Foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 3901-3950 of 13380 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3901 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 18.74 g | 37% | USDA_SR |
| 3902 | Chicken, roasting, dark meat, meat only, raw | Poultry Products | 18.74 g | 37% | USDA_SR |
| 3903 | Duck, domesticated, liver, raw | Poultry Products | 18.74 g | 37% | USDA_SR |
| 3904 | Duck, domesticated, liver, raw | Poultry Products | 18.74 g | 37% | CNF |
| 3905 | Veal, lungs, braised | Lamb, Veal and Game | 18.74 g | 37% | CNF |
| 3906 | HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork | Pork Products | 18.74 g | 37% | USDA_SR |
| 3907 | Pork, shoulder, blade portion, bone-in, lean, raw | Pork Products | 18.73 g | 37% | CNF |
| 3908 | Fish, cod (gray cod), pacific, baked or broiled | Finfish and Shellfish Products | 18.73 g | 37% | CNF |
| 3909 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw | Pork Products | 18.73 g | 37% | USDA_SR |
| 3910 | Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) | Finfish and Shellfish Products | 18.73 g | 37% | USDA_SR |
| 3911 | Turkey, ground, 93% lean, 7% fat, raw | Poultry Products | 18.73 g | 37% | USDA_SR |
| 3912 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 18.72 g | 37% | USDA_SR |
| 3913 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 18.72 g | 37% | USDA_SR |
| 3914 | Veal, shoulder, blade, lean and fat, raw | Lamb, Veal and Game | 18.72 g | 37% | CNF |
| 3915 | Turkey, all classes, dark meat and skin, raw | Poultry Products | 18.71 g | 37% | CNF |
| 3916 | Pork, shoulder, picnic (arm), lean and fat, raw | Pork Products | 18.71 g | 37% | CNF |
| 3917 | Pork, fresh, shoulder, arm picnic, separable lean and fat, raw | Pork Products | 18.71 g | 37% | USDA_SR |
| 3918 | Turkey, diced, light and dark meat, seasoned | Poultry Products | 18.70 g | 37% | USDA_SR |
| 3919 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 18.69 g | 37% | USDA_SR |
| 3920 | T.G.I. FRIDAY'S, chicken fingers | Restaurant Foods | 18.68 g | 37% | USDA_SR |
| 3921 | Restaurant, family style, chicken fingers, from kid's menu | Restaurant Foods | 18.68 g | 37% | USDA_SR |
| 3922 | Game meat, bison, ground, raw | Lamb, Veal and Game | 18.67 g | 37% | CNF |
| 3923 | CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu | Restaurant Foods | 18.67 g | 37% | USDA_SR |
| 3924 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 18.67 g | 37% | USDA_SR |
| 3925 | Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated | Pork Products | 18.66 g | 37% | USDA_SR |
| 3926 | Chicken, thighs, frozen, breaded, reheated | Meals, Entrees, and Side Dishes | 18.66 g | 37% | USDA_SR |
| 3927 | Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated | Pork Products | 18.65 g | 37% | USDA_SR |
| 3928 | Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated | Finfish and Shellfish Products | 18.65 g | 37% | USDA_FF |
| 3929 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw | Lamb, Veal, and Game Products | 18.64 g | 37% | USDA_SR |
| 3930 | Lamb, New Zealand, frozen, leg, chop / steak, lean and fat, raw | Lamb, Veal and Game | 18.64 g | 37% | CNF |
| 3931 | Fish, shark (dogfish), mixed species, battered and fried | Finfish and Shellfish Products | 18.62 g | 37% | CNF |
| 3932 | Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 18.62 g | 37% | USDA_SR |
| 3933 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 18.62 g | 37% | USDA_SR |
| 3934 | Roast beef, deli style, prepackaged, sliced | Sausages and Luncheon Meats | 18.62 g | 37% | USDA_SR |
| 3935 | Fish, shark, mixed species, cooked, batter-dipped and fried | Finfish and Shellfish Products | 18.62 g | 37% | USDA_SR |
| 3936 | Chicken, thigh, boneless, skinless, raw | Poultry Products | 18.61 g | 37% | USDA_FF |
| 3937 | Fish, mackerel, Atlantic, raw | Finfish and Shellfish Products | 18.60 g | 37% | USDA_SR |
| 3938 | Chicken, broiler, meat and skin, raw | Poultry Products | 18.60 g | 37% | CNF |
| 3939 | Beef, tongue, potted or deviled | Beef Products | 18.60 g | 37% | CNF |
| 3940 | Fish, mackerel, atlantic, raw | Finfish and Shellfish Products | 18.60 g | 37% | CNF |
| 3941 | Seal, ringed, liver (Alaska Native) | American Indian/Alaska Native Foods | 18.60 g | 37% | USDA_SR |
| 3942 | Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native) | American Indian/Alaska Native Foods | 18.60 g | 37% | USDA_SR |
| 3943 | Chicken, broilers or fryers, meat and skin, raw | Poultry Products | 18.60 g | 37% | USDA_SR |
| 3944 | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Beef Products | 18.59 g | 37% | USDA_SR |
| 3945 | Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 18.59 g | 37% | USDA_SR |
| 3946 | Honey roll sausage, beef | Sausages and Luncheon Meats | 18.58 g | 37% | USDA_SR |
| 3947 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 18.58 g | 37% | USDA_SR |
| 3948 | Veal, ground, raw | Lamb, Veal, and Game Products | 18.58 g | 37% | USDA_SR |
| 3949 | Veal, ground, raw | Lamb, Veal and Game | 18.58 g | 37% | CNF |
| 3950 | Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors | Snacks | 18.57 g | 37% | USDA_SR |
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