Foods high in Vitamin C

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 4551–4600 of 6,512 foods

# Food Category Per 100 g % DV Source
4551 Fish, salmon, coho, farmed, raw Finfish and Shellfish Products 1.10 mg 1% CNF
4552 Seeds, sunflower seed kernels, oil roasted Nuts and Seeds 1.10 mg 1% CNF
4553 Seeds, sunflower seed kernels, oil roasted, salted Nuts and Seeds 1.10 mg 1% CNF
4554 Nuts, coconut milk (liquid from grated meat and water), frozen Nuts and Seeds 1.10 mg 1% CNF
4555 Nuts, pecans, dried Nuts and Seeds 1.10 mg 1% CNF
4556 Bamboo shoots, canned, drained solids Vegetables and Vegetable Products 1.10 mg 1% CNF
4557 Arrowhead, raw Vegetables and Vegetable Products 1.10 mg 1% CNF
4558 Pork, intestine (chitterlings), raw Pork Products 1.10 mg 1% CNF
4559 Pear nectar, canned Fruits and fruit juices 1.10 mg 1% CNF
4560 Pear, canned halves, extra heavy syrup pack, solids and liquid Fruits and fruit juices 1.10 mg 1% CNF
4561 Pear, canned halves, heavy syrup pack, solids and liquid Fruits and fruit juices 1.10 mg 1% CNF
4562 Blueberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 1.10 mg 1% CNF
4563 Soup, cream, asparagus, canned, condensed, water added Soups, Sauces and Gravies 1.10 mg 1% CNF
4564 Soup, broth, chicken, dehydrated Soups, Sauces and Gravies 1.10 mg 1% CNF
4565 Mungo beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.00 mg 1% USDA_SR
4566 Mung beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.00 mg 1% USDA_SR
4567 Fish, tuna, fresh, skipjack, raw Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4568 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4569 Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4570 Fish, salmon, coho, wild, cooked, moist heat Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4571 Fish, salmon, coho, wild, raw Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4572 Game meat, horse, raw Lamb, Veal, and Game Products 1.00 mg 1% USDA_SR
4573 Grapes, canned, thompson seedless, heavy syrup pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4574 Grapes, canned, thompson seedless, water pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4575 Poultry salad sandwich spread Sausages and Luncheon Meats 1.00 mg 1% USDA_SR
4576 Polish sausage, pork Sausages and Luncheon Meats 1.00 mg 1% USDA_SR
4577 Luncheon meat, pork, canned Sausages and Luncheon Meats 1.00 mg 1% USDA_SR
4578 Soup, vegetable beef, canned, prepared with equal volume water Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR
4579 Soup, cream of onion, canned, prepared with equal volume milk Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR
4580 Split pea with ham soup, canned, reduced sodium, prepared with water or ready-to-serve Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR
4581 Mung beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 1.00 mg 1% USDA_SR
4582 Fish, cod, Atlantic, canned, solids and liquid Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4583 Cranberry sauce, canned, sweetened Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4584 Blueberries, frozen, sweetened Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4585 Apricots, dried, sulfured, uncooked Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4586 Mothbeans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.00 mg 1% USDA_SR
4587 Fish, monkfish, raw Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4588 Fish, herring, Atlantic, kippered Finfish and Shellfish Products 1.00 mg 1% USDA_SR
4589 Babyfood, dinner, chicken soup, strained Baby Foods 1.00 mg 1% USDA_SR
4590 Chicken pot pie, frozen entree, prepared Meals, Entrees, and Side Dishes 1.00 mg 1% USDA_SR
4591 Figs, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4592 Figs, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4593 Figs, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4594 Figs, canned, water pack, solids and liquids Fruits and Fruit Juices 1.00 mg 1% USDA_SR
4595 Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES Breakfast Cereals 1.00 mg 1% USDA_SR
4596 Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry Breakfast Cereals 1.00 mg 1% USDA_SR
4597 Mother's loaf, pork Sausages and Luncheon Meats 1.00 mg 1% USDA_SR
4598 Soup, vegetable with beef broth, canned, prepared with equal volume water Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR
4599 Soup, HEALTHY CHOICE Garden Vegetable Soup, canned Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR
4600 Soup, HEALTHY CHOICE Chicken and Rice Soup, canned Soups, Sauces, and Gravies 1.00 mg 1% USDA_SR

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