Foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 2401–2450 of 5,222 foods

# Food Category Per 100 g % DV
2401 Danish pastry, cinnamon, enriched Baked Products 0.39 mg 3%
2402 Veal, loin, chop, separable lean and fat, cooked, grilled Lamb, Veal, and Game Products 0.39 mg 3%
2403 Veal, foreshank, osso buco, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.39 mg 3%
2404 Lamb, New Zealand, imported, breast, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.39 mg 3%
2405 Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.39 mg 3%
2406 Chicken, ground, crumbles, cooked, pan-browned Poultry Products 0.39 mg 3%
2407 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.39 mg 3%
2408 POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed Fast Foods 0.39 mg 3%
2409 Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted Beef Products 0.39 mg 3%
2410 Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted Beef Products 0.39 mg 3%
2411 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 0.39 mg 3%
2412 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 0.39 mg 3%
2413 Peas, edible-podded, raw Vegetables and Vegetable Products 0.39 mg 3%
2414 Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.39 mg 3%
2415 Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 0.39 mg 3%
2416 Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated Vegetables and Vegetable Products 0.39 mg 3%
2417 Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted Beef Products 0.39 mg 3%
2418 Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 0.39 mg 3%
2419 Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.39 mg 3%
2420 Nuts, coconut meat, dried (desiccated), sweetened, shredded Nut and Seed Products 0.39 mg 3%
2421 Ham, turkey, sliced, extra lean, prepackaged or deli Sausages and Luncheon Meats 0.39 mg 3%
2422 Muffin, blueberry, commercially prepared, low-fat Baked Products 0.39 mg 3%
2423 Pork, fresh, belly, raw Pork Products 0.39 mg 3%
2424 Candies, MARS SNACKFOOD US, MILKY WAY Midnight Bar Sweets 0.39 mg 3%
2425 Sausage, turkey and pork, fresh, bulk, patty or link, cooked Sausages and Luncheon Meats 0.39 mg 3%
2426 Game meat, boar, wild, cooked, roasted Lamb, Veal, and Game Products 0.38 mg 3%
2427 Fish, whiting, mixed species, cooked, dry heat Finfish and Shellfish Products 0.38 mg 3%
2428 Bread, stuffing, dry mix Baked Products 0.38 mg 3%
2429 Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.38 mg 3%
2430 Sauce, homemade, white, thick Soups, Sauces, and Gravies 0.38 mg 3%
2431 Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted Poultry Products 0.38 mg 3%
2432 Rolls, dinner, sweet Baked Products 0.38 mg 3%
2433 Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 0.38 mg 3%
2434 Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.38 mg 3%
2435 Blueberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.38 mg 3%
2436 Kielbasa, fully cooked, grilled Sausages and Luncheon Meats 0.38 mg 3%
2437 Beverages, ABBOTT, EAS whey protein powder Beverages 0.38 mg 3%
2438 Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.38 mg 3%
2439 Beef, New Zealand, imported, oyster blade, separable lean only, raw Beef Products 0.38 mg 3%
2440 Beef, New Zealand, imported, knuckle, cooked, fast fried Beef Products 0.38 mg 3%
2441 Veal, foreshank, osso buco, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.38 mg 3%
2442 Veal, loin, chop, separable lean only, cooked, grilled Lamb, Veal, and Game Products 0.38 mg 3%
2443 Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.38 mg 3%
2444 Bockwurst, pork, veal, raw Sausages and Luncheon Meats 0.38 mg 3%
2445 Gravy, brown instant, dry Soups, Sauces, and Gravies 0.38 mg 3%
2446 Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) Poultry Products 0.38 mg 3%
2447 Cream, sour, cultured Dairy and Egg Products 0.38 mg 3%
2448 SUBWAY, sweet onion chicken teriyaki sub on white bread with lettuce, tomato and sweet onion sauce Fast Foods 0.38 mg 3%
2449 Fast foods, hamburger; single, regular patty; plain Fast Foods 0.38 mg 3%
2450 Beef, cured, dried Sausages and Luncheon Meats 0.38 mg 3%

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