Foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 3001–3050 of 5,222 foods

# Food Category Per 100 g % DV
3001 Chicken, feet, boiled Poultry Products 0.27 mg 2%
3002 Chicken, ground, raw Poultry Products 0.27 mg 2%
3003 Turkey, canned, meat only, with broth Poultry Products 0.27 mg 2%
3004 Chicken, broilers or fryers, breast, meat and skin, cooked, stewed Poultry Products 0.27 mg 2%
3005 Chicken, broilers or fryers, breast, meat and skin, cooked, roasted Poultry Products 0.27 mg 2%
3006 Chicken, broilers or fryers, back, meat and skin, cooked, stewed Poultry Products 0.27 mg 2%
3007 Chicken, broilers or fryers, back, meat and skin, cooked, roasted Poultry Products 0.27 mg 2%
3008 Chicken, broilers or fryers, dark meat, meat only, cooked, stewed Poultry Products 0.27 mg 2%
3009 Chicken, broilers or fryers, dark meat, meat only, cooked, roasted Poultry Products 0.27 mg 2%
3010 Chicken, broilers or fryers, light meat, meat and skin, raw Poultry Products 0.27 mg 2%
3011 Chicken, broilers or fryers, meat only, cooked, roasted Poultry Products 0.27 mg 2%
3012 Chicken, broilers or fryers, meat and skin, cooked, stewed Poultry Products 0.27 mg 2%
3013 Babyfood, fruit, apple and blueberry, junior Baby Foods 0.27 mg 2%
3014 Cheese, American, nonfat or fat free Dairy and Egg Products 0.27 mg 2%
3015 Cheese, fontina Dairy and Egg Products 0.27 mg 2%
3016 Corn pudding, home prepared Vegetables and Vegetable Products 0.27 mg 2%
3017 Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed Fast Foods 0.27 mg 2%
3018 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 2%
3019 Potatoes, mashed, dehydrated, granules without milk, dry form Vegetables and Vegetable Products 0.27 mg 2%
3020 Celery, raw Vegetables and Vegetable Products 0.27 mg 2%
3021 Pheasant, cooked, total edible Poultry Products 0.27 mg 2%
3022 Cheese, american cheddar, imitation Dairy and Egg Products 0.27 mg 2%
3023 Whale, beluga, meat, dried (Alaska Native) American Indian/Alaska Native Foods 0.27 mg 2%
3024 Okra, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.27 mg 2%
3025 Okra, raw Vegetables and Vegetable Products 0.27 mg 2%
3026 Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted Pork Products 0.27 mg 2%
3027 Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 0.27 mg 2%
3028 Cheese, pasteurized process, American, low fat Dairy and Egg Products 0.27 mg 2%
3029 Cheese, cream, low fat Dairy and Egg Products 0.27 mg 2%
3030 Rice and vermicelli mix, beef flavor, prepared with 80% margarine Meals, Entrees, and Side Dishes 0.27 mg 2%
3031 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 0.27 mg 2%
3032 Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted Pork Products 0.27 mg 2%
3033 Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only Pork Products 0.27 mg 2%
3034 Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted Pork Products 0.27 mg 2%
3035 Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, unheated Pork Products 0.27 mg 2%
3036 Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted Pork Products 0.27 mg 2%
3037 Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted Pork Products 0.27 mg 2%
3038 Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled Pork Products 0.27 mg 2%
3039 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled Pork Products 0.27 mg 2%
3040 Pork, fresh, loin, whole, separable lean only, cooked, broiled Pork Products 0.27 mg 2%
3041 Rhubarb, frozen, uncooked Fruits and Fruit Juices 0.27 mg 2%
3042 Beverages, cranberry-apple juice drink, low calorie, with vitamin C added Beverages 0.27 mg 2%
3043 Cheese, pasteurized process, cheddar or American, low sodium Dairy and Egg Products 0.27 mg 2%
3044 Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) American Indian/Alaska Native Foods 0.27 mg 2%
3045 Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted Pork Products 0.27 mg 2%
3046 Pork, cured, ham, whole, separable lean and fat, unheated Pork Products 0.27 mg 2%
3047 Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted Pork Products 0.27 mg 2%
3048 Rhubarb, raw Fruits and Fruit Juices 0.27 mg 2%
3049 Cheese, parmesan, low sodium Dairy and Egg Products 0.27 mg 2%
3050 Veal, shoulder, whole (arm and blade), separable lean only, raw Lamb, Veal, and Game Products 0.26 mg 2%

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