Vegetarian foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 4251–4300 of 5,487 foods

# Food Category Per 100 g % DV Source
4251 Bagel, plain (with onion, poppy seed and/or sesame seed), toasted Baked Products 0.12 mg 1% CNF
4252 Soy flour, defatted Legumes and Legume Products 0.12 mg 1% CNF
4253 Juice drink, cranberry-apple, vitamin C added, bottled Beverages 0.12 mg 1% CNF
4254 Nuts, coconut milk (liquid from grated meat and water), frozen Nuts and Seeds 0.12 mg 1% CNF
4255 Squash, winter, spaghetti, baked or boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4256 Squash, winter, hubbard, boiled, mashed Vegetables and Vegetable Products 0.12 mg 1% CNF
4257 Squash, winter, butternut, frozen, boiled Vegetables and Vegetable Products 0.12 mg 1% CNF
4258 Squash, winter, acorn, boiled, mashed Vegetables and Vegetable Products 0.12 mg 1% CNF
4259 Squash, winter, acorn, baked Vegetables and Vegetable Products 0.12 mg 1% CNF
4260 Squash, winter, acorn, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4261 Squash, summer, zucchini, baby, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4262 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 0.12 mg 1% CNF
4263 Squash, winter, all varieties, baked Vegetables and Vegetable Products 0.12 mg 1% CNF
4264 Squash, winter, all varieties, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4265 Squash, summer, all varieties, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4266 Squash, summer, zucchini, frozen, boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4267 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 0.12 mg 1% CNF
4268 Squash, summer, zucchini, boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4269 Squash, summer, zucchini, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4270 Squash, summer, scallop, boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4271 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 0.12 mg 1% CNF
4272 Squash, summer, crookneck, boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4273 Chayote, fruit, raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4274 Cabbage, Chinese (pe-tsai), boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4275 Cabbage, Chinese (pe-tsai), raw Vegetables and Vegetable Products 0.12 mg 1% CNF
4276 Cabbage, red, boiled, drained Vegetables and Vegetable Products 0.12 mg 1% CNF
4277 Raisin, seedless (sultana) Fruits and fruit juices 0.12 mg 1% CNF
4278 Raisin, golden seedless Fruits and fruit juices 0.12 mg 1% CNF
4279 Pear, raw, with skin Fruits and fruit juices 0.12 mg 1% CNF
4280 Pear, asian, raw Fruits and fruit juices 0.12 mg 1% CNF
4281 Prune juice, canned Fruits and fruit juices 0.12 mg 1% CNF
4282 Lime juice, canned or bottled Fruits and fruit juices 0.12 mg 1% CNF
4283 Fig, canned, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.12 mg 1% CNF
4284 Fig, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.12 mg 1% CNF
4285 Apple, dried, sulphured, stewed, added sugar Fruits and fruit juices 0.12 mg 1% CNF
4286 Apple, dried, sulphured, stewed, no added sugar Fruits and fruit juices 0.12 mg 1% CNF
4287 Cereal, hot, corn grits (yellow), dry Breakfast cereals 0.12 mg 1% CNF
4288 Sauce, pepper or hot, ready-to-serve Soups, Sauces and Gravies 0.12 mg 1% CNF
4289 Oil, coconut Fats and Oils 0.11 mg 1% USDA_FF
4290 Lentils, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.11 mg 1% USDA_SR
4291 Soymilk, chocolate, with added calcium, vitamins A and D Legumes and Legume Products 0.11 mg 1% USDA_SR
4292 Cereals, farina, unenriched, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4293 Cereals, MALT-O-MEAL, original, plain, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4294 Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4295 Cereals, CREAM OF RICE, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4296 Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4297 Beverages, orange and apricot juice drink, canned Beverages 0.11 mg 1% USDA_SR
4298 Figs, raw Fruits and Fruit Juices 0.11 mg 1% USDA_SR
4299 Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry Breakfast Cereals 0.11 mg 1% USDA_SR
4300 Cereals ready-to-eat, chocolate-flavored frosted puffed corn Breakfast Cereals 0.11 mg 1% USDA_SR

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