Vegetarian foods high in Vitamin K (Canadian (CNF))

Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.

Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.

FDA daily value: 120 mcg

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Showing 351–400 of 1,902 foods

# Food Category Per 100 g % DV
351 Onion, yellow, sauteed Vegetables and Vegetable Products 21.60 mcg 18%
352 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 21.40 mcg 18%
353 Pepper, sweet, green, sauteed Vegetables and Vegetable Products 21.30 mcg 18%
354 Rhubarb, frozen, cooked, added sugar Fruits and fruit juices 21.10 mcg 18%
355 Vegetable oil, corn, peanut and olive Fats and Oils 21.00 mcg 18%
356 Avocado, raw, california Fruits and fruit juices 21.00 mcg 18%
357 Avocado, raw, all commercial varieties Fruits and fruit juices 21.00 mcg 18%
358 Snacks, tortilla chips, unsalted, low fat Snacks 20.90 mcg 17%
359 Snacks, tortilla chips, plain Snacks 20.90 mcg 17%
360 Muffin, blueberry, toaster-type, toasted Baked Products 20.80 mcg 17%
361 Peas, green, canned, solids and liquid Vegetables and Vegetable Products 20.70 mcg 17%
362 Cracker, cheese, sandwich, with cheese filling Baked Products 20.50 mcg 17%
363 Pear, dried halves, sulphured, uncooked Fruits and fruit juices 20.40 mcg 17%
364 Cauliflower, green, raw Vegetables and Vegetable Products 20.20 mcg 17%
365 Peas, pigeon, boiled, drained, with salt Vegetables and Vegetable Products 19.80 mcg 16%
366 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 19.80 mcg 16%
367 Blackberry, frozen, unsweetened Fruits and fruit juices 19.80 mcg 16%
368 Blackberry, raw Fruits and fruit juices 19.80 mcg 16%
369 Soup, cream, mushroom, canned, condensed, reduced fat Soups, Sauces and Gravies 19.60 mcg 16%
370 Soup, cream, mushroom, canned, condensed Soups, Sauces and Gravies 19.60 mcg 16%
371 Fast foods, mexican, nachos with cheese Fast Foods 19.30 mcg 16%
372 Muffin, blueberry, toaster-type Baked Products 19.30 mcg 16%
373 Blueberry, raw Fruits and fruit juices 19.30 mcg 16%
374 Soybeans, dry, boiled, salted Legumes and Legume Products 19.20 mcg 16%
375 Soybeans, dry, boiled Legumes and Legume Products 19.20 mcg 16%
376 Beans, kidney, all types, raw Legumes and Legume Products 19.00 mcg 16%
377 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 18.80 mcg 16%
378 Peas and carrots, frozen, boiled, drained Vegetables and Vegetable Products 18.80 mcg 16%
379 Candies, bars, Twix, chocolate fudge cookie Sweets 18.60 mcg 16%
380 Zucchini, battered and fried Mixed Dishes 18.50 mcg 15%
381 Pepper, jalapeno, raw Vegetables and Vegetable Products 18.50 mcg 15%
382 Pie crust, cookie-type, chocolate, ready-to-serve Baked Products 18.20 mcg 15%
383 Vegetables, mixed, canned, unsalted Vegetables and Vegetable Products 18.20 mcg 15%
384 Snacks, fruit leather, roll Snacks 18.20 mcg 15%
385 Snacks, fruit leather, pieces Snacks 18.20 mcg 15%
386 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 18.20 mcg 15%
387 Potato, hashed brown, frozen, plain, prepared Vegetables and Vegetable Products 18.10 mcg 15%
388 Beans, hyacinth, raw Vegetables and Vegetable Products 18.10 mcg 15%
389 Snacks, taro chips Snacks 18.00 mcg 15%
390 Nuts, mixed nuts, oil roasted without peanuts, salted Nuts and Seeds 17.90 mcg 15%
391 Lasagna, vegetable, frozen, baked Mixed Dishes 17.80 mcg 15%
392 Salad dressing, french, commercial, low calorie Fats and Oils 17.80 mcg 15%
393 Blueberry, frozen, sweetened Fruits and fruit juices 17.70 mcg 15%
394 Dip, cheese with chili peppers, ready-to-serve Soups, Sauces and Gravies 17.60 mcg 15%
395 Carrot, frozen, unprepared Vegetables and Vegetable Products 17.60 mcg 15%
396 Snacks, vegetable chips Snacks 17.50 mcg 15%
397 Muffin, wheat bran, toaster-type, with raisins, toasted Baked Products 17.40 mcg 14%
398 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 17.30 mcg 14%
399 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 17.30 mcg 14%
400 Soup, cream, celery, canned, condensed, reduced fat Soups, Sauces and Gravies 17.20 mcg 14%

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