Vegetarian foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3651-3700 of 5487 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3651 | Lettuce, green leaf, raw | Vegetables and Vegetable Products | 0.22 mg | 1% | USDA_SR |
| 3652 | Desserts, egg custard, baked, prepared-from-recipe | Sweets | 0.22 mg | 1% | USDA_SR |
| 3653 | Cheese, parmesan, hard | Dairy and Egg Products | 0.22 mg | 1% | USDA_SR |
| 3654 | Soup, onion, canned, condensed | Soups, Sauces, and Gravies | 0.22 mg | 1% | USDA_SR |
| 3655 | Cranberry juice cocktail, bottled | Beverages | 0.22 mg | 1% | USDA_SR |
| 3656 | Beverages, citrus fruit juice drink, frozen concentrate | Beverages | 0.22 mg | 1% | USDA_SR |
| 3657 | Bread, white, commercially prepared, low sodium, no salt | Baked Products | 0.22 mg | 1% | USDA_SR |
| 3658 | Grapefruit juice, white, raw | Fruits and Fruit Juices | 0.22 mg | 1% | USDA_SR |
| 3659 | Babyfood, apples, dices, toddler | Baby Foods | 0.22 mg | 1% | USDA_SR |
| 3660 | Soup, tomato, dry, mix, prepared with water | Soups, Sauces, and Gravies | 0.22 mg | 1% | USDA_SR |
| 3661 | Bread, white, commercially prepared (includes soft bread crumbs) | Baked Products | 0.22 mg | 1% | USDA_SR |
| 3662 | Crackers, standard snack-type, sandwich, with cheese filling | Baked Products | 0.22 mg | 1% | USDA_SR |
| 3663 | Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 0.22 mg | 1% | USDA_SR |
| 3664 | Beans, kidney, all types, mature seeds, raw | Legumes and Legume Products | 0.22 mg | 1% | USDA_SR |
| 3665 | Grapefruit juice, white, canned or bottled, unsweetened | Fruits and Fruit Juices | 0.22 mg | 1% | USDA_FF |
| 3666 | Cheese, camembert | Dairy and Egg Products | 0.21 mg | 1% | CNF |
| 3667 | Cheese, mozzarella, (48% water, 25% M.F.) | Dairy and Egg Products | 0.21 mg | 1% | CNF |
| 3668 | Eggnog, 7% M.F., Canadian product, 4% to 8% M.F. | Dairy and Egg Products | 0.21 mg | 1% | CNF |
| 3669 | Apple, canned, sweetened, sliced, heated | Fruits and fruit juices | 0.21 mg | 1% | CNF |
| 3670 | Cherry, sour, red, canned, extra heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.21 mg | 1% | CNF |
| 3671 | Apple, canned, sweetened, sliced, unheated | Fruits and fruit juices | 0.21 mg | 1% | CNF |
| 3672 | Beans, snap (Italian, green or yellow), canned, solids and liquid | Vegetables and Vegetable Products | 0.21 mg | 1% | CNF |
| 3673 | Chives, raw | Vegetables and Vegetable Products | 0.21 mg | 1% | CNF |
| 3674 | Soybeans, mature seeds, sprouted, bean sprouts, steamed | Vegetables and Vegetable Products | 0.21 mg | 1% | CNF |
| 3675 | Beans, black turtle, mature seeds, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3676 | Beans, pink, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3677 | Beans, pinto, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3678 | Beans, black, mature seeds, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3679 | Beans, kidney, dark red, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3680 | Beans, white, raw | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3681 | Cookie, oatmeal (with or without raisins), commercial, soft-type | Baked Products | 0.21 mg | 1% | CNF |
| 3682 | Cookie, sugar, refrigerated dough, baked | Baked Products | 0.21 mg | 1% | CNF |
| 3683 | Doughnut (donut), cake-type, chocolate, sugared or glazed | Baked Products | 0.21 mg | 1% | CNF |
| 3684 | Bread, French or Vienna (also sourdough) | Baked Products | 0.21 mg | 1% | CNF |
| 3685 | Pasta, macaroni (spirals), vegetable, enriched, cooked | Cereals, Grains and Pasta | 0.21 mg | 1% | CNF |
| 3686 | Cereal, ready to eat, Shredded Wheat: honey nut, Post | Breakfast cereals | 0.21 mg | 1% | CNF |
| 3687 | Onion, young green, tops only | Vegetables and Vegetable Products | 0.21 mg | 1% | CNF |
| 3688 | Hot chocolate, low calorie, with aspartame, mix, powder, with added calcium and phosphorus, without added sodium or vitamin A | Beverages | 0.21 mg | 1% | CNF |
| 3689 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 0.21 mg | 1% | CNF |
| 3690 | Mango, nectar, canned | Fruits and fruit juices | 0.21 mg | 1% | CNF |
| 3691 | Jams, preserves, marmalade, reduced sugar | Sweets | 0.21 mg | 1% | USDA_SR |
| 3692 | Mango nectar, canned | Fruits and Fruit Juices | 0.21 mg | 1% | USDA_SR |
| 3693 | Restaurant, Latino, arroz con leche (rice pudding) | Restaurant Foods | 0.21 mg | 1% | USDA_SR |
| 3694 | Grapefruit juice, white, bottled, unsweetened, OCEAN SPRAY | Fruits and Fruit Juices | 0.21 mg | 1% | USDA_SR |
| 3695 | Mountain yam, hawaii, raw | Vegetables and Vegetable Products | 0.21 mg | 1% | USDA_SR |
| 3696 | Soybeans, mature seeds, sprouted, cooked, steamed | Vegetables and Vegetable Products | 0.21 mg | 1% | USDA_SR |
| 3697 | Macaroni, vegetable, enriched, cooked | Cereal Grains and Pasta | 0.21 mg | 1% | USDA_SR |
| 3698 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 0.21 mg | 1% | USDA_SR |
| 3699 | Soybeans, mature seeds, sprouted, cooked, steamed, with salt | Vegetables and Vegetable Products | 0.21 mg | 1% | USDA_SR |
| 3700 | Chives, raw | Vegetables and Vegetable Products | 0.21 mg | 1% | USDA_SR |
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