Foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 2051–2100 of 5,222 foods

# Food Category Per 100 g % DV
2051 Pork, cured, bacon, cooked, microwaved Pork Products 0.48 mg 3%
2052 Veal, shoulder, arm, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.47 mg 3%
2053 Veal, shoulder, blade chop, separable lean only, cooked, grilled Lamb, Veal, and Game Products 0.47 mg 3%
2054 Cereals, QUAKER, Instant Oatmeal Organic, Regular Breakfast Cereals 0.47 mg 3%
2055 Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised Beef Products 0.47 mg 3%
2056 Veal, shoulder, blade, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.47 mg 3%
2057 Babyfood, cereal, mixed, prepared with whole milk Baby Foods 0.47 mg 3%
2058 Babyfood, dinner, beef noodle, junior Baby Foods 0.47 mg 3%
2059 Veal, shoulder, blade chop, separable lean and fat, cooked, grilled Lamb, Veal, and Game Products 0.47 mg 3%
2060 Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted Lamb, Veal, and Game Products 0.47 mg 3%
2061 Lamb, New Zealand, imported, loin chop, separable lean and fat, raw Lamb, Veal, and Game Products 0.47 mg 3%
2062 Cheese, white, queso blanco Dairy and Egg Products 0.47 mg 3%
2063 Beverages, rice milk, unsweetened Beverages 0.47 mg 3%
2064 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 0.47 mg 3%
2065 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.47 mg 3%
2066 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.47 mg 3%
2067 Fast food, biscuit Fast Foods 0.47 mg 3%
2068 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 0.47 mg 3%
2069 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.47 mg 3%
2070 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.47 mg 3%
2071 Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 0.47 mg 3%
2072 Restaurant, Italian, cheese ravioli with marinara sauce Restaurant Foods 0.47 mg 3%
2073 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 0.47 mg 3%
2074 Pork, ground, 72% lean / 28% fat, cooked, pan-broiled Pork Products 0.47 mg 3%
2075 Restaurant, Latino, Arroz con frijoles negros (rice and black beans) Restaurant Foods 0.47 mg 3%
2076 Elk, free range, roast, eye of round, cooked (Shoshone Bannock) American Indian/Alaska Native Foods 0.47 mg 3%
2077 Bread, potato Baked Products 0.47 mg 3%
2078 Oil, flaxseed, cold pressed Fats and Oils 0.47 mg 3%
2079 Snacks, pretzels, hard, plain, salted Snacks 0.47 mg 3%
2080 Veal, shoulder, arm, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.46 mg 3%
2081 Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.46 mg 3%
2082 Pie crust, standard-type, frozen, ready-to-bake, enriched Baked Products 0.46 mg 3%
2083 Beef, New Zealand, imported, eye round, separable lean only, raw Beef Products 0.46 mg 3%
2084 Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry Breakfast Cereals 0.46 mg 3%
2085 Veal, sirloin, separable lean only, cooked, roasted Lamb, Veal, and Game Products 0.46 mg 3%
2086 Veal, shoulder, arm, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.46 mg 3%
2087 Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised Beef Products 0.46 mg 3%
2088 Lasagna, Vegetable, frozen, baked Meals, Entrees, and Side Dishes 0.46 mg 3%
2089 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised Beef Products 0.46 mg 3%
2090 Soup, chicken broth or bouillon, dry Soups, Sauces, and Gravies 0.46 mg 3%
2091 Chicken, broilers or fryers, giblets, cooked, simmered Poultry Products 0.46 mg 3%
2092 Soup, minestrone, canned, condensed Soups, Sauces, and Gravies 0.46 mg 3%
2093 Chicken, broiler, rotisserie, BBQ, thigh, meat and skin Poultry Products 0.46 mg 3%
2094 Chicken, broilers or fryers, meat only, cooked, fried Poultry Products 0.46 mg 3%
2095 Babyfood, cookies Baby Foods 0.46 mg 3%
2096 Cheese spread, American or Cheddar cheese base, reduced fat Dairy and Egg Products 0.46 mg 3%
2097 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 0.46 mg 3%
2098 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3%
2099 Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 0.46 mg 3%
2100 Yambean (jicama), raw Vegetables and Vegetable Products 0.46 mg 3%

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