Vegetarian foods high in Vitamin B6 (USDA SR Legacy)

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 2001–2050 of 3,955 foods

# Food Category Per 100 g % DV
2001 Jew's ear, (pepeao), raw Vegetables and Vegetable Products 0.09 mg 5%
2002 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2003 Borage, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2004 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 5%
2005 Candies, fudge, chocolate, with nuts, prepared-from-recipe Sweets 0.09 mg 5%
2006 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 0.09 mg 5%
2007 Bagels, egg Baked Products 0.09 mg 5%
2008 Sauce, sweet and sour, prepared-from-recipe Soups, Sauces, and Gravies 0.09 mg 5%
2009 Muffins, English, wheat Baked Products 0.09 mg 5%
2010 Bread, reduced-calorie, oat bran, toasted Baked Products 0.09 mg 5%
2011 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2012 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2013 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 0.09 mg 5%
2014 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2015 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2016 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2017 Agave, cooked (Southwest) American Indian/Alaska Native Foods 0.09 mg 5%
2018 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2019 Crackers, melba toast, rye (includes pumpernickel) Baked Products 0.09 mg 5%
2020 Grapes, red or green (European type, such as Thompson seedless), raw Fruits and Fruit Juices 0.09 mg 5%
2021 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.09 mg 5%
2022 Cheese, white, queso blanco Dairy and Egg Products 0.09 mg 5%
2023 Soup, tomato, canned, condensed, reduced sodium Soups, Sauces, and Gravies 0.09 mg 5%
2024 Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior Baby Foods 0.09 mg 5%
2025 Cheese, limburger Dairy and Egg Products 0.09 mg 5%
2026 Snacks, sesame sticks, wheat-based, unsalted Snacks 0.09 mg 5%
2027 Tomatoes, red, ripe, cooked, stewed Vegetables and Vegetable Products 0.09 mg 5%
2028 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2029 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.09 mg 5%
2030 Malabar spinach, cooked Vegetables and Vegetable Products 0.09 mg 5%
2031 Eggplant, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2032 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2033 Eggplant, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2034 Snacks, sesame sticks, wheat-based, salted Snacks 0.09 mg 5%
2035 Candies, NESTLE, OH HENRY! Bar Sweets 0.09 mg 5%
2036 Crackers, saltines, fat-free, low-sodium Baked Products 0.09 mg 5%
2037 Cookies, chocolate chip, prepared from recipe, made with margarine Baked Products 0.09 mg 5%
2038 Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs Baked Products 0.09 mg 5%
2039 Babyfood, cereal, rice, with bananas, prepared with whole milk Baby Foods 0.09 mg 5%
2040 Burrito, bean and cheese, frozen Meals, Entrees, and Side Dishes 0.09 mg 5%
2041 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.09 mg 5%
2042 Frijoles rojos volteados (Refried beans, red, canned) Legumes and Legume Products 0.09 mg 5%
2043 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.09 mg 5%
2044 Cheese, romano Dairy and Egg Products 0.09 mg 5%
2045 TACO BELL, Soft Taco with steak Fast Foods 0.09 mg 5%
2046 Squash, summer, scallop, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2047 Chard, swiss, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2048 Chard, swiss, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
2049 Squash, summer, scallop, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
2050 Beans, kidney, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.09 mg 5%

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