The 50 g Daily Value for protein is a minimum target, not a ceiling. Your actual needs depend on your body weight and activity level. The number on a label tells you how much of that target one serving meets, so you can track your intake across the day.
Protein concentrates in meat, fish, eggs, and dairy, but also in legumes, nuts, and grains. This ranking shows raw amounts per 100 g. Keep in mind that serving sizes vary wildly; a portion of chicken breast weighs more than a portion of pumpkin seeds, so higher grams here do not always mean a better source for your plate.
FDA daily value: 50 g
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Showing 3901–3950 of 13,380 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3901 | Duck, domesticated, liver, raw | Poultry Products | 18.74 g | 37% | USDA_SR |
| 3902 | Chicken, roasting, dark meat, meat only, raw | Poultry Products | 18.74 g | 37% | USDA_SR |
| 3903 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 18.74 g | 37% | USDA_SR |
| 3904 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 18.74 g | 37% | USDA_SR |
| 3905 | HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork | Pork Products | 18.74 g | 37% | USDA_SR |
| 3906 | Veal, lungs, braised | Lamb, Veal and Game | 18.74 g | 37% | CNF |
| 3907 | Duck, domesticated, liver, raw | Poultry Products | 18.74 g | 37% | CNF |
| 3908 | Turkey, ground, 93% lean, 7% fat, raw | Poultry Products | 18.73 g | 37% | USDA_SR |
| 3909 | Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) | Finfish and Shellfish Products | 18.73 g | 37% | USDA_SR |
| 3910 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw | Pork Products | 18.73 g | 37% | USDA_SR |
| 3911 | Fish, cod (gray cod), pacific, baked or broiled | Finfish and Shellfish Products | 18.73 g | 37% | CNF |
| 3912 | Pork, shoulder, blade portion, bone-in, lean, raw | Pork Products | 18.73 g | 37% | CNF |
| 3913 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 18.72 g | 37% | USDA_SR |
| 3914 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 18.72 g | 37% | USDA_SR |
| 3915 | Veal, shoulder, blade, lean and fat, raw | Lamb, Veal and Game | 18.72 g | 37% | CNF |
| 3916 | Pork, fresh, shoulder, arm picnic, separable lean and fat, raw | Pork Products | 18.71 g | 37% | USDA_SR |
| 3917 | Pork, shoulder, picnic (arm), lean and fat, raw | Pork Products | 18.71 g | 37% | CNF |
| 3918 | Turkey, all classes, dark meat and skin, raw | Poultry Products | 18.71 g | 37% | CNF |
| 3919 | Turkey, diced, light and dark meat, seasoned | Poultry Products | 18.70 g | 37% | USDA_SR |
| 3920 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 18.69 g | 37% | USDA_SR |
| 3921 | Restaurant, family style, chicken fingers, from kid's menu | Restaurant Foods | 18.68 g | 37% | USDA_SR |
| 3922 | T.G.I. FRIDAY'S, chicken fingers | Restaurant Foods | 18.68 g | 37% | USDA_SR |
| 3923 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 18.67 g | 37% | USDA_SR |
| 3924 | CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu | Restaurant Foods | 18.67 g | 37% | USDA_SR |
| 3925 | Game meat, bison, ground, raw | Lamb, Veal and Game | 18.67 g | 37% | CNF |
| 3926 | Chicken, thighs, frozen, breaded, reheated | Meals, Entrees, and Side Dishes | 18.66 g | 37% | USDA_SR |
| 3927 | Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated | Pork Products | 18.66 g | 37% | USDA_SR |
| 3928 | Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated | Finfish and Shellfish Products | 18.65 g | 37% | USDA_FF |
| 3929 | Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated | Pork Products | 18.65 g | 37% | USDA_SR |
| 3930 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw | Lamb, Veal, and Game Products | 18.64 g | 37% | USDA_SR |
| 3931 | Lamb, New Zealand, frozen, leg, chop / steak, lean and fat, raw | Lamb, Veal and Game | 18.64 g | 37% | CNF |
| 3932 | Fish, shark, mixed species, cooked, batter-dipped and fried | Finfish and Shellfish Products | 18.62 g | 37% | USDA_SR |
| 3933 | Roast beef, deli style, prepackaged, sliced | Sausages and Luncheon Meats | 18.62 g | 37% | USDA_SR |
| 3934 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 18.62 g | 37% | USDA_SR |
| 3935 | Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 18.62 g | 37% | USDA_SR |
| 3936 | Fish, shark (dogfish), mixed species, battered and fried | Finfish and Shellfish Products | 18.62 g | 37% | CNF |
| 3937 | Chicken, thigh, boneless, skinless, raw | Poultry Products | 18.61 g | 37% | USDA_FF |
| 3938 | Fish, mackerel, Atlantic, raw | Finfish and Shellfish Products | 18.60 g | 37% | USDA_SR |
| 3939 | Chicken, broilers or fryers, meat and skin, raw | Poultry Products | 18.60 g | 37% | USDA_SR |
| 3940 | Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native) | American Indian/Alaska Native Foods | 18.60 g | 37% | USDA_SR |
| 3941 | Seal, ringed, liver (Alaska Native) | American Indian/Alaska Native Foods | 18.60 g | 37% | USDA_SR |
| 3942 | Fish, mackerel, atlantic, raw | Finfish and Shellfish Products | 18.60 g | 37% | CNF |
| 3943 | Beef, tongue, potted or deviled | Beef Products | 18.60 g | 37% | CNF |
| 3944 | Chicken, broiler, meat and skin, raw | Poultry Products | 18.60 g | 37% | CNF |
| 3945 | Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 18.59 g | 37% | USDA_SR |
| 3946 | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Beef Products | 18.59 g | 37% | USDA_SR |
| 3947 | Veal, ground, raw | Lamb, Veal, and Game Products | 18.58 g | 37% | USDA_SR |
| 3948 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 18.58 g | 37% | USDA_SR |
| 3949 | Honey roll sausage, beef | Sausages and Luncheon Meats | 18.58 g | 37% | USDA_SR |
| 3950 | Veal, ground, raw | Lamb, Veal and Game | 18.58 g | 37% | CNF |
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