Vegetarian foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3951-4000 of 5487 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3951 | Feijoa, raw | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 3952 | Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 3953 | Squash, winter, hubbard, raw | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 3954 | Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 3955 | Pickles, chowchow, with cauliflower onion mustard, sweet | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 3956 | Candies, sesame crunch | Sweets | 0.16 mg | 1% | USDA_SR |
| 3957 | Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 3958 | Babyfood, fruit and vegetable, apple and sweet potato | Baby Foods | 0.16 mg | 1% | USDA_SR |
| 3959 | Milk, canned, condensed, sweetened | Dairy and Egg Products | 0.16 mg | 1% | USDA_SR |
| 3960 | Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 3961 | Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased | Meals, Entrees, and Side Dishes | 0.16 mg | 1% | USDA_SR |
| 3962 | Doughnuts, french crullers, glazed | Baked Products | 0.16 mg | 1% | USDA_SR |
| 3963 | Soup, cream of mushroom, canned, condensed, reduced sodium | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 3964 | Bread, cornbread, dry mix, enriched (includes corn muffin mix) | Baked Products | 0.16 mg | 1% | USDA_SR |
| 3965 | Beans, baked, canned, with franks | Legumes and Legume Products | 0.16 mg | 1% | USDA_SR |
| 3966 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 0.16 mg | 1% | USDA_FF |
| 3967 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 0.16 mg | 1% | USDA_FF |
| 3968 | Gravy, mushroom, dehydrated | Soups, Sauces and Gravies | 0.15 mg | 1% | CNF |
| 3969 | Carambola (star fruit), raw | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3970 | Fig, dried, cooked | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3971 | Kumquat, raw | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3972 | Lemon, raw, without peel | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3973 | Lemon juice, raw | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3974 | Lemon juice, canned or bottled | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3975 | Orange, california, navel, raw | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3976 | Tangerine (mandarin) juice, canned, sugar added | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3977 | Orange juice, frozen concentrate, diluted | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3978 | Drumstick (horseradish-tree), leaves, raw | Vegetables and Vegetable Products | 0.15 mg | 1% | CNF |
| 3979 | Squash, summer, crookneck, frozen, boiled, drained | Vegetables and Vegetable Products | 0.15 mg | 1% | CNF |
| 3980 | Cabbage, raw | Vegetables and Vegetable Products | 0.15 mg | 1% | CNF |
| 3981 | Nuts, coconut milk (liquid from grated meat and water), raw | Nuts and Seeds | 0.15 mg | 1% | CNF |
| 3982 | Beans, baked, canned, plain or vegetarian | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3983 | Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3984 | Beans, legumes, mung (green gram), boiled | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3985 | Beans, mungo, boiled | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3986 | Beans, legumes, mung (green gram), boiled, salted | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3987 | Beans, mungo, boiled, salted | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 3988 | Cake, Boston cream pie, commercial | Baked Products | 0.15 mg | 1% | CNF |
| 3989 | Cake, pound, commercial, made with other than butter | Baked Products | 0.15 mg | 1% | CNF |
| 3990 | Cookie, brownie, commercial | Baked Products | 0.15 mg | 1% | CNF |
| 3991 | Pie, coconut cream, commercial | Baked Products | 0.15 mg | 1% | CNF |
| 3992 | Pie, mincemeat, homemade, 2 crust | Baked Products | 0.15 mg | 1% | CNF |
| 3993 | Candies, Reese's peanut butter cups | Sweets | 0.15 mg | 1% | CNF |
| 3994 | Dessert, pudding, tapioca, ready-to-eat | Sweets | 0.15 mg | 1% | CNF |
| 3995 | Grains, corn flour, degermed, unenriched, yellow | Cereals, Grains and Pasta | 0.15 mg | 1% | CNF |
| 3996 | Tangerine, (mandarin), canned, juice pack, drained | Fruits and fruit juices | 0.15 mg | 1% | CNF |
| 3997 | Lettuce, red leaf | Vegetables and Vegetable Products | 0.15 mg | 1% | CNF |
| 3998 | Cheese, muenster, low fat | Dairy and Egg Products | 0.15 mg | 1% | CNF |
| 3999 | Beans, baked, canned, no salt added | Legumes and Legume Products | 0.15 mg | 1% | CNF |
| 4000 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 0.15 mg | 1% | CNF |
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