Vegan foods high in Saturated Fat (USDA SR Legacy)

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

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Showing 1451–1500 of 3,248 foods

# Food Category Per 100 g % DV
1451 Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.59 g 3%
1452 Spices, anise seed Spices and Herbs 0.59 g 3%
1453 Snacks, rice cakes, brown rice, rye Snacks 0.58 g 3%
1454 Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon) Baked Products 0.58 g 3%
1455 Fast foods, potato, mashed Fast Foods 0.58 g 3%
1456 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink Beverages 0.57 g 3%
1457 Beverages, Meal supplement drink, canned, peanut flavor Beverages 0.57 g 3%
1458 SUBWAY, SUBWAY CLUB sub on white bread with lettuce and tomato Fast Foods 0.57 g 3%
1459 Snacks, rice cakes, brown rice, plain, unsalted Snacks 0.57 g 3%
1460 Snacks, popcorn, air-popped (Unsalted) Snacks 0.57 g 3%
1461 Snacks, rice cracker brown rice, plain Snacks 0.57 g 3%
1462 Sauce, hoisin, ready-to-serve Soups, Sauces, and Gravies 0.57 g 3%
1463 Snacks, rice cakes, brown rice, multigrain, unsalted Snacks 0.56 g 3%
1464 Snacks, rice cakes, brown rice, multigrain Snacks 0.56 g 3%
1465 Snacks, pretzels, hard, whole-wheat including both salted and unsalted Snacks 0.56 g 3%
1466 Rice flour, brown Cereal Grains and Pasta 0.56 g 3%
1467 Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.55 g 3%
1468 Bread, reduced-calorie, white Baked Products 0.55 g 3%
1469 Babyfood, dessert, fruit pudding, orange, strained Baby Foods 0.55 g 3%
1470 Bread, Italian Baked Products 0.54 g 3%
1471 Corn flour, whole-grain, yellow Cereal Grains and Pasta 0.54 g 3%
1472 Corn flour, whole-grain, white Cereal Grains and Pasta 0.54 g 3%
1473 Cowpeas, catjang, mature seeds, raw Legumes and Legume Products 0.54 g 3%
1474 Muffins, English, raisin-cinnamon (includes apple-cinnamon) Baked Products 0.54 g 3%
1475 Beverages, UNILEVER, SLIMFAST, meal replacement, regular, ready-to-drink, 3-2-1 Plan Beverages 0.54 g 3%
1476 Snacks, rice cakes, brown rice, sesame seed, unsalted Snacks 0.54 g 3%
1477 Candies, TWIZZLERS NIBS CHERRY BITS Sweets 0.54 g 3%
1478 Snacks, rice cakes, brown rice, sesame seed Snacks 0.54 g 3%
1479 Millet flour Cereal Grains and Pasta 0.54 g 3%
1480 Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.54 g 3%
1481 Restaurant, Latino, black bean soup Restaurant Foods 0.54 g 3%
1482 Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) Baked Products 0.53 g 3%
1483 Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Legumes and Legume Products 0.53 g 3%
1484 Corn flour, yellow, masa, enriched Cereal Grains and Pasta 0.53 g 3%
1485 Corn flour, masa, unenriched, white Cereal Grains and Pasta 0.53 g 3%
1486 Corn flour, masa, enriched, white Cereal Grains and Pasta 0.53 g 3%
1487 Bread, reduced-calorie, oat bran, toasted Baked Products 0.53 g 3%
1488 Bread, french or vienna (includes sourdough) Baked Products 0.53 g 3%
1489 Dip, FRITO'S, bean, original flavor Soups, Sauces, and Gravies 0.53 g 3%
1490 Dip, bean, original flavor Soups, Sauces, and Gravies 0.53 g 3%
1491 Spices, marjoram, dried Spices and Herbs 0.53 g 3%
1492 Sorghum flour, whole-grain Cereal Grains and Pasta 0.53 g 3%
1493 Soup, pea, green, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.52 g 3%
1494 Soup, pea, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 0.52 g 3%
1495 Tomatoes, red, ripe, cooked, stewed Vegetables and Vegetable Products 0.52 g 3%
1496 Beverages, chocolate syrup Beverages 0.52 g 3%
1497 Beverages, SLIMFAST, Meal replacement, High Protein Shake, Ready-To-Drink, 3-2-1 plan Beverages 0.51 g 3%
1498 Pancakes, plain, dry mix, complete, prepared Baked Products 0.51 g 3%
1499 Cornmeal, whole-grain, white Cereal Grains and Pasta 0.51 g 3%
1500 Cornmeal, whole-grain, yellow Cereal Grains and Pasta 0.51 g 3%

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