Vegetarian foods high in Selenium (USDA Foundation)
Selenium is an antioxidant that plays a role in thyroid hormone metabolism.
FDA daily value: 55 mcg
Showing 51-100 of 109 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 51 | Flour, barley | Cereal Grains and Pasta | 13.10 mcg | 24% |
| 52 | Flour, sorghum | Cereal Grains and Pasta | 12.40 mcg | 23% |
| 53 | Flour, 00 | Cereal Grains and Pasta | 10.30 mcg | 19% |
| 54 | Yogurt, Greek, plain, nonfat | Dairy and Egg Products | 9.90 mcg | 18% |
| 55 | Yogurt, Greek, strawberry, nonfat | Dairy and Egg Products | 9.80 mcg | 18% |
| 56 | Garlic, raw | Vegetables and Vegetable Products | 9.80 mcg | 18% |
| 57 | Flour, rice, brown | Cereal Grains and Pasta | 9.68 mcg | 18% |
| 58 | Flour, spelt, whole grain | Cereal Grains and Pasta | 9.48 mcg | 17% |
| 59 | Flour, corn, yellow, fine meal, enriched | Cereal Grains and Pasta | 8.30 mcg | 15% |
| 60 | Restaurant, Latino, pupusas con frijoles (pupusas, bean) | Restaurant Foods | 7.00 mcg | 13% |
| 61 | Rice, white, long grain, unenriched, raw | Cereal Grains and Pasta | 6.60 mcg | 12% |
| 62 | Cookies, oatmeal, soft, with raisins | Baked Products | 6.00 mcg | 11% |
| 63 | Onion rings, breaded, par fried, frozen, prepared, heated in oven | Vegetables and Vegetable Products | 5.60 mcg | 10% |
| 64 | Cheese, ricotta, whole milk | Dairy and Egg Products | 5.50 mcg | 10% |
| 65 | Cheese, ricotta, whole milk | Dairy and Egg Products | 5.50 mcg | 10% |
| 66 | Flour, rice, white, unenriched | Cereal Grains and Pasta | 5.30 mcg | 10% |
| 67 | Flour, pastry, unenriched, unbleached | Cereal Grains and Pasta | 5.00 mcg | 9% |
| 68 | Mushroom, pioppini | Vegetables and Vegetable Products | 4.12 mcg | 7% |
| 69 | Peanut butter, smooth style, with salt | Legumes and Legume Products | 4.10 mcg | 7% |
| 70 | Flour, quinoa | Cereal Grains and Pasta | 4.10 mcg | 7% |
| 71 | Mushroom, maitake | Vegetables and Vegetable Products | 3.27 mcg | 6% |
| 72 | Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 2.10 mcg | 4% |
| 73 | Peaches, yellow, raw | Fruits and Fruit Juices | 2.10 mcg | 4% |
| 74 | Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 2.10 mcg | 4% |
| 75 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 2.00 mcg | 4% |
| 76 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 2.00 mcg | 4% |
| 77 | Flour, rice, glutinous | Cereal Grains and Pasta | 2.00 mcg | 4% |
| 78 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 1.94 mcg | 4% |
| 79 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 1.94 mcg | 4% |
| 80 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 1.90 mcg | 3% |
| 81 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 1.90 mcg | 3% |
| 82 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 1.80 mcg | 3% |
| 83 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 1.80 mcg | 3% |
| 84 | Mushroom, lion's mane | Vegetables and Vegetable Products | 1.77 mcg | 3% |
| 85 | Mushroom, lion's mane | Vegetables and Vegetable Products | 1.77 mcg | 3% |
| 86 | Melons, cantaloupe, raw | Fruits and Fruit Juices | 1.70 mcg | 3% |
| 87 | Melons, cantaloupe, raw | Fruits and Fruit Juices | 1.70 mcg | 3% |
| 88 | Broccoli, raw | Vegetables and Vegetable Products | 1.60 mcg | 3% |
| 89 | Broccoli, raw | Vegetables and Vegetable Products | 1.60 mcg | 3% |
| 90 | Flour, potato | Vegetables and Vegetable Products | 1.43 mcg | 3% |
| 91 | Mushroom, oyster | Vegetables and Vegetable Products | 1.38 mcg | 3% |
| 92 | Mushroom, oyster | Vegetables and Vegetable Products | 1.38 mcg | 3% |
| 93 | Mushrooms, shiitake | Vegetables and Vegetable Products | 1.24 mcg | 2% |
| 94 | Mushrooms, shiitake | Vegetables and Vegetable Products | 1.24 mcg | 2% |
| 95 | Mushroom, king oyster | Vegetables and Vegetable Products | 1.20 mcg | 2% |
| 96 | Almond butter, creamy | Nut and Seed Products | 0.79 mcg | 1% |
| 97 | Flour, almond | Nut and Seed Products | 0.74 mcg | 1% |
| 98 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.60 mcg | 1% |
| 99 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.60 mcg | 1% |
| 100 | Onions, red, raw | Vegetables and Vegetable Products | 0.50 mcg | 1% |
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