Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 11651-11700 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 11651 | Blackberry juice, canned | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11652 | Dip, salsa con queso, cheese and salsa- medium | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11653 | Sauce, fish, ready-to-serve | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11654 | Soup, cream of chicken, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11655 | Soup, clam chowder, manhattan, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11656 | Soup, turkey vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11657 | Soup, onion, dry, mix, prepared with water | Soups, Sauces, and Gravies | 0.01 mg | 1% | USDA_SR |
| 11658 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11659 | Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_FF |
| 11660 | Pears, raw, bartlett | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_FF |
| 11661 | Mushroom, enoki | Vegetables and Vegetable Products | 0.01 mg | 1% | USDA_FF |
| 11662 | Cheese, cheddar or colby type, low fat (7% M.F.) | Dairy and Egg Products | 0.01 mg | 1% | CNF |
| 11663 | Salad dressing, italian, commercial, low Calorie | Fats and Oils | 0.01 mg | 1% | CNF |
| 11664 | Soup, vegetable with beef (and barley), canned, condensed, water added | Soups, Sauces and Gravies | 0.01 mg | 1% | CNF |
| 11665 | Soup, onion, dehydrated, water added | Soups, Sauces and Gravies | 0.01 mg | 1% | CNF |
| 11666 | Cranberry, raw | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11667 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, juice pack, solids and liquid | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11668 | Pear, raw, with skin | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11669 | Turnip greens, canned, solids and liquid | Vegetables and Vegetable Products | 0.01 mg | 1% | CNF |
| 11670 | Nopales (prickly pear), raw | Vegetables and Vegetable Products | 0.01 mg | 1% | CNF |
| 11671 | Radish, raw | Vegetables and Vegetable Products | 0.01 mg | 1% | CNF |
| 11672 | Fish, mullet (sucker), white, baked or broiled | Finfish and Shellfish Products | 0.01 mg | 1% | CNF |
| 11673 | Candies, butterscotch | Sweets | 0.01 mg | 1% | CNF |
| 11674 | Sweets, pie fillings, canned apple | Sweets | 0.01 mg | 1% | CNF |
| 11675 | Sweets, topping (spread), butterscotch or caramel | Sweets | 0.01 mg | 1% | CNF |
| 11676 | Blackberry juice, canned | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11677 | Mollusks, scallop (bay and sea), cooked, steamed | Finfish and Shellfish Products | 0.01 mg | 1% | CNF |
| 11678 | Candies, divinity, homemade | Sweets | 0.01 mg | 1% | CNF |
| 11679 | Agave, cooked | Vegetables and Vegetable Products | 0.01 mg | 1% | CNF |
| 11680 | Dip, cheese with chili peppers, ready-to-serve | Soups, Sauces and Gravies | 0.01 mg | 1% | CNF |
| 11681 | Pear, Bartlett, raw | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11682 | Pear, red anjou, raw | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11683 | Pear, bosc, raw | Fruits and fruit juices | 0.01 mg | 1% | CNF |
| 11684 | Soup, cream, mushroom, canned, condensed, reduced sodium, water added | Soups, Sauces and Gravies | 0.01 mg | 1% | CNF |
| 11685 | Soup, cream, celery, canned, condensed, reduced fat, water added | Soups, Sauces and Gravies | 0.01 mg | 1% | CNF |
| 11686 | Babyfood, dessert, jarred, custard (includes vanilla custard) | Babyfoods | 0.01 mg | 1% | CNF |
| 11687 | Babyfood, vegetable and grain, jarred, creamed corn with rice | Babyfoods | 0.01 mg | 1% | CNF |
| 11688 | Mollusks, scallop, (bay and sea), cooked, steamed | Finfish and Shellfish Products | 0.01 mg | 1% | USDA_SR |
| 11689 | Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11690 | Pears, raw, red anjou | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11691 | Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11692 | Candies, butterscotch | Sweets | 0.01 mg | 1% | USDA_SR |
| 11693 | Nopales, raw | Vegetables and Vegetable Products | 0.01 mg | 1% | USDA_SR |
| 11694 | Pie fillings, apple, canned | Sweets | 0.01 mg | 1% | USDA_SR |
| 11695 | Candies, divinity, prepared-from-recipe | Sweets | 0.01 mg | 1% | USDA_SR |
| 11696 | Agave, cooked (Southwest) | American Indian/Alaska Native Foods | 0.01 mg | 1% | USDA_SR |
| 11697 | Pears, raw | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 11698 | Radishes, raw | Vegetables and Vegetable Products | 0.01 mg | 1% | USDA_SR |
| 11699 | Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C | Sweets | 0.01 mg | 1% | USDA_SR |
| 11700 | Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium | Sweets | 0.01 mg | 1% | USDA_SR |
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