Vegan foods high in Vitamin K

Vitamin K is essential for blood clotting and bone metabolism.

FDA daily value: 120 mcg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 2301-2350 of 3612 foods.

# Food Category Per 100 g % DV Source
2301 Lasagna, vegetarian, homemade Mixed Dishes 2.30 mcg 2% CNF
2302 Beans, black, mature seeds, canned, solids and liquid, reduced sodium Legumes and Legume Products 2.30 mcg 2% CNF
2303 Refried beans, canned, reduced sodium Legumes and Legume Products 2.30 mcg 2% CNF
2304 Candies, NESTLE, BABY RUTH Bar Sweets 2.30 mcg 2% USDA_SR
2305 Restaurant, Latino, tripe soup Restaurant Foods 2.30 mcg 2% USDA_SR
2306 Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2307 Sweet potato, cooked, baked in skin, flesh, without salt Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2308 Seaweed, agar, raw Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2309 Candies, fudge, chocolate marshmallow, prepared-from-recipe Sweets 2.30 mcg 2% USDA_SR
2310 Babyfood, GERBER, Banana with orange medley Baby Foods 2.30 mcg 2% USDA_SR
2311 Yam, raw Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2312 Yam, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2313 Sweet potato, cooked, baked in skin, flesh, with salt Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2314 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2315 Tomato juice, canned, with salt added Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2316 Tomato juice, canned, without salt added Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2317 Yam, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 2.30 mcg 2% USDA_SR
2318 Babyfood, cereal, barley, dry fortified Baby Foods 2.30 mcg 2% USDA_SR
2319 Cereals, WHEATENA, dry Breakfast Cereals 2.30 mcg 2% USDA_SR
2320 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry Breakfast Cereals 2.30 mcg 2% USDA_SR
2321 Snacks, granola bar, chewy, reduced sugar, all flavors Snacks 2.30 mcg 2% USDA_SR
2322 Salad dressing, ranch dressing, fat-free Fats and Oils 2.30 mcg 2% USDA_SR
2323 English muffins, whole grain white Baked Products 2.30 mcg 2% USDA_SR
2324 Refried beans, canned, traditional, reduced sodium Legumes and Legume Products 2.30 mcg 2% USDA_SR
2325 Muffins, corn, commercially prepared Baked Products 2.30 mcg 2% USDA_SR
2326 Beans, black turtle, mature seeds, canned Legumes and Legume Products 2.30 mcg 2% USDA_SR
2327 Soymilk (all flavors), nonfat, with added calcium, vitamins A and D Legumes and Legume Products 2.30 mcg 2% USDA_SR
2328 Beans, black, mature seeds, canned, low sodium Legumes and Legume Products 2.30 mcg 2% USDA_SR
2329 Sauce, steak, tomato based, ready-to-serve Soups, Sauces and Gravies 2.20 mcg 2% CNF
2330 Apricot, canned halves with skin, water pack, solids and liquid Fruits and fruit juices 2.20 mcg 2% CNF
2331 Apricot, canned halves with skin, juice pack, solids and liquid Fruits and fruit juices 2.20 mcg 2% CNF
2332 Apricot, canned halves with skin, light syrup pack, solids and liquid Fruits and fruit juices 2.20 mcg 2% CNF
2333 Apricot, canned halves with skin, heavy syrup pack, solids and liquid Fruits and fruit juices 2.20 mcg 2% CNF
2334 Nectarine, raw Fruits and fruit juices 2.20 mcg 2% CNF
2335 Peach, frozen sliced, sweetened Fruits and fruit juices 2.20 mcg 2% CNF
2336 Apple, raw, with skin Fruits and fruit juices 2.20 mcg 2% CNF
2337 Strawberry, raw Fruits and fruit juices 2.20 mcg 2% CNF
2338 Strawberry, frozen, unsweetened Fruits and fruit juices 2.20 mcg 2% CNF
2339 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 2.20 mcg 2% CNF
2340 Bread stick, plain Baked Products 2.20 mcg 2% CNF
2341 Cake mix, chocolate, pudding-type, dry, unprepared Baked Products 2.20 mcg 2% CNF
2342 Grains, barley, pearled, dry Cereals, Grains and Pasta 2.20 mcg 2% CNF
2343 Grains, barley, dry Cereals, Grains and Pasta 2.20 mcg 2% CNF
2344 Grains, barley flour Cereals, Grains and Pasta 2.20 mcg 2% CNF
2345 Grains, barley, malt flour Cereals, Grains and Pasta 2.20 mcg 2% CNF
2346 Chili without beans, canned Mixed Dishes 2.20 mcg 2% CNF
2347 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid, reduced sodium Legumes and Legume Products 2.20 mcg 2% CNF
2348 Strawberries, raw Fruits and Fruit Juices 2.20 mcg 2% USDA_SR
2349 Baking chocolate, mexican, squares Sweets 2.20 mcg 2% USDA_SR
2350 Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 2.20 mcg 2% USDA_SR

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin E Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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