Vegetarian foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 2051-2100 of 5487 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2051 | Nuts, coconut cream (liquid from grated meat), raw | Nuts and Seeds | 0.73 mg | 5% | CNF |
| 2052 | Potato, mashed, homemade, prepared with 2% M.F. milk and margarine | Vegetables and Vegetable Products | 0.73 mg | 5% | CNF |
| 2053 | Carrot, canned, solids ans liquid, unsalted | Vegetables and Vegetable Products | 0.73 mg | 5% | CNF |
| 2054 | Cornmeal, blue (Navajo) | American Indian/Alaska Native Foods | 0.73 mg | 5% | USDA_SR |
| 2055 | Carrots, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.73 mg | 5% | USDA_SR |
| 2056 | CRACKER BARREL, macaroni n' cheese | Restaurant Foods | 0.73 mg | 5% | USDA_SR |
| 2057 | Peaches, yellow, raw | Fruits and Fruit Juices | 0.73 mg | 5% | USDA_SR |
| 2058 | Persimmons, japanese, raw | Fruits and Fruit Juices | 0.73 mg | 5% | USDA_SR |
| 2059 | Carrots, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.73 mg | 5% | USDA_SR |
| 2060 | Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP | Breakfast Cereals | 0.73 mg | 5% | USDA_SR |
| 2061 | Guavas, common, raw | Fruits and Fruit Juices | 0.73 mg | 5% | USDA_SR |
| 2062 | Cereal, ready to eat, Cap'n Crunch, Quaker | Breakfast cereals | 0.72 mg | 5% | CNF |
| 2063 | Raspberry, frozen, sweetened | Fruits and fruit juices | 0.72 mg | 5% | CNF |
| 2064 | Beans, lima (fordhook), frozen, unprepared | Vegetables and Vegetable Products | 0.72 mg | 5% | CNF |
| 2065 | Beans, lima, dry, large, raw | Legumes and Legume Products | 0.72 mg | 5% | CNF |
| 2066 | Cookie, chocolate wafer | Baked Products | 0.72 mg | 5% | CNF |
| 2067 | Bread, rice bran, gluten free, toasted | Baked Products | 0.72 mg | 5% | CNF |
| 2068 | Soup, broccoli cheese, canned, condensed | Soups, Sauces and Gravies | 0.72 mg | 5% | CNF |
| 2069 | Soup, bouillon cubes and granules, low sodium, dry | Soups, Sauces and Gravies | 0.72 mg | 5% | CNF |
| 2070 | Soybeans, green (edamame), frozen, unprepared | Vegetables and Vegetable Products | 0.72 mg | 5% | CNF |
| 2071 | Vitamin water, all flavours, low Calorie | Beverages | 0.72 mg | 5% | CNF |
| 2072 | Raspberries, frozen, red, sweetened | Fruits and Fruit Juices | 0.72 mg | 5% | USDA_SR |
| 2073 | Edamame, frozen, unprepared | Vegetables and Vegetable Products | 0.72 mg | 5% | USDA_SR |
| 2074 | Lima beans, immature seeds, frozen, fordhook, unprepared | Vegetables and Vegetable Products | 0.72 mg | 5% | USDA_SR |
| 2075 | Pizza, cheese topping, rising crust, frozen, cooked | Fast Foods | 0.72 mg | 5% | USDA_SR |
| 2076 | School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked | Fast Foods | 0.72 mg | 5% | USDA_SR |
| 2077 | Soup, broccoli cheese, canned, condensed, commercial | Soups, Sauces, and Gravies | 0.72 mg | 5% | USDA_SR |
| 2078 | Salad dressing, mayonnaise-type, light | Fats and Oils | 0.72 mg | 5% | USDA_SR |
| 2079 | Soup, vegetable soup, condensed, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 0.72 mg | 5% | USDA_SR |
| 2080 | Soup, bouillon cubes and granules, low sodium, dry | Soups, Sauces, and Gravies | 0.72 mg | 5% | USDA_SR |
| 2081 | Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 0.72 mg | 5% | USDA_SR |
| 2082 | Cookies, chocolate wafers | Baked Products | 0.72 mg | 5% | USDA_SR |
| 2083 | Cookies, marshmallow, with rice cereal and chocolate chips | Baked Products | 0.72 mg | 5% | USDA_SR |
| 2084 | Lima beans, large, mature seeds, raw | Legumes and Legume Products | 0.72 mg | 5% | USDA_SR |
| 2085 | Babyfood, cereal, oat, dry | Babyfoods | 0.71 mg | 5% | CNF |
| 2086 | Soup, cream, celery, canned, condensed, water added | Soups, Sauces and Gravies | 0.71 mg | 5% | CNF |
| 2087 | Sweet potato, baked, skin removed after baking | Vegetables and Vegetable Products | 0.71 mg | 5% | CNF |
| 2088 | Grains, wheat flour, whole-wheat | Cereals, Grains and Pasta | 0.71 mg | 5% | CNF |
| 2089 | Salad dressing, caesar, low Calorie | Fats and Oils | 0.71 mg | 5% | CNF |
| 2090 | Sweet potato, baked, skin removed after baking, with salt | Vegetables and Vegetable Products | 0.71 mg | 5% | CNF |
| 2091 | Bread pudding, with raisins, homemade | Baked Products | 0.71 mg | 5% | CNF |
| 2092 | Poutine | Mixed Dishes | 0.71 mg | 5% | CNF |
| 2093 | Vegetable oil, flaxseed, contains added sliced flaxseed | Fats and Oils | 0.71 mg | 5% | CNF |
| 2094 | Soup, cream, celery, canned, condensed, reduced fat, 2% M.F. milk added | Soups, Sauces and Gravies | 0.71 mg | 5% | CNF |
| 2095 | Soup, cream, celery, canned, condensed, reduced fat, water added | Soups, Sauces and Gravies | 0.71 mg | 5% | CNF |
| 2096 | Sweet potato, cooked, baked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.71 mg | 5% | USDA_SR |
| 2097 | Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.71 mg | 5% | USDA_SR |
| 2098 | APPLEBEE'S, mozzarella sticks | Restaurant Foods | 0.71 mg | 5% | USDA_SR |
| 2099 | Salad dressing, caesar, low calorie | Fats and Oils | 0.71 mg | 5% | USDA_SR |
| 2100 | Sweet potato, cooked, baked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.71 mg | 5% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free