Vegetarian foods high in Saturated Fat

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

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Showing 5001–5050 of 7,426 foods

# Food Category Per 100 g % DV Source
5001 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.14 g 1% USDA_SR
5002 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.14 g 1% USDA_SR
5003 Broadbeans, immature seeds, raw Vegetables and Vegetable Products 0.14 g 1% USDA_SR
5004 Seeds, sunflower seed flour, partially defatted Nut and Seed Products 0.14 g 1% USDA_SR
5005 Potatoes, mashed, dehydrated, granules without milk, dry form Vegetables and Vegetable Products 0.14 g 1% USDA_SR
5006 Black-eyed peas (cowpeas, crowder, southern), common, boiled, salted Legumes and Legume Products 0.14 g 1% CNF
5007 Black-eyed peas (cowpeas, crowder, southern)), common, mature seeds, boiled Legumes and Legume Products 0.14 g 1% CNF
5008 Seeds, sunflower seed flour, partially defatted Nuts and Seeds 0.14 g 1% CNF
5009 Potato, mashed, dehydrated, granules without milk, unprepared Vegetables and Vegetable Products 0.14 g 1% CNF
5010 Broadbeans (fava beans), fresh, raw Vegetables and Vegetable Products 0.14 g 1% CNF
5011 Hot chocolate, rich, mix, powder, prepared with water Beverages 0.14 g 1% CNF
5012 Beans, pinto, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.14 g 1% USDA_SR
5013 Soy flour, defatted Legumes and Legume Products 0.14 g 1% USDA_SR
5014 Cereals, CREAM OF RICE, dry Breakfast Cereals 0.14 g 1% USDA_SR
5015 Mammy-apple, (mamey), raw Fruits and Fruit Juices 0.14 g 1% USDA_SR
5016 Noodles, japanese, soba, dry Cereal Grains and Pasta 0.14 g 1% USDA_SR
5017 Pasta, Japanese noodles, soba, dry Cereals, Grains and Pasta 0.14 g 1% CNF
5018 Soy flour, defatted Legumes and Legume Products 0.14 g 1% CNF
5019 Beans, pinto, boiled Legumes and Legume Products 0.14 g 1% CNF
5020 Mammy-apple, raw Fruits and fruit juices 0.14 g 1% CNF
5021 Cereal, hot, cream of rice, dry Breakfast cereals 0.14 g 1% CNF
5022 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.14 g 1% USDA_SR
5023 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.14 g 1% CNF
5024 Buckwheat groats, roasted, cooked Cereal Grains and Pasta 0.13 g 1% USDA_SR
5025 Grains, buckwheat groats, roasted, cooked Cereals, Grains and Pasta 0.13 g 1% CNF
5026 MORI-NU, Tofu, silken, lite firm Legumes and Legume Products 0.13 g 1% USDA_SR
5027 Yogurt, Greek, vanilla, nonfat Dairy and Egg Products 0.13 g 1% USDA_SR
5028 Tomato products, canned, sauce, with onions, green peppers, and celery Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5029 Tofu, silken, light, firm Legumes and Legume Products 0.13 g 1% CNF
5030 Tomato products, canned, sauce with onions, green peppers and celery Vegetables and Vegetable Products 0.13 g 1% CNF
5031 Parsley, fresh Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5032 Carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5033 Lentils, pink, boiled Legumes and Legume Products 0.13 g 1% CNF
5034 Parsley, fresh Vegetables and Vegetable Products 0.13 g 1% CNF
5035 Cereals ready-to-eat, rice, puffed, fortified Breakfast Cereals 0.13 g 1% USDA_SR
5036 Yogurt, Greek, nonfat, raspberry, CHOBANI Dairy and Egg Products 0.13 g 1% USDA_SR
5037 Seaweed, wakame, raw Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5038 Corn bran, crude Cereal Grains and Pasta 0.13 g 1% USDA_SR
5039 Cauliflower, raw Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5040 Hearts of palm, canned Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5041 Taro, tahitian, cooked, with salt Vegetables and Vegetable Products 0.13 g 1% CNF
5042 Carrot, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.13 g 1% CNF
5043 Grains, corn bran, crude Cereals, Grains and Pasta 0.13 g 1% CNF
5044 Cauliflower, raw Vegetables and Vegetable Products 0.13 g 1% CNF
5045 Hearts of palm, canned Vegetables and Vegetable Products 0.13 g 1% CNF
5046 Seaweed, wakame, raw Vegetables and Vegetable Products 0.13 g 1% CNF
5047 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5048 Squash, winter, hubbard, baked, without salt Vegetables and Vegetable Products 0.13 g 1% USDA_SR
5049 Squash, winter, hubbard, baked Vegetables and Vegetable Products 0.13 g 1% CNF
5050 Wheat flour, white, cake, enriched Cereal Grains and Pasta 0.13 g 1% USDA_SR

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