Foods high in Vitamin E (Canadian (CNF))
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 1601-1650 of 3831 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1601 | English muffin, whole wheat, toasted | Baked Products | 0.44 mg | 3% |
| 1602 | Soup, pea, green, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.44 mg | 3% |
| 1603 | Candies, milk chocolate coated coffee beans | Sweets | 0.44 mg | 3% |
| 1604 | Chicken, wing, frozen, glazed, barbecue flavour, heated in conventional oven | Poultry Products | 0.44 mg | 3% |
| 1605 | Pork, ground, lean, pan-fried | Pork Products | 0.44 mg | 3% |
| 1606 | Beef, loin, top sirloin steak, boneless, lean and fat, 3mm (1/8") trim, cooked, broiled | Beef Products | 0.44 mg | 3% |
| 1607 | Corn, dried, yellow | Vegetables and Vegetable Products | 0.44 mg | 3% |
| 1608 | Chinese dish, chow mein, chicken | Mixed Dishes | 0.43 mg | 3% |
| 1609 | Cream, table (coffee), 15% M.F. | Dairy and Egg Products | 0.43 mg | 3% |
| 1610 | Turkey, broiler, dark meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1611 | Turkey, broiler, dark meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1612 | Turkey, hen, dark meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1613 | Turkey, hen, dark meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1614 | Turkey, tom, dark meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1615 | Turkey, tom, dark meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1616 | Soup, cream, onion, canned, condensed | Soups, Sauces and Gravies | 0.43 mg | 3% |
| 1617 | Prune, dried, uncooked | Fruits and fruit juices | 0.43 mg | 3% |
| 1618 | Pork, cured, bacon, raw | Pork Products | 0.43 mg | 3% |
| 1619 | Arugula, raw | Vegetables and Vegetable Products | 0.43 mg | 3% |
| 1620 | Brussels sprouts, boiled, drained | Vegetables and Vegetable Products | 0.43 mg | 3% |
| 1621 | Lamb, New Zealand, foreshank, lean, braised | Lamb, Veal and Game | 0.43 mg | 3% |
| 1622 | Cracker meal | Baked Products | 0.43 mg | 3% |
| 1623 | Doughnut (donut), yeast-leavened, with jelly filling | Baked Products | 0.43 mg | 3% |
| 1624 | Cracker, melba toast, plain | Baked Products | 0.43 mg | 3% |
| 1625 | Grains, rye flour, light | Cereals, Grains and Pasta | 0.43 mg | 3% |
| 1626 | Turkey, tom, drumstick, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1627 | Turkey, tom, thigh, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1628 | Turkey, tom, drumstick, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1629 | Turkey, tom, thigh, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1630 | Veal, milk-fed, rib chop, lean and fat, broiled | Lamb, Veal and Game | 0.43 mg | 3% |
| 1631 | Beef, hip, inside (top) round steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 0.43 mg | 3% |
| 1632 | Brussels sprouts, boiled, drained, with salt | Vegetables and Vegetable Products | 0.43 mg | 3% |
| 1633 | Turkey, hen, drumstick, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1634 | Turkey, hen, thigh, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1635 | Turkey, all classes, drumstick, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1636 | Turkey, all classes, thigh, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1637 | Turkey, all classes, drumstick, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1638 | Turkey, all classes, thigh, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1639 | Turkey, hen, drumstick, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1640 | Turkey, hen, thigh, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1641 | Turkey, broiler, drumstick, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1642 | Turkey, broiler, drumstick, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1643 | Turkey, broiler, thigh, meat and skin, raw | Poultry Products | 0.43 mg | 3% |
| 1644 | Turkey, broiler, thigh, meat only, raw | Poultry Products | 0.43 mg | 3% |
| 1645 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces and Gravies | 0.43 mg | 3% |
| 1646 | Pork, cured, bacon, reduced sodium, raw | Pork Products | 0.43 mg | 3% |
| 1647 | Pasta mix, classic cheeseburger macaroni, unprepared | Mixed Dishes | 0.43 mg | 3% |
| 1648 | Babyfood, cereal, oat, with milk powder and fruit, prepared with water | Babyfoods | 0.43 mg | 3% |
| 1649 | Chicken, broiler, breast, meat, fried | Poultry Products | 0.42 mg | 3% |
| 1650 | Turkey, all classes, leg, meat and skin, raw | Poultry Products | 0.42 mg | 3% |
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