Foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 651–700 of 5,222 foods

# Food Category Per 100 g % DV
651 Cookies, peanut butter sandwich, regular Baked Products 1.87 mg 12%
652 Fish, roughy, orange, cooked, dry heat Finfish and Shellfish Products 1.87 mg 12%
653 Dip, salsa con queso, cheese and salsa- medium Soups, Sauces, and Gravies 1.86 mg 12%
654 Crackers, sandwich-type, peanut butter filled, reduced fat Baked Products 1.86 mg 12%
655 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, with iron, 24 calories, ready-to-feed Baby Foods 1.86 mg 12%
656 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Breakfast Cereals 1.86 mg 12%
657 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 24 calories ready-to-feed Low iron Baby Foods 1.86 mg 12%
658 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 20 calories ready-to-feed Low iron Baby Foods 1.86 mg 12%
659 Lambsquarters, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.85 mg 12%
660 T.G.I. FRIDAY'S, chicken fingers, from kids' menu Restaurant Foods 1.85 mg 12%
661 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 1.85 mg 12%
662 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 1.85 mg 12%
663 Beef, New Zealand, imported, variety meats and by-products, liver, raw Beef Products 1.84 mg 12%
664 Crustaceans, crab, blue, cooked, moist heat Finfish and Shellfish Products 1.84 mg 12%
665 Cookies, chocolate chip sandwich, with creme filling Baked Products 1.84 mg 12%
666 Crustaceans, crab, blue, canned Finfish and Shellfish Products 1.84 mg 12%
667 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 1.84 mg 12%
668 Salad Dressing, coleslaw, reduced fat Fats and Oils 1.84 mg 12%
669 Beverages, V8 V- FUSION Juices, Acai Berry Beverages 1.83 mg 12%
670 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, with iron, 20 calories, ready-to-feed Baby Foods 1.83 mg 12%
671 Candies, truffles, prepared-from-recipe Sweets 1.82 mg 12%
672 Cookie, butter or sugar, with chocolate icing or filling Baked Products 1.81 mg 12%
673 Beet greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.81 mg 12%
674 Beet greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.81 mg 12%
675 Oil, cocoa butter Fats and Oils 1.80 mg 12%
676 Grape leaves, canned Vegetables and Vegetable Products 1.79 mg 12%
677 Pie Crust, Cookie-type, Chocolate, Ready Crust Baked Products 1.79 mg 12%
678 PAPA JOHN'S 14" Cheese Pizza, Thin Crust Fast Foods 1.78 mg 12%
679 Mustard greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.78 mg 12%
680 Mustard greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.78 mg 12%
681 Spices, poppy seed Spices and Herbs 1.77 mg 12%
682 Candies, TOBLERONE, milk chocolate with honey and almond nougat Sweets 1.77 mg 12%
683 Crackers, multigrain Baked Products 1.75 mg 12%
684 TACO BELL, Nachos Supreme Fast Foods 1.75 mg 12%
685 Fast foods, nachos, with cheese, beans, ground beef, and tomatoes Fast Foods 1.75 mg 12%
686 Sandwich spread, pork, beef Sausages and Luncheon Meats 1.74 mg 12%
687 Ham salad spread Sausages and Luncheon Meats 1.74 mg 12%
688 Goose, domesticated, meat and skin, cooked, roasted Poultry Products 1.74 mg 12%
689 Restaurant, Mexican, cheese tamales Restaurant Foods 1.74 mg 12%
690 Restaurant, Italian, chicken parmesan without pasta Restaurant Foods 1.74 mg 12%
691 Soup, tomato rice, canned, condensed Soups, Sauces, and Gravies 1.73 mg 12%
692 Vegetarian meatloaf or patties Legumes and Legume Products 1.73 mg 12%
693 Sandwich spread, meatless Legumes and Legume Products 1.73 mg 12%
694 Meatballs, meatless Legumes and Legume Products 1.73 mg 12%
695 Pie, fried pies, fruit Baked Products 1.72 mg 11%
696 Candies, NESTLE, BUTTERFINGER Bar Sweets 1.72 mg 11%
697 Fish, herring, Atlantic, pickled Finfish and Shellfish Products 1.71 mg 11%
698 Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, with yogurt coating Snacks 1.70 mg 11%
699 Margarine-like spread, SMART BEAT Super Light without saturated fat Fats and Oils 1.70 mg 11%
700 Mollusks, oyster, eastern, wild, cooked, moist heat Finfish and Shellfish Products 1.70 mg 11%

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