Vegetarian foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3351-3400 of 5487 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3351 | Babyfood, pretzels | Baby Foods | 0.28 mg | 2% | USDA_SR |
| 3352 | Bread, raisin, enriched | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3353 | Bread, reduced-calorie, oat bran | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3354 | Rolls, dinner, plain, commercially prepared (includes brown-and-serve) | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3355 | Pie crust, standard-type, prepared from recipe, unbaked | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3356 | Sauce, hoisin, ready-to-serve | Soups, Sauces, and Gravies | 0.28 mg | 2% | USDA_SR |
| 3357 | Cheese, colby | Dairy and Egg Products | 0.28 mg | 2% | USDA_SR |
| 3358 | Cheese, low-sodium, cheddar or colby | Dairy and Egg Products | 0.28 mg | 2% | USDA_SR |
| 3359 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.28 mg | 2% | USDA_SR |
| 3360 | Bread, reduced-calorie, rye | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3361 | Tortillas, ready-to-bake or -fry, corn | Baked Products | 0.28 mg | 2% | USDA_SR |
| 3362 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.28 mg | 2% | USDA_SR |
| 3363 | Cheese, cheshire | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3364 | Cheese, fontina | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3365 | Cheese, processed, cheddar, cold pack | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3366 | Spices, onion powder | Spices and Herbs | 0.27 mg | 2% | CNF |
| 3367 | Cereal, ready to eat, Lucky Charms, General Mills | Breakfast cereals | 0.27 mg | 2% | CNF |
| 3368 | Rhubarb, frozen, uncooked | Fruits and fruit juices | 0.27 mg | 2% | CNF |
| 3369 | Rhubarb, raw | Fruits and fruit juices | 0.27 mg | 2% | CNF |
| 3370 | Okra (gumbo), raw | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3371 | Okra (gumbo), boiled, drained | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3372 | Potato, mashed, dehydrated, granules without milk, unprepared | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3373 | Turnip greens and turnips, frozen, unprepared | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3374 | Corn pudding , homemade | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3375 | Celery, raw | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3376 | Cookie, brownie, homemade | Baked Products | 0.27 mg | 2% | CNF |
| 3377 | Cookie, oatmeal (with or without raisins), refrigerated dough | Baked Products | 0.27 mg | 2% | CNF |
| 3378 | Soup, cream, mushroom, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.27 mg | 2% | CNF |
| 3379 | Cheese, cream, light | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3380 | Cheese, cheddar, imitation | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3381 | Cheese, parmesan, low sodium | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3382 | Cheese, processed product, cheddar, slices, low sodium | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3383 | Juice drink, cranberry-apple low calorie, with vitamin C added | Beverages | 0.27 mg | 2% | CNF |
| 3384 | Egg substitute, liquid, fat free | Dairy and Egg Products | 0.27 mg | 2% | CNF |
| 3385 | Okra (gumbo), boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 2% | CNF |
| 3386 | Muffin, chocolate chip, commercial | Baked Products | 0.27 mg | 2% | CNF |
| 3387 | Grains, rice and vermicelli mix, chicken flavour, prepared with margarine | Cereals, Grains and Pasta | 0.27 mg | 2% | CNF |
| 3388 | Grains, rice and vermicelli mix, beef flavour, prepared with margarine | Cereals, Grains and Pasta | 0.27 mg | 2% | CNF |
| 3389 | Soup, cream, mushroom, canned, condensed, reduced fat, 2% M.F. milk added | Soups, Sauces and Gravies | 0.27 mg | 2% | CNF |
| 3390 | Cheese, parmesan, low sodium | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 3391 | Rhubarb, raw | Fruits and Fruit Juices | 0.27 mg | 2% | USDA_SR |
| 3392 | Cheese, pasteurized process, cheddar or American, low sodium | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 3393 | Beverages, cranberry-apple juice drink, low calorie, with vitamin C added | Beverages | 0.27 mg | 2% | USDA_SR |
| 3394 | Rhubarb, frozen, uncooked | Fruits and Fruit Juices | 0.27 mg | 2% | USDA_SR |
| 3395 | Cheese, cream, low fat | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 3396 | Cheese, pasteurized process, American, low fat | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 3397 | Okra, raw | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 3398 | Okra, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 3399 | Cheese, american cheddar, imitation | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 3400 | Celery, raw | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
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