Foods high in Vitamin E (Canadian (CNF))

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 1301–1350 of 3,831 foods

# Food Category Per 100 g % DV
1301 Goose, wild (Canada goose), native, breast, skinless, raw Poultry Products 0.57 mg 4%
1302 Sausage, Knackwurst (Knockwurst), cooked Sausages and Luncheon meats 0.57 mg 4%
1303 Spaghetti with cream sauce Mixed Dishes 0.57 mg 4%
1304 Raspberry, wild, raw Fruits and fruit juices 0.57 mg 4%
1305 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments, vegetables and mayonnaise Fast Foods 0.57 mg 4%
1306 Game meat, elk, ground, cooked, pan-broiled Lamb, Veal and Game 0.57 mg 4%
1307 Nuts, macadamia, dry roasted, salted Nuts and Seeds 0.57 mg 4%
1308 Nuts, macadamia, dry roasted, unsalted Nuts and Seeds 0.57 mg 4%
1309 Grains, barley, malt flour Cereals, Grains and Pasta 0.57 mg 4%
1310 Grains, barley flour Cereals, Grains and Pasta 0.57 mg 4%
1311 Grains, barley, dry Cereals, Grains and Pasta 0.57 mg 4%
1312 Bread, wheat germ, toasted Baked Products 0.57 mg 4%
1313 Fish, anchovy, european, raw Finfish and Shellfish Products 0.57 mg 4%
1314 Carrot, frozen, unprepared Vegetables and Vegetable Products 0.57 mg 4%
1315 Blueberry, raw Fruits and fruit juices 0.57 mg 4%
1316 Sausage, Knackwurst (knockwurst), raw Sausages and Luncheon meats 0.57 mg 4%
1317 Chicken, roasting, meat and skin, raw Poultry Products 0.57 mg 4%
1318 Chicken, broiler, back, meat, fried Poultry Products 0.57 mg 4%
1319 Chicken, broiler, light meat and skin, flour coated, fried Poultry Products 0.57 mg 4%
1320 Cream, table (coffee), 20% M.F. Dairy and Egg Products 0.57 mg 4%
1321 Drink, breakfast type, orange, reduced sugar Beverages 0.56 mg 4%
1322 Game meat, elk, loin, separable lean only, cooked, broiled Lamb, Veal and Game 0.56 mg 4%
1323 Snacks, fruit leather, roll Snacks 0.56 mg 4%
1324 Snacks, fruit leather, pieces Snacks 0.56 mg 4%
1325 Bread, whole wheat, commercial, toasted Baked Products 0.56 mg 4%
1326 Cheesecake, commercial Baked Products 0.56 mg 4%
1327 Seeds, pumpkin and squash seed kernels, roasted, salted Nuts and Seeds 0.56 mg 4%
1328 Seeds, pumpkin and squash seed kernels, roasted Nuts and Seeds 0.56 mg 4%
1329 Tomato, red, ripe, boiled, with salt Vegetables and Vegetable Products 0.56 mg 4%
1330 Tomato, red, ripe, boiled Vegetables and Vegetable Products 0.56 mg 4%
1331 Deli-meat, bologna (baloney), beef Sausages and Luncheon meats 0.56 mg 4%
1332 Soup, cheddar cheese, canned, condensed Soups, Sauces and Gravies 0.56 mg 4%
1333 Chicken, broiler, breast, skinless, boneless, meat, raw Poultry Products 0.56 mg 4%
1334 Babyfood, vegetables, jarred, squash, all stages Babyfoods 0.55 mg 4%
1335 Babyfood, fruit, jarred, prunes Babyfoods 0.55 mg 4%
1336 Lamb, New Zealand, tenderloin, lean, fast fried Lamb, Veal and Game 0.55 mg 4%
1337 Lamb, New Zealand, tenderloin, lean and fat, fast fried Lamb, Veal and Game 0.55 mg 4%
1338 Indian, bread, chapati or roti, whole-wheat Baked Products 0.55 mg 4%
1339 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.55 mg 4%
1340 Lasagna, vegetarian, homemade Mixed Dishes 0.55 mg 4%
1341 Candies, chocolate, dark, not further specified Sweets 0.55 mg 4%
1342 Fast foods, egg, cheese and sausage griddlecake sandwich Fast Foods 0.55 mg 4%
1343 Fast foods, breakfast, bagel, with breakfast steak, egg, cheese, and condiments Fast Foods 0.55 mg 4%
1344 Game meat, elk, tenderloin, separable lean only, cooked, broiled Lamb, Veal and Game 0.55 mg 4%
1345 Fast foods, sandwiches and burgers, fish sandwich with tartar sauce Fast Foods 0.55 mg 4%
1346 Pasta, egg noodles, spinach, enriched, cooked Cereals, Grains and Pasta 0.55 mg 4%
1347 Puff pastry, frozen, ready-to-bake, baked Baked Products 0.55 mg 4%
1348 Veal, leg (round), lean, roasted Lamb, Veal and Game 0.55 mg 4%
1349 Soy flour, low fat Legumes and Legume Products 0.55 mg 4%
1350 Beans, pinto, canned, solids and liquid Legumes and Legume Products 0.55 mg 4%

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