Foods high in Vitamin E (Canadian (CNF))

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 2151–2200 of 3,831 foods

# Food Category Per 100 g % DV
2151 Grains, rice and vermicelli mix, chicken flavour, prepared with margarine Cereals, Grains and Pasta 0.27 mg 2%
2152 Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed Fast Foods 0.27 mg 2%
2153 Chicken, broiler, thigh, meat and skin, cooked, rotisserie, with seasoning Poultry Products 0.27 mg 2%
2154 Muffin, chocolate chip, commercial Baked Products 0.27 mg 2%
2155 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 2%
2156 Egg substitute, liquid, fat free Dairy and Egg Products 0.27 mg 2%
2157 Egg roll, pork, refrigerated, heated Mixed Dishes 0.27 mg 2%
2158 Beef, hip, sirloin tip roast, boneless, lean and fat, 0mm (0") trim, raw Beef Products 0.27 mg 2%
2159 Beef, rib, rib roast with bone, lean, cooked, roasted Beef Products 0.27 mg 2%
2160 Game meat, native, ringed seal, meat, boiled Lamb, Veal and Game 0.27 mg 2%
2161 Game meat, native, bearded seal meat, boiled Lamb, Veal and Game 0.27 mg 2%
2162 Juice drink, cranberry-apple low calorie, with vitamin C added Beverages 0.27 mg 2%
2163 Cheese, processed product, cheddar, slices, low sodium Dairy and Egg Products 0.27 mg 2%
2164 Cheese, parmesan, low sodium Dairy and Egg Products 0.27 mg 2%
2165 Pheasant, cooked, total edible Poultry Products 0.27 mg 2%
2166 Cheese, cheddar, imitation Dairy and Egg Products 0.27 mg 2%
2167 Cheese, cream, light Dairy and Egg Products 0.27 mg 2%
2168 Chicken, feet, boiled Poultry Products 0.27 mg 2%
2169 Soup, cream, mushroom, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.27 mg 2%
2170 Cookie, oatmeal (with or without raisins), refrigerated dough Baked Products 0.27 mg 2%
2171 Cookie, brownie, homemade Baked Products 0.27 mg 2%
2172 Veal, grain-fed, shoulder, shank, lean, raw Lamb, Veal and Game 0.27 mg 2%
2173 Veal, grain-fed, shoulder, shank, lean and fat, raw Lamb, Veal and Game 0.27 mg 2%
2174 Veal, grain-fed, shoulder, whole, lean and fat, raw Lamb, Veal and Game 0.27 mg 2%
2175 Veal, cubed for stew (leg and shoulder), lean, raw Lamb, Veal and Game 0.27 mg 2%
2176 Veal, shoulder, shank, lean, raw Lamb, Veal and Game 0.27 mg 2%
2177 Veal, shoulder, shank, lean and fat, raw Lamb, Veal and Game 0.27 mg 2%
2178 Veal, milk-fed, shoulder, whole, lean and fat, raw Lamb, Veal and Game 0.27 mg 2%
2179 Veal, loin, lean, raw Lamb, Veal and Game 0.27 mg 2%
2180 Lamb, New Zealand, foreshank, lean and fat, 6mm (1/4") trim, raw Lamb, Veal and Game 0.27 mg 2%
2181 Celery, raw Vegetables and Vegetable Products 0.27 mg 2%
2182 Corn pudding , homemade Vegetables and Vegetable Products 0.27 mg 2%
2183 Turnip greens and turnips, frozen, unprepared Vegetables and Vegetable Products 0.27 mg 2%
2184 Potato, mashed, dehydrated, granules without milk, unprepared Vegetables and Vegetable Products 0.27 mg 2%
2185 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 0.27 mg 2%
2186 Okra (gumbo), raw Vegetables and Vegetable Products 0.27 mg 2%
2187 Pork, loin, rib half (country-style ribs), lean, roasted Pork Products 0.27 mg 2%
2188 Pork, cured, ham, whole, lean and fat Pork Products 0.27 mg 2%
2189 Pork, shoulder, blade portion, bone-in, lean, broiled Pork Products 0.27 mg 2%
2190 Pork, loin, sirloin chop, bone-in, lean, broiled Pork Products 0.27 mg 2%
2191 Pork, loin, whole, lean, broiled Pork Products 0.27 mg 2%
2192 Pork, leg, butt portion, lean and fat, roasted Pork Products 0.27 mg 2%
2193 Rhubarb, raw Fruits and fruit juices 0.27 mg 2%
2194 Rhubarb, frozen, uncooked Fruits and fruit juices 0.27 mg 2%
2195 Cereal, ready to eat, Lucky Charms, General Mills Breakfast cereals 0.27 mg 2%
2196 Deli-meat, chicken breast, cooked, extra lean Sausages and Luncheon meats 0.27 mg 2%
2197 Sausage, Brotwurst, pork, beef, with nonfat dry milk Sausages and Luncheon meats 0.27 mg 2%
2198 Chicken, ground, lean, raw Poultry Products 0.27 mg 2%
2199 Chicken, broiler, thigh, meat, stewed Poultry Products 0.27 mg 2%
2200 Chicken, broiler, thigh, meat and skin, stewed Poultry Products 0.27 mg 2%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style