Foods high in Saturated Fat
Saturated fat is found mainly in animal products and some tropical oils.
FDA daily value: 20 g
Showing 5501-5550 of 12411 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5501 | Chicken, dark meat, thigh, meat only, with added solution, cooked, braised | Poultry Products | 2.04 g | 10% | USDA_SR |
| 5502 | Fish, herring, Atlantic, raw | Finfish and Shellfish Products | 2.04 g | 10% | USDA_SR |
| 5503 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 2.04 g | 10% | USDA_SR |
| 5504 | Beverages, Malted drink mix, natural, powder, prepared with whole milk | Beverages | 2.04 g | 10% | USDA_SR |
| 5505 | Malted milk, natural flavour, powder, with whole milk | Beverages | 2.04 g | 10% | CNF |
| 5506 | CRACKER BARREL, coleslaw | Restaurant Foods | 2.04 g | 10% | USDA_SR |
| 5507 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 2.04 g | 10% | USDA_SR |
| 5508 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted | Lamb, Veal, and Game Products | 2.04 g | 10% | USDA_SR |
| 5509 | Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 2.03 g | 10% | USDA_SR |
| 5510 | Chicken, liver, all classes, cooked, pan-fried | Poultry Products | 2.03 g | 10% | USDA_SR |
| 5511 | Chicken, liver, all classes, cooked, pan-fried | Poultry Products | 2.03 g | 10% | CNF |
| 5512 | Lemon chicken, restaurant prepared | Mixed Dishes | 2.03 g | 10% | CNF |
| 5513 | Restaurant, Chinese, lemon chicken | Restaurant Foods | 2.03 g | 10% | USDA_SR |
| 5514 | Dessert, egg custard, dry mix prepared with whole milk | Sweets | 2.03 g | 10% | CNF |
| 5515 | Egg custards, dry mix, prepared with whole milk | Sweets | 2.03 g | 10% | USDA_SR |
| 5516 | SUBWAY, steak & cheese sub on white bread with American cheese, lettuce and tomato | Fast Foods | 2.03 g | 10% | USDA_SR |
| 5517 | Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato | Fast Foods | 2.03 g | 10% | USDA_SR |
| 5518 | Turkey, hen, meat and skin, raw | Poultry Products | 2.03 g | 10% | CNF |
| 5519 | Wasabi | Soups, Sauces, and Gravies | 2.03 g | 10% | USDA_SR |
| 5520 | Muffin, blueberry, homemade, with 2% milk | Baked Products | 2.03 g | 10% | CNF |
| 5521 | Dessert, egg custard, dry mix, unprepared | Sweets | 2.03 g | 10% | CNF |
| 5522 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw | Pork Products | 2.03 g | 10% | USDA_SR |
| 5523 | Egg custards, dry mix | Sweets | 2.03 g | 10% | USDA_SR |
| 5524 | Muffins, blueberry, prepared from recipe, made with low fat (2%) milk | Baked Products | 2.03 g | 10% | USDA_SR |
| 5525 | Babyfood, meat, chicken, strained | Baby Foods | 2.03 g | 10% | USDA_SR |
| 5526 | Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN | Breakfast Cereals | 2.03 g | 10% | USDA_SR |
| 5527 | Olive, pickled, canned or bottled, green | Fruits and fruit juices | 2.03 g | 10% | CNF |
| 5528 | Olives, pickled, canned or bottled, green | Fruits and Fruit Juices | 2.03 g | 10% | USDA_SR |
| 5529 | Egg, chicken, Spanish omelet, with onion, peppers, tomatoes and mushrooms | Dairy and Egg Products | 2.03 g | 10% | CNF |
| 5530 | Gravy, au jus, dehydrated | Soups, Sauces and Gravies | 2.03 g | 10% | CNF |
| 5531 | Gravy, au jus, dry | Soups, Sauces, and Gravies | 2.03 g | 10% | USDA_SR |
| 5532 | Turkey, Ground, raw | Poultry Products | 2.02 g | 10% | USDA_SR |
| 5533 | Cake mix, chocolate, pudding-type, dry, unprepared | Baked Products | 2.02 g | 10% | CNF |
| 5534 | Sausage, breakfast links or rounds, turkey, cooked | Sausages and Luncheon meats | 2.02 g | 10% | CNF |
| 5535 | Turkey, retail parts, thigh, meat only, cooked, roasted | Poultry Products | 2.02 g | 10% | USDA_SR |
| 5536 | Cookies, brownies, dry mix, sugar free | Baked Products | 2.02 g | 10% | USDA_SR |
| 5537 | Pork, loin, rib half (country-style ribs), lean, raw | Pork Products | 2.01 g | 10% | CNF |
| 5538 | Pork, fresh, loin, country-style ribs, separable lean only, raw | Pork Products | 2.01 g | 10% | USDA_SR |
| 5539 | Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked | Beef Products | 2.01 g | 10% | USDA_SR |
| 5540 | Pork, loin, tenderloin, lean and fat, broiled | Pork Products | 2.01 g | 10% | CNF |
| 5541 | Beef, chuck, cross rib roast, boneless, lean, raw | Beef Products | 2.01 g | 10% | CNF |
| 5542 | Milk, fluid, human (breast milk), mature | Dairy and Egg Products | 2.01 g | 10% | CNF |
| 5543 | Milk, human, mature, fluid | Dairy and Egg Products | 2.01 g | 10% | USDA_SR |
| 5544 | McDONALD'S, Strawberry Sundae | Fast Foods | 2.01 g | 10% | USDA_SR |
| 5545 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.01 g | 10% | USDA_SR |
| 5546 | Turkey, hen, wing, meat only, roasted | Poultry Products | 2.01 g | 10% | CNF |
| 5547 | Turkey, hen, thigh, meat only, raw | Poultry Products | 2.01 g | 10% | CNF |
| 5548 | Fast foods, entree, chicken, breaded and fried, drumstick, meat only, skin and breading removed | Fast Foods | 2.00 g | 10% | CNF |
| 5549 | Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed | Fast Foods | 2.00 g | 10% | USDA_SR |
| 5550 | Cracker, saltine (also oyster, soda, soup), low sodium | Baked Products | 2.00 g | 10% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free