Foods high in Vitamin E (Canadian (CNF))
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 2001-2050 of 3831 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2001 | Yogourt, tofu | Legumes and Legume Products | 0.31 mg | 2% |
| 2002 | Lentils, pink, boiled | Legumes and Legume Products | 0.31 mg | 2% |
| 2003 | Beef, hip, eye of round steak, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 0.31 mg | 2% |
| 2004 | Beef, hip, eye of round steak, boneless, lean, cooked, braised | Beef Products | 0.31 mg | 2% |
| 2005 | Beef, flank, flank steak, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 0.31 mg | 2% |
| 2006 | Pork, cured, ham, shank, bone-in, separable lean and fat, unheated | Pork Products | 0.31 mg | 2% |
| 2007 | Beef, composite cuts, stewing beef, 0mm (0") trim, cooked | Beef Products | 0.31 mg | 2% |
| 2008 | Deli-meat, prosciutto (parma ham) dry-cured | Sausages and Luncheon meats | 0.31 mg | 2% |
| 2009 | Granola bar, chewy, chocolate chip | Baked Products | 0.31 mg | 2% |
| 2010 | Chicken, broiler, drumstick, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 0.31 mg | 2% |
| 2011 | Yogourt, soy, fruit flavoured | Dairy and Egg Products | 0.31 mg | 2% |
| 2012 | Yogourt, soy, fruit flavoured, with added fibre | Dairy and Egg Products | 0.31 mg | 2% |
| 2013 | Yogourt, soy, vanilla flavoured, with added fibre | Dairy and Egg Products | 0.31 mg | 2% |
| 2014 | Yogourt, soy, vanilla flavoured | Dairy and Egg Products | 0.31 mg | 2% |
| 2015 | Babyfood, dinner, jarred, turkey with vegetables, all stages | Babyfoods | 0.31 mg | 2% |
| 2016 | Chicken, broiler, meat and skin, raw | Poultry Products | 0.30 mg | 2% |
| 2017 | Chicken, broiler, dark meat and skin, raw | Poultry Products | 0.30 mg | 2% |
| 2018 | Chicken, broiler, neck, meat and skin, raw | Poultry Products | 0.30 mg | 2% |
| 2019 | Chicken, stewing, meat only, stewed | Poultry Products | 0.30 mg | 2% |
| 2020 | Chicken, broiler, breast, meat and skin, roasted | Poultry Products | 0.30 mg | 2% |
| 2021 | Apricot, canned whole no skin, extra heavy syrup, solids and liquid | Fruits and fruit juices | 0.30 mg | 2% |
| 2022 | Papaya, raw | Fruits and fruit juices | 0.30 mg | 2% |
| 2023 | Pork, shoulder, picnic (arm), lean and fat, roasted | Pork Products | 0.30 mg | 2% |
| 2024 | Pork, shoulder, picnic (arm), lean, roasted | Pork Products | 0.30 mg | 2% |
| 2025 | Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained | Vegetables and Vegetable Products | 0.30 mg | 2% |
| 2026 | Eggplant (aubergine, brinjal), raw | Vegetables and Vegetable Products | 0.30 mg | 2% |
| 2027 | Rutabaga (swede), raw | Vegetables and Vegetable Products | 0.30 mg | 2% |
| 2028 | Seeds, cottonseed flour, partially defatted | Nuts and Seeds | 0.30 mg | 2% |
| 2029 | Beef, tongue, simmered | Beef Products | 0.30 mg | 2% |
| 2030 | Drink, orange, with pulp, vitamin C added, frozen concentrate | Beverages | 0.30 mg | 2% |
| 2031 | Fish, hake (whiting), mixed species, raw | Finfish and Shellfish Products | 0.30 mg | 2% |
| 2032 | Veal, leg (round), lean and fat, raw | Lamb, Veal and Game | 0.30 mg | 2% |
| 2033 | Veal, loin, lean and fat, raw | Lamb, Veal and Game | 0.30 mg | 2% |
| 2034 | Veal, shoulder, blade, lean and fat, raw | Lamb, Veal and Game | 0.30 mg | 2% |
| 2035 | Bread, pita, white | Baked Products | 0.30 mg | 2% |
| 2036 | Bread, white with raisins, commercial, toasted | Baked Products | 0.30 mg | 2% |
| 2037 | Cookie, oatmeal, homemade, with raisins | Baked Products | 0.30 mg | 2% |
| 2038 | Roll, french | Baked Products | 0.30 mg | 2% |
| 2039 | Candies, bars, Bit-O-Honey candy chews | Sweets | 0.30 mg | 2% |
| 2040 | Dessert, frozen, ice cream, vanilla, 11% M.F. | Sweets | 0.30 mg | 2% |
| 2041 | Dessert, pudding, vanilla, ready to eat | Sweets | 0.30 mg | 2% |
| 2042 | Dessert, frozen, ice cream, chocolate | Sweets | 0.30 mg | 2% |
| 2043 | Pasta, macaroni (elbow), whole wheat, cooked | Cereals, Grains and Pasta | 0.30 mg | 2% |
| 2044 | Pasta, spaghetti, whole-wheat, cooked | Cereals, Grains and Pasta | 0.30 mg | 2% |
| 2045 | Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments and vegetables | Fast Foods | 0.30 mg | 2% |
| 2046 | Cracker, cheese, reduced sodium | Baked Products | 0.30 mg | 2% |
| 2047 | Soup, cheddar cheese, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.30 mg | 2% |
| 2048 | Cream, sour, light | Dairy and Egg Products | 0.30 mg | 2% |
| 2049 | Dessert, frozen, ice cream, chocolate, light, no sugar added | Sweets | 0.30 mg | 2% |
| 2050 | Game meat, native, walrus, blubber, aged | Lamb, Veal and Game | 0.30 mg | 2% |
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