Vegetarian foods high in Vitamin E

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Showing 401-450 of 5487 foods.

# Food Category Per 100 g % DV Source
401 Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend Nut and Seed Products 5.65 mg 38% USDA_SR
402 Eggs, Grade A, Large, egg yolk Dairy and Egg Products 5.64 mg 38% USDA_FF
403 Fruit juice smoothie, NAKED JUICE, BLUE MACHINE Fruits and Fruit Juices 5.63 mg 38% USDA_SR
404 Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch Breakfast Cereals 5.63 mg 38% USDA_SR
405 Snacks, oriental mix, rice-based Snacks 5.60 mg 37% CNF
406 Snacks, oriental mix, rice-based Snacks 5.60 mg 37% USDA_SR
407 Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick Fats and Oils 5.59 mg 37% USDA_SR
408 Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal Breakfast Cereals 5.58 mg 37% USDA_SR
409 Nuts, almonds, oil roasted, blanched Nuts and Seeds 5.55 mg 37% CNF
410 Nuts, almonds, oil roasted, blanched, salted Nuts and Seeds 5.55 mg 37% CNF
411 Celery flakes, dried Vegetables and Vegetable Products 5.55 mg 37% CNF
412 Seaweed, Canadian cultivated EMI-TSUNOMATA, dried Vegetables and Vegetable Products 5.53 mg 37% CNF
413 Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry Vegetables and Vegetable Products 5.53 mg 37% USDA_SR
414 Snacks, potato chips, reduced fat Snacks 5.47 mg 36% USDA_SR
415 Potato chips, without salt, reduced fat Snacks 5.47 mg 36% USDA_SR
416 Carrot, dehydrated Vegetables and Vegetable Products 5.45 mg 36% CNF
417 Carrot, dehydrated Vegetables and Vegetable Products 5.45 mg 36% USDA_SR
418 Peanut butter, creamy Legumes and Legume Products 5.41 mg 36% USDA_FF
419 Cereals ready-to-eat, QUAKER, HONEY GRAHAM OH!S Breakfast Cereals 5.39 mg 36% USDA_SR
420 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted Baby Foods 5.29 mg 35% USDA_SR
421 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted Baby Foods 5.29 mg 35% USDA_SR
422 Apricots, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 5.26 mg 35% CNF
423 Vitasoy USA Nasoya, Lite Silken Tofu Legumes and Legume Products 5.26 mg 35% USDA_SR
424 Sauce, hot chile, sriracha, TUONG OT SRIRACHA Soups, Sauces, and Gravies 5.25 mg 35% USDA_SR
425 Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils Fats and Oils 5.23 mg 35% USDA_SR
426 Vitasoy USA, Nasoya Lite Firm Tofu Legumes and Legume Products 5.22 mg 35% USDA_SR
427 Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink Beverages 5.19 mg 35% USDA_SR
428 Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched Snacks 5.12 mg 34% USDA_SR
429 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, powder, not reconstituted Baby Foods 5.10 mg 34% USDA_SR
430 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, powder, not reconstituted Baby Foods 5.10 mg 34% USDA_SR
431 Nuts, cashew butter, plain, salted Nuts and Seeds 5.08 mg 34% CNF
432 Nuts, cashew butter, plain, with salt added Nut and Seed Products 5.08 mg 34% USDA_SR
433 Spices, mustard seed, yellow Spices and Herbs 5.07 mg 34% CNF
434 Spices, mustard seed, ground Spices and Herbs 5.07 mg 34% USDA_SR
435 Snacks, plantain chips Snacks 5.04 mg 34% CNF
436 Snacks, plantain chips, salted Snacks 5.04 mg 34% USDA_SR
437 Fruit juice smoothie, BOLTHOUSE FARMS, BERRY BOOST Fruits and Fruit Juices 5.03 mg 34% USDA_SR
438 Snacks, popcorn, microwave, low fat and sodium Snacks 5.01 mg 33% CNF
439 Popcorn, microwave, low fat and sodium Snacks 5.01 mg 33% USDA_SR
440 Salad dressing, french, commercial, regular Fats and Oils 5.00 mg 33% CNF
441 Seaweed, agar, dried Vegetables and Vegetable Products 5.00 mg 33% CNF
442 Seaweed, spirulina, dried Vegetables and Vegetable Products 5.00 mg 33% CNF
443 Salad dressing, sesame seed, regular Fats and Oils 5.00 mg 33% CNF
444 Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron Baby Foods 5.00 mg 33% USDA_SR
445 Margarine-like, butter-margarine blend, 80% fat, stick, without salt Fats and Oils 5.00 mg 33% USDA_SR
446 Margarine-like, vegetable oil spread, stick or tub, sweetened Fats and Oils 5.00 mg 33% USDA_SR
447 Seaweed, agar, dried Vegetables and Vegetable Products 5.00 mg 33% USDA_SR
448 Seaweed, spirulina, dried Vegetables and Vegetable Products 5.00 mg 33% USDA_SR
449 Babyfood, cereal, rice, dry fortified Baby Foods 5.00 mg 33% USDA_SR
450 Salad dressing, sesame seed dressing, regular Fats and Oils 5.00 mg 33% USDA_SR

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