Foods high in Vitamin E (Canadian (CNF))
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3001-3050 of 3831 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3001 | Nuts, coconut cream (liquid from grated meat), sweetened, canned | Nuts and Seeds | 0.13 mg | 1% |
| 3002 | Nuts, coconut milk (liquid from grated meat and water), canned | Nuts and Seeds | 0.13 mg | 1% |
| 3003 | Beef, ground, lean, patty, pan-fried | Beef Products | 0.13 mg | 1% |
| 3004 | Beef, ground, medium, patty, pan-fried | Beef Products | 0.13 mg | 1% |
| 3005 | Beef, ground, regular, patty, pan-fried | Beef Products | 0.13 mg | 1% |
| 3006 | Mollusks, whelk, unspecified, raw | Finfish and Shellfish Products | 0.13 mg | 1% |
| 3007 | Beans, mung, long rice (chinese noodles), dehydrated | Legumes and Legume Products | 0.13 mg | 1% |
| 3008 | Lamb, New Zealand, frozen, loin chop, lean and fat, broiled | Lamb, Veal and Game | 0.13 mg | 1% |
| 3009 | Biscuit, plain/buttermilk, dry mix, unprepared | Baked Products | 0.13 mg | 1% |
| 3010 | Candies, fondant, sweet chocolate coated | Sweets | 0.13 mg | 1% |
| 3011 | Sweets, jams and preserves, apricot | Sweets | 0.13 mg | 1% |
| 3012 | Grains, couscous, cooked | Cereals, Grains and Pasta | 0.13 mg | 1% |
| 3013 | Lamb, Canadian, leg, whole, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 0.13 mg | 1% |
| 3014 | Lamb, Canadian, shoulder, whole , lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 0.13 mg | 1% |
| 3015 | Beef, ground, extra lean, patty, pan-fried | Beef Products | 0.13 mg | 1% |
| 3016 | Snacks, popcorn, sugar syrup/caramel, fat free | Snacks | 0.13 mg | 1% |
| 3017 | Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 0.13 mg | 1% |
| 3018 | Beef, chuck, cross rib roast, boneless, lean and fat, 3mm (1/8") trim, raw | Beef Products | 0.13 mg | 1% |
| 3019 | Beef, chuck, cross rib roast, boneless, lean, raw | Beef Products | 0.13 mg | 1% |
| 3020 | Beef, chuck, cross rib steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 0.13 mg | 1% |
| 3021 | Chinese dish, soup, egg drop, restaurant prepared | Soups, Sauces and Gravies | 0.13 mg | 1% |
| 3022 | Chinese dish, fried rice without meat, restaurant prepared | Mixed Dishes | 0.13 mg | 1% |
| 3023 | Sausage, blood sausage (Blood pudding), cooked | Sausages and Luncheon meats | 0.13 mg | 1% |
| 3024 | Chicken, broiler, neck, meat, simmered | Poultry Products | 0.12 mg | 1% |
| 3025 | Turkey, all classes, neck, meat only, raw | Poultry Products | 0.12 mg | 1% |
| 3026 | Turkey, all classes, light meat and skin, raw | Poultry Products | 0.12 mg | 1% |
| 3027 | Turkey, broiler, wing, meat and skin, roasted | Poultry Products | 0.12 mg | 1% |
| 3028 | Turkey, hen, wing, meat and skin, roasted | Poultry Products | 0.12 mg | 1% |
| 3029 | Turkey, tom, wing, meat and skin, roasted | Poultry Products | 0.12 mg | 1% |
| 3030 | Soup, chicken noodle, ready-to-serve | Soups, Sauces and Gravies | 0.12 mg | 1% |
| 3031 | Soup, vegetable with beef broth, canned, condensed | Soups, Sauces and Gravies | 0.12 mg | 1% |
| 3032 | Sauce, pepper or hot, ready-to-serve | Soups, Sauces and Gravies | 0.12 mg | 1% |
| 3033 | Cereal, hot, corn grits (yellow), dry | Breakfast cereals | 0.12 mg | 1% |
| 3034 | Apple, dried, sulphured, stewed, no added sugar | Fruits and fruit juices | 0.12 mg | 1% |
| 3035 | Apple, dried, sulphured, stewed, added sugar | Fruits and fruit juices | 0.12 mg | 1% |
| 3036 | Fig, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.12 mg | 1% |
| 3037 | Fig, canned, extra heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.12 mg | 1% |
| 3038 | Lime juice, canned or bottled | Fruits and fruit juices | 0.12 mg | 1% |
| 3039 | Prune juice, canned | Fruits and fruit juices | 0.12 mg | 1% |
| 3040 | Pear, asian, raw | Fruits and fruit juices | 0.12 mg | 1% |
| 3041 | Pear, raw, with skin | Fruits and fruit juices | 0.12 mg | 1% |
| 3042 | Raisin, golden seedless | Fruits and fruit juices | 0.12 mg | 1% |
| 3043 | Raisin, seedless (sultana) | Fruits and fruit juices | 0.12 mg | 1% |
| 3044 | Pork, loin, centre cut (centre chop), bone-in, lean and fat, raw | Pork Products | 0.12 mg | 1% |
| 3045 | Pork, loin, rib chop (rib end), bone-in, lean and fat, raw | Pork Products | 0.12 mg | 1% |
| 3046 | Pork, shoulder, blade portion, bone-in, lean and fat, braised | Pork Products | 0.12 mg | 1% |
| 3047 | Pork, loin, rib half (country-style ribs), lean and fat, braised | Pork Products | 0.12 mg | 1% |
| 3048 | Pork, loin, sirloin roast, boneless, lean and fat, raw | Pork Products | 0.12 mg | 1% |
| 3049 | Cabbage, red, boiled, drained | Vegetables and Vegetable Products | 0.12 mg | 1% |
| 3050 | Cabbage, Chinese (pe-tsai), raw | Vegetables and Vegetable Products | 0.12 mg | 1% |
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