Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
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Showing 2951–3000 of 13,380 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2951 | Pork, loin, whole, lean, raw | Pork Products | 21.43 g | 43% | CNF |
| 2952 | Fish, salmon, chum (keta), canned, drained solids with bone, unsalted | Finfish and Shellfish Products | 21.43 g | 43% | CNF |
| 2953 | Fish, salmon, chum (keta), canned, drained, solids with bone, salted | Finfish and Shellfish Products | 21.43 g | 43% | CNF |
| 2954 | Beef, composite cuts, stewing beef, 0mm (0") trim, raw | Beef Products | 21.43 g | 43% | CNF |
| 2955 | Nuts, almonds, oil roasted, smoke flavour, salt added | Nuts and Seeds | 21.43 g | 43% | CNF |
| 2956 | Pork, fresh, loin, whole, separable lean only, raw | Pork Products | 21.43 g | 43% | USDA_SR |
| 2957 | Nuts, almonds, oil roasted, with salt added, smoke flavor | Nut and Seed Products | 21.43 g | 43% | USDA_SR |
| 2958 | Beans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 21.42 g | 43% | USDA_SR |
| 2959 | Beans, pinto, raw | Legumes and Legume Products | 21.42 g | 43% | CNF |
| 2960 | Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted | Pork Products | 21.41 g | 43% | USDA_SR |
| 2961 | Beef, ground, 95% lean meat / 5% fat, raw | Beef Products | 21.41 g | 43% | USDA_SR |
| 2962 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.41 g | 43% | USDA_SR |
| 2963 | Chicken, breast, meat and skin, raw | Poultry Products | 21.41 g | 43% | USDA_FF |
| 2964 | Cheese, blue | Dairy and Egg Products | 21.40 g | 43% | USDA_SR |
| 2965 | Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw | Lamb, Veal, and Game Products | 21.40 g | 43% | USDA_SR |
| 2966 | Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw | Beef Products | 21.40 g | 43% | USDA_SR |
| 2967 | Cheese, blue | Dairy and Egg Products | 21.40 g | 43% | CNF |
| 2968 | Nuts, almonds, dried, blanched, unroasted | Nuts and Seeds | 21.40 g | 43% | CNF |
| 2969 | Game meat, bison, top sirloin, separable lean only, raw | Lamb, Veal and Game | 21.40 g | 43% | CNF |
| 2970 | Pork, variety meats and by-products, stomach, cooked, simmered | Pork Products | 21.40 g | 43% | CNF |
| 2971 | Beef, loin, top sirloin steak, boneless, lean and fat, 3mm (1/8") trim, raw | Beef Products | 21.40 g | 43% | CNF |
| 2972 | Pork, fresh, variety meats and by-products, stomach, cooked, simmered | Pork Products | 21.40 g | 43% | USDA_SR |
| 2973 | CHICK-FIL-A, Chick-n-Strips | Fast Foods | 21.40 g | 43% | USDA_SR |
| 2974 | Nuts, almonds, blanched | Nut and Seed Products | 21.40 g | 43% | USDA_SR |
| 2975 | Chicken, broiler, meat only, raw | Poultry Products | 21.39 g | 43% | CNF |
| 2976 | Pork, liver, raw | Pork Products | 21.39 g | 43% | CNF |
| 2977 | Crustaceans, shrimp, mixed species, breaded and fried | Finfish and Shellfish Products | 21.39 g | 43% | CNF |
| 2978 | Game meat, horse, raw | Lamb, Veal and Game | 21.39 g | 43% | CNF |
| 2979 | Pork, fresh, variety meats and by-products, liver, raw | Pork Products | 21.39 g | 43% | USDA_SR |
| 2980 | Chicken, broilers or fryers, meat only, raw | Poultry Products | 21.39 g | 43% | USDA_SR |
| 2981 | Crustaceans, shrimp, mixed species, cooked, breaded and fried | Finfish and Shellfish Products | 21.39 g | 43% | USDA_SR |
| 2982 | Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 21.39 g | 43% | USDA_SR |
| 2983 | Game meat, horse, raw | Lamb, Veal, and Game Products | 21.39 g | 43% | USDA_SR |
| 2984 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 21.38 g | 43% | USDA_SR |
| 2985 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.38 g | 43% | USDA_SR |
| 2986 | Beef, composite cuts, steak/roast, lean and fat, raw | Beef Products | 21.37 g | 43% | CNF |
| 2987 | Sausage, Italian, turkey, cooked | Sausages and Luncheon meats | 21.37 g | 43% | CNF |
| 2988 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 21.36 g | 43% | USDA_SR |
| 2989 | Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw | Pork Products | 21.35 g | 43% | USDA_SR |
| 2990 | Pork, loin, sirloin roast, boneless, lean and fat, raw | Pork Products | 21.34 g | 43% | CNF |
| 2991 | Turkey, tom, wing, meat only, raw | Poultry Products | 21.34 g | 43% | CNF |
| 2992 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw | Pork Products | 21.34 g | 43% | USDA_SR |
| 2993 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 21.34 g | 43% | USDA_SR |
| 2994 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.34 g | 43% | USDA_SR |
| 2995 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.34 g | 43% | USDA_SR |
| 2996 | Fish, pout, ocean, cooked, dry heat | Finfish and Shellfish Products | 21.33 g | 43% | USDA_SR |
| 2997 | Fish, pout, ocean, baked or broiled | Finfish and Shellfish Products | 21.33 g | 43% | CNF |
| 2998 | Beef, short loin (NY strip steak), raw | Beef Products | 21.32 g | 43% | USDA_FF |
| 2999 | Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 21.32 g | 43% | CNF |
| 3000 | Fish, salmon, sockeye (red), raw | Finfish and Shellfish Products | 21.31 g | 43% | CNF |
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