Foods high in Vitamin E (Canadian (CNF))
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3151-3200 of 3831 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3151 | Grains, rice, white, long-grain, regular, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3152 | Pasta, macaroni (elbow), enriched, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3153 | Pasta, spaghetti, enriched, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3154 | Pasta, spaghetti, unenriched, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3155 | Pasta, macaroni (elbow), unenriched, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3156 | Lamb, Canadian, rib, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 0.11 mg | 1% |
| 3157 | Lamb, New Zealand, frozen, composite, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 0.11 mg | 1% |
| 3158 | Pasta, rice noodles, dry | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3159 | Milk, fluid, buttermilk, cultured, 2% M.F. | Dairy and Egg Products | 0.11 mg | 1% |
| 3160 | Beef, chuck, blade steak, with bone, lean, cooked, braised | Beef Products | 0.11 mg | 1% |
| 3161 | Grains, millet, flour | Cereals, Grains and Pasta | 0.11 mg | 1% |
| 3162 | Milk, dry, buttermilk, sweet cream | Dairy and Egg Products | 0.10 mg | 1% |
| 3163 | Duck, wild, native, breast, meat only, raw | Poultry Products | 0.10 mg | 1% |
| 3164 | Turkey, broiler, wing, meat and skin, raw | Poultry Products | 0.10 mg | 1% |
| 3165 | Turkey, hen, wing, meat and skin, raw | Poultry Products | 0.10 mg | 1% |
| 3166 | Turkey, tom, wing, meat and skin, raw | Poultry Products | 0.10 mg | 1% |
| 3167 | Soup, consomme, dehydrated | Soups, Sauces and Gravies | 0.10 mg | 1% |
| 3168 | Cereal, ready to eat, Froot Loops, Kellogg's | Breakfast cereals | 0.10 mg | 1% |
| 3169 | Breadfruit, raw | Fruits and fruit juices | 0.10 mg | 1% |
| 3170 | Fig, canned, light syrup pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% |
| 3171 | Peach, dehydrated (low moisture), sulphured, cooked | Fruits and fruit juices | 0.10 mg | 1% |
| 3172 | Tamarind, raw | Fruits and fruit juices | 0.10 mg | 1% |
| 3173 | Banana, raw | Fruits and fruit juices | 0.10 mg | 1% |
| 3174 | Currant, red and white, raw | Fruits and fruit juices | 0.10 mg | 1% |
| 3175 | Tangerine (mandarin), canned, juice pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% |
| 3176 | Tangerine (mandarin), canned, light syrup pack, solids and liquid | Fruits and fruit juices | 0.10 mg | 1% |
| 3177 | Pork, loin, centre cut (centre chop), bone-in, lean, broiled | Pork Products | 0.10 mg | 1% |
| 3178 | Pork, loin, rib chop (rib end), bone-in, lean, broiled | Pork Products | 0.10 mg | 1% |
| 3179 | Pork, loin, sirloin chop, bone-in, lean, roasted | Pork Products | 0.10 mg | 1% |
| 3180 | Pork, loin, sirloin, roast, boneless, lean, roasted | Pork Products | 0.10 mg | 1% |
| 3181 | Beans, mung, mature seeds, sprouted, bean sprouts, raw | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3182 | Gourd, dishcloth (towelgourd), raw | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3183 | Drumstick (horseradish-tree), leaves, boiled, drained | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3184 | Potato, french-fried, frozen, extruded, unprepared | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3185 | Succotash, canned with whole kernel corn, solids and liquid | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3186 | Potato, french-fried, frozen, unprepared | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3187 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3188 | Potato, french-fried, frozen, cottage cut, salt not added in processing, unprepared | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3189 | Potato, french-fried, frozen, cottage cut, salt not added in processing, heated in oven | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3190 | Potato, french-fried, frozen, extruded, heated in oven | Vegetables and Vegetable Products | 0.10 mg | 1% |
| 3191 | Beans, baked, canned, with pork and tomato sauce | Legumes and Legume Products | 0.10 mg | 1% |
| 3192 | Sweets, topping, strawberry | Sweets | 0.10 mg | 1% |
| 3193 | Sweets, cocoa, powder, unsweetened | Sweets | 0.10 mg | 1% |
| 3194 | Sweets, cocoa, powder, unsweetened, dutch process | Sweets | 0.10 mg | 1% |
| 3195 | Grains, rice, white, medium-grain, dry | Cereals, Grains and Pasta | 0.10 mg | 1% |
| 3196 | Turkey, tom, wing, meat only, raw | Poultry Products | 0.10 mg | 1% |
| 3197 | Candies, soft fruit and nut squares | Sweets | 0.10 mg | 1% |
| 3198 | Vermicelli, made from soy, cooked | Legumes and Legume Products | 0.10 mg | 1% |
| 3199 | Duck, wild, native, cooked | Poultry Products | 0.10 mg | 1% |
| 3200 | Beef, rib, rib eye roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 0.10 mg | 1% |
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