Vegetarian foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 4001–4050 of 5,487 foods

# Food Category Per 100 g % DV Source
4001 Kumquats, raw Fruits and Fruit Juices 0.15 mg 1% USDA_SR
4002 Beans, baked, canned, no salt added Legumes and Legume Products 0.15 mg 1% USDA_SR
4003 Lemon juice, raw Fruits and Fruit Juices 0.15 mg 1% USDA_SR
4004 Lemons, raw, without peel Fruits and Fruit Juices 0.15 mg 1% USDA_SR
4005 Cheese, mozzarella, low sodium Dairy and Egg Products 0.15 mg 1% USDA_SR
4006 Cheese, provolone, reduced fat Dairy and Egg Products 0.15 mg 1% CNF
4007 Cheese, mozzarella, low sodium Dairy and Egg Products 0.15 mg 1% CNF
4008 Beans, baked, canned, no salt added Legumes and Legume Products 0.15 mg 1% CNF
4009 Cheese, muenster, low fat Dairy and Egg Products 0.15 mg 1% CNF
4010 Lettuce, red leaf Vegetables and Vegetable Products 0.15 mg 1% CNF
4011 Tangerine, (mandarin), canned, juice pack, drained Fruits and fruit juices 0.15 mg 1% CNF
4012 Grains, corn flour, degermed, unenriched, yellow Cereals, Grains and Pasta 0.15 mg 1% CNF
4013 Dessert, pudding, tapioca, ready-to-eat Sweets 0.15 mg 1% CNF
4014 Candies, Reese's peanut butter cups Sweets 0.15 mg 1% CNF
4015 Pie, mincemeat, homemade, 2 crust Baked Products 0.15 mg 1% CNF
4016 Pie, coconut cream, commercial Baked Products 0.15 mg 1% CNF
4017 Cookie, brownie, commercial Baked Products 0.15 mg 1% CNF
4018 Cake, pound, commercial, made with other than butter Baked Products 0.15 mg 1% CNF
4019 Cake, Boston cream pie, commercial Baked Products 0.15 mg 1% CNF
4020 Beans, mungo, boiled, salted Legumes and Legume Products 0.15 mg 1% CNF
4021 Beans, legumes, mung (green gram), boiled, salted Legumes and Legume Products 0.15 mg 1% CNF
4022 Beans, mungo, boiled Legumes and Legume Products 0.15 mg 1% CNF
4023 Beans, legumes, mung (green gram), boiled Legumes and Legume Products 0.15 mg 1% CNF
4024 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid Legumes and Legume Products 0.15 mg 1% CNF
4025 Beans, baked, canned, plain or vegetarian Legumes and Legume Products 0.15 mg 1% CNF
4026 Nuts, coconut milk (liquid from grated meat and water), raw Nuts and Seeds 0.15 mg 1% CNF
4027 Cabbage, raw Vegetables and Vegetable Products 0.15 mg 1% CNF
4028 Squash, summer, crookneck, frozen, boiled, drained Vegetables and Vegetable Products 0.15 mg 1% CNF
4029 Drumstick (horseradish-tree), leaves, raw Vegetables and Vegetable Products 0.15 mg 1% CNF
4030 Orange juice, frozen concentrate, diluted Fruits and fruit juices 0.15 mg 1% CNF
4031 Tangerine (mandarin) juice, canned, sugar added Fruits and fruit juices 0.15 mg 1% CNF
4032 Orange, california, navel, raw Fruits and fruit juices 0.15 mg 1% CNF
4033 Lemon juice, canned or bottled Fruits and fruit juices 0.15 mg 1% CNF
4034 Lemon juice, raw Fruits and fruit juices 0.15 mg 1% CNF
4035 Lemon, raw, without peel Fruits and fruit juices 0.15 mg 1% CNF
4036 Kumquat, raw Fruits and fruit juices 0.15 mg 1% CNF
4037 Fig, dried, cooked Fruits and fruit juices 0.15 mg 1% CNF
4038 Carambola (star fruit), raw Fruits and fruit juices 0.15 mg 1% CNF
4039 Gravy, mushroom, dehydrated Soups, Sauces and Gravies 0.15 mg 1% CNF
4040 Lettuce, cos or romaine, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
4041 Lettuce, cos or romaine, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
4042 Beverages, Lemonade, powder Beverages 0.14 mg 1% USDA_SR
4043 Grapefruit juice, white, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 0.14 mg 1% USDA_SR
4044 Cookies, marshmallow, chocolate-coated (includes marshmallow pies) Baked Products 0.14 mg 1% USDA_SR
4045 Ice cream sandwich, vanilla, light, no sugar added Dairy and Egg Products 0.14 mg 1% USDA_SR
4046 Ice cream sandwich, made with light ice cream, vanilla Dairy and Egg Products 0.14 mg 1% USDA_SR
4047 Milk, canned, evaporated, with added vitamin D and without added vitamin A Dairy and Egg Products 0.14 mg 1% USDA_SR
4048 Babyfood, fruit, plums with tapioca, without ascorbic acid, strained Baby Foods 0.14 mg 1% USDA_SR
4049 Cheese, mozzarella, part skim milk Dairy and Egg Products 0.14 mg 1% USDA_SR
4050 Squash, summer, all varieties, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 1% USDA_SR

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