Vegan foods high in Vitamin K
Vitamin K is essential for blood clotting and bone metabolism.
FDA daily value: 120 mcg
Showing 2351-2400 of 3612 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2351 | Potatoes, french fried, all types, salt added in processing, frozen, unprepared | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2352 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2353 | Peaches, frozen, sliced, sweetened | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2354 | Barley flour or meal | Cereal Grains and Pasta | 2.20 mcg | 2% | USDA_SR |
| 2355 | Barley malt flour | Cereal Grains and Pasta | 2.20 mcg | 2% | USDA_SR |
| 2356 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2357 | Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal | Breakfast Cereals | 2.20 mcg | 2% | USDA_SR |
| 2358 | Nectarines, raw | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2359 | Potatoes, boiled, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2360 | Barley, hulled | Cereal Grains and Pasta | 2.20 mcg | 2% | USDA_SR |
| 2361 | Barley, pearled, raw | Cereal Grains and Pasta | 2.20 mcg | 2% | USDA_SR |
| 2362 | Potatoes, boiled, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2363 | Potatoes, boiled, cooked without skin, flesh, without salt | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2364 | Potatoes, boiled, cooked without skin, flesh, with salt | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2365 | Potatoes, french fried, all types, salt not added in processing, frozen, as purchased | Vegetables and Vegetable Products | 2.20 mcg | 2% | USDA_SR |
| 2366 | Babyfood, cereal, oatmeal, with applesauce and bananas, strained | Baby Foods | 2.20 mcg | 2% | USDA_SR |
| 2367 | Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2368 | Apricots, canned, water pack, with skin, solids and liquids | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2369 | Apricots, canned, heavy syrup pack, with skin, solids and liquids | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2370 | Sauce, steak, tomato based | Soups, Sauces, and Gravies | 2.20 mcg | 2% | USDA_SR |
| 2371 | Chili, no beans, canned entree | Meals, Entrees, and Side Dishes | 2.20 mcg | 2% | USDA_SR |
| 2372 | Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes | Breakfast Cereals | 2.20 mcg | 2% | USDA_SR |
| 2373 | Apricots, canned, juice pack, with skin, solids and liquids | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2374 | Apricots, canned, light syrup pack, with skin, solids and liquids | Fruits and Fruit Juices | 2.20 mcg | 2% | USDA_SR |
| 2375 | Bread, sticks, plain | Baked Products | 2.20 mcg | 2% | USDA_SR |
| 2376 | Cake, pudding-type, chocolate, dry mix | Baked Products | 2.20 mcg | 2% | USDA_SR |
| 2377 | Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium | Legumes and Legume Products | 2.20 mcg | 2% | USDA_SR |
| 2378 | Cherry, sour, red, raw | Fruits and fruit juices | 2.10 mcg | 2% | CNF |
| 2379 | Cherry, sweet, raw | Fruits and fruit juices | 2.10 mcg | 2% | CNF |
| 2380 | Cherry, sweet, frozen, sweetened | Fruits and fruit juices | 2.10 mcg | 2% | CNF |
| 2381 | Sweet potato, boiled without skin | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2382 | Sweet potato, canned, syrup pack, solids and liquid | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2383 | Sweet potato, cooked, candied, homemade | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2384 | Potato, boiled with skin, flesh | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2385 | Potato, boiled without skin, flesh | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2386 | Beans, pinto, canned, solids and liquid | Legumes and Legume Products | 2.10 mcg | 2% | CNF |
| 2387 | Refried beans, canned | Legumes and Legume Products | 2.10 mcg | 2% | CNF |
| 2388 | Pie, lemon meringue, commercial | Baked Products | 2.10 mcg | 2% | CNF |
| 2389 | Candies, fondant, sweet chocolate coated | Sweets | 2.10 mcg | 2% | CNF |
| 2390 | Candies, Starburst fruit chews | Sweets | 2.10 mcg | 2% | CNF |
| 2391 | Potato, boiled with skin, flesh, with salt | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2392 | Potato, boiled without skin, flesh, with salt | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2393 | Sweet potato, boiled without skin, with salt | Vegetables and Vegetable Products | 2.10 mcg | 2% | CNF |
| 2394 | Beans, pinto, canned, solids and liquid, reduced sodium | Legumes and Legume Products | 2.10 mcg | 2% | CNF |
| 2395 | Babyfood, dinner, jarred, pasta with vegetables | Babyfoods | 2.10 mcg | 2% | CNF |
| 2396 | Candies, sweet chocolate coated fondant | Sweets | 2.10 mcg | 2% | USDA_SR |
| 2397 | Fruit juice smoothie, NAKED JUICE, strawberry banana | Fruits and Fruit Juices | 2.10 mcg | 2% | USDA_SR |
| 2398 | Sweet potato, cooked, boiled, without skin | Vegetables and Vegetable Products | 2.10 mcg | 2% | USDA_SR |
| 2399 | ON THE BORDER, refried beans | Restaurant Foods | 2.10 mcg | 2% | USDA_SR |
| 2400 | Candies, MARS SNACKFOOD US, STARBURST Fruit Chews, Original fruits | Sweets | 2.10 mcg | 2% | USDA_SR |
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