing 2501–2525 of 2,525 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2501 | Turnip, raw | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2502 | Turnip, boiled, drained | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2503 | Lotus root, boiled, drained | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2504 | Kohlrabi, boiled, drained | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2505 | Kohlrabi, raw | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2506 | Jerusalem artichoke (sunchoke), raw | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2507 | Ginger root, raw | Vegetables and Vegetable Products | 0.10 mcg | 0% |
| 2508 | Orange juice, frozen concentrate, diluted | Fruits and fruit juices | 0.10 mcg | 0% |
| 2509 | Orange juice, canned | Fruits and fruit juices | 0.10 mcg | 0% |
| 2510 | Watermelon, raw | Fruits and fruit juices | 0.10 mcg | 0% |
| 2511 | Orange grapefruit juice, canned | Fruits and fruit juices | 0.10 mcg | 0% |
| 2512 | Orange juice, raw | Fruits and fruit juices | 0.10 mcg | 0% |
| 2513 | Grapefruit juice, frozen concentrate, undiluted | Fruits and fruit juices | 0.10 mcg | 0% |
| 2514 | Cereal, ready to eat, Puffed Rice, unsweenened, Quaker | Breakfast cereals | 0.10 mcg | 0% |
| 2515 | Cereal, hot, cream of rice, dry | Breakfast cereals | 0.10 mcg | 0% |
| 2516 | Soup, onion, dehydrated, water added | Soups, Sauces and Gravies | 0.10 mcg | 0% |
| 2517 | Soup, pea, green, canned, condensed, water added | Soups, Sauces and Gravies | 0.10 mcg | 0% |
| 2518 | Soup, chicken rice, dehydrated, water added | Soups, Sauces and Gravies | 0.10 mcg | 0% |
| 2519 | Soup, chicken noodle, dehydrated | Soups, Sauces and Gravies | 0.10 mcg | 0% |
| 2520 | Gravy, beef, canned | Soups, Sauces and Gravies | 0.10 mcg | 0% |
| 2521 | Milk, dry, skim, powder, regular | Dairy and Egg Products | 0.10 mcg | 0% |
| 2522 | Milk, fluid, buttermilk, cultured, 1% M.F. | Dairy and Egg Products | 0.10 mcg | 0% |
| 2523 | Cheese, cottage, (1% M.F.) | Dairy and Egg Products | 0.10 mcg | 0% |
| 2524 | Whey, sweet, dry | Dairy and Egg Products | 0.10 mcg | 0% |
| 2525 | Milk, fluid, partly skimmed, 1% M.F. | Dairy and Egg Products | 0.10 mcg | 0% |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.