Foods high in Selenium (USDA SR Legacy)
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 1951-2000 of 6487 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1951 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 22.50 mcg | 41% |
| 1952 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 22.50 mcg | 41% |
| 1953 | School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked | Fast Foods | 22.50 mcg | 41% |
| 1954 | Cheese, parmesan, hard | Dairy and Egg Products | 22.50 mcg | 41% |
| 1955 | Chicken, broilers or fryers, back, meat and skin, cooked, roasted | Poultry Products | 22.50 mcg | 41% |
| 1956 | Pork sausage, link/patty, fully cooked, microwaved | Sausages and Luncheon Meats | 22.50 mcg | 41% |
| 1957 | Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked | Beef Products | 22.50 mcg | 41% |
| 1958 | Fast foods, egg, scrambled | Fast Foods | 22.50 mcg | 41% |
| 1959 | Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified | Baby Foods | 22.50 mcg | 41% |
| 1960 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 22.40 mcg | 41% |
| 1961 | Chicken, dark meat, drumstick, meat only, with added solution, raw | Poultry Products | 22.40 mcg | 41% |
| 1962 | Turkey, dark meat from whole, meat only, with added solution, raw | Poultry Products | 22.40 mcg | 41% |
| 1963 | Turkey, back, from whole bird, meat only, with added solution, raw | Poultry Products | 22.40 mcg | 41% |
| 1964 | Muffins, English, plain, enriched, with ca prop (includes sourdough) | Baked Products | 22.40 mcg | 41% |
| 1965 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 22.40 mcg | 41% |
| 1966 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 22.40 mcg | 41% |
| 1967 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 22.40 mcg | 41% |
| 1968 | KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading | Fast Foods | 22.40 mcg | 41% |
| 1969 | Turkey, whole, dark meat, meat only, raw | Poultry Products | 22.40 mcg | 41% |
| 1970 | Turkey, all classes, breast, meat and skin, raw | Poultry Products | 22.40 mcg | 41% |
| 1971 | Turkey, whole, back, meat only, raw | Poultry Products | 22.40 mcg | 41% |
| 1972 | Turkey, thigh, from whole bird, meat only, with added solution, raw | Poultry Products | 22.40 mcg | 41% |
| 1973 | Turkey, all classes, wing, meat and skin, raw | Poultry Products | 22.40 mcg | 41% |
| 1974 | Turkey, drumstick, from whole bird, meat only, with added solution, raw | Poultry Products | 22.40 mcg | 41% |
| 1975 | Turkey, thigh, from whole bird, meat only, raw | Poultry Products | 22.40 mcg | 41% |
| 1976 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 22.40 mcg | 41% |
| 1977 | Cheese, dry white, queso seco | Dairy and Egg Products | 22.40 mcg | 41% |
| 1978 | Duck, domesticated, meat only, cooked, roasted | Poultry Products | 22.40 mcg | 41% |
| 1979 | Pork, cured, ham, slice, bone-in, separable lean only, unheated | Pork Products | 22.30 mcg | 41% |
| 1980 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted | Beef Products | 22.30 mcg | 41% |
| 1981 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 22.30 mcg | 41% |
| 1982 | Chicken, broiler, rotisserie, BBQ, breast, meat and skin | Poultry Products | 22.30 mcg | 41% |
| 1983 | Chicken, broilers or fryers, light meat, meat only, cooked, stewed | Poultry Products | 22.30 mcg | 41% |
| 1984 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 22.30 mcg | 41% |
| 1985 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 22.30 mcg | 41% |
| 1986 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 22.30 mcg | 41% |
| 1987 | Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked | Beef Products | 22.30 mcg | 41% |
| 1988 | Crustaceans, crab, alaska king, imitation, made from surimi | Finfish and Shellfish Products | 22.30 mcg | 41% |
| 1989 | Turkey, retail parts, breast, meat only, with added solution, raw | Poultry Products | 22.30 mcg | 41% |
| 1990 | Tortillas, ready-to-bake or -fry, flour, refrigerated | Baked Products | 22.30 mcg | 41% |
| 1991 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 22.20 mcg | 40% |
| 1992 | Sausage, Italian, turkey, smoked | Sausages and Luncheon Meats | 22.20 mcg | 40% |
| 1993 | Sausage, turkey, hot, smoked | Sausages and Luncheon Meats | 22.20 mcg | 40% |
| 1994 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 22.20 mcg | 40% |
| 1995 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 22.20 mcg | 40% |
| 1996 | Frankfurter, meat and poultry, low fat | Sausages and Luncheon Meats | 22.20 mcg | 40% |
| 1997 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 22.20 mcg | 40% |
| 1998 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 22.20 mcg | 40% |
| 1999 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 22.20 mcg | 40% |
| 2000 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 22.20 mcg | 40% |
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