Vegetarian foods high in Vitamin B6 (USDA SR Legacy)
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1701-1750 of 3955 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1701 | Mustard greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 6% |
| 1702 | Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 6% |
| 1703 | Fast foods, strawberry banana smoothie made with ice and low-fat yogurt | Fast Foods | 0.11 mg | 6% |
| 1704 | Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees | Meals, Entrees, and Side Dishes | 0.11 mg | 6% |
| 1705 | Naranjilla (lulo) pulp, frozen, unsweetened | Fruits and Fruit Juices | 0.11 mg | 6% |
| 1706 | Restaurant, Latino, arepa (unleavened cornmeal bread) | Restaurant Foods | 0.11 mg | 6% |
| 1707 | Rice, white, glutinous, unenriched, uncooked | Cereal Grains and Pasta | 0.11 mg | 6% |
| 1708 | PIZZA HUT 12" Cheese Pizza, Pan Crust | Fast Foods | 0.11 mg | 6% |
| 1709 | Spices, turmeric, ground | Spices and Herbs | 0.11 mg | 6% |
| 1710 | Bread, french or vienna (includes sourdough) | Baked Products | 0.11 mg | 6% |
| 1711 | Refried beans, canned, vegetarian | Legumes and Legume Products | 0.11 mg | 6% |
| 1712 | Sweet rolls, cinnamon, commercially prepared with raisins | Baked Products | 0.11 mg | 6% |
| 1713 | Beans, great northern, mature seeds, canned, low sodium | Legumes and Legume Products | 0.11 mg | 6% |
| 1714 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.11 mg | 6% |
| 1715 | Muffins, corn, dry mix, prepared | Baked Products | 0.11 mg | 6% |
| 1716 | Beans, great northern, mature seeds, canned | Legumes and Legume Products | 0.11 mg | 6% |
| 1717 | Snacks, granola bars, soft, coated, milk chocolate coating, peanut butter | Snacks | 0.11 mg | 6% |
| 1718 | Pineapple, raw, traditional varieties | Fruits and Fruit Juices | 0.11 mg | 6% |
| 1719 | Cowpeas (blackeyes), immature seeds, frozen, unprepared | Vegetables and Vegetable Products | 0.11 mg | 6% |
| 1720 | Melon balls, frozen | Fruits and Fruit Juices | 0.11 mg | 6% |
| 1721 | Beet greens, raw | Vegetables and Vegetable Products | 0.11 mg | 6% |
| 1722 | Ice cream bar, stick or nugget, with crunch coating | Dairy and Egg Products | 0.11 mg | 6% |
| 1723 | Cheese, parmesan, shredded | Dairy and Egg Products | 0.10 mg | 6% |
| 1724 | Beans, french, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1725 | Bread, roll, Mexican, bollilo | Baked Products | 0.10 mg | 6% |
| 1726 | Pancakes, plain, dry mix, incomplete, prepared | Baked Products | 0.10 mg | 6% |
| 1727 | Beans, french, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1728 | Soybeans, mature seeds, sprouted, cooked, steamed | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1729 | Carrots, baby, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1730 | Soybeans, mature seeds, sprouted, cooked, steamed, with salt | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1731 | Peppers, hot pickled, canned | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1732 | Chicory greens, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1733 | Spices, curry powder | Spices and Herbs | 0.10 mg | 6% |
| 1734 | Sauce, steak, tomato based | Soups, Sauces, and Gravies | 0.10 mg | 6% |
| 1735 | Chili con carne with beans, canned entree | Meals, Entrees, and Side Dishes | 0.10 mg | 6% |
| 1736 | Squash, summer, crookneck and straightneck, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1737 | Beans, fava, in pod, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1738 | Raspberries, wild (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.10 mg | 6% |
| 1739 | Mushrooms, white, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1740 | Mushroom, white, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1741 | School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked | Fast Foods | 0.10 mg | 6% |
| 1742 | Babyfood, cereal, oatmeal, with bananas, prepared with whole milk | Baby Foods | 0.10 mg | 6% |
| 1743 | Cookies, molasses | Baked Products | 0.10 mg | 6% |
| 1744 | Beans, kidney, california red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1745 | Beans, kidney, california red, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1746 | Bread, Italian | Baked Products | 0.10 mg | 6% |
| 1747 | Beans, kidney, royal red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1748 | Beans, kidney, royal red, mature seeds, cooked, boiled with salt | Legumes and Legume Products | 0.10 mg | 6% |
| 1749 | Refried beans, canned, traditional style | Legumes and Legume Products | 0.10 mg | 6% |
| 1750 | Bread, reduced-calorie, oat bran | Baked Products | 0.10 mg | 6% |
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