Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
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Showing 251–300 of 13,380 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 251 | Beef, hip, outside (bottom) round roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 33.67 g | 67% | CNF |
| 252 | Emu, full rump, cooked, broiled | Poultry Products | 33.67 g | 67% | USDA_SR |
| 253 | Egg, yolk, dried | Dairy and Egg Products | 33.63 g | 67% | USDA_SR |
| 254 | Veal, shoulder, arm, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 33.63 g | 67% | USDA_SR |
| 255 | Veal, shoulder, shank, lean and fat, braised | Lamb, Veal and Game | 33.63 g | 67% | CNF |
| 256 | Pork, cured, bacon bits, cooked | Pork Products | 33.60 g | 67% | CNF |
| 257 | Veal, grain-fed, loin chop, lean and fat, braised | Lamb, Veal and Game | 33.60 g | 67% | CNF |
| 258 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 33.59 g | 67% | USDA_SR |
| 259 | Veal, loin, lean, braised | Lamb, Veal and Game | 33.57 g | 67% | CNF |
| 260 | Veal, loin, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.57 g | 67% | USDA_SR |
| 261 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.56 g | 67% | USDA_SR |
| 262 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.55 g | 67% | USDA_SR |
| 263 | Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted | Beef Products | 33.53 g | 67% | USDA_SR |
| 264 | Chicken, broiler, breast, meat, fried | Poultry Products | 33.44 g | 67% | CNF |
| 265 | Chicken, broilers or fryers, breast, meat only, cooked, fried | Poultry Products | 33.44 g | 67% | USDA_SR |
| 266 | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 33.43 g | 67% | USDA_SR |
| 267 | Beef, hip, sirloin tip roast, boneless, lean, cooked, roasted | Beef Products | 33.40 g | 67% | CNF |
| 268 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 33.37 g | 67% | USDA_SR |
| 269 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.36 g | 67% | USDA_SR |
| 270 | Turkey, hen, breast, meat only, roasted | Poultry Products | 33.34 g | 67% | CNF |
| 271 | Lamb, New Zealand, foreshank, lean, braised | Lamb, Veal and Game | 33.31 g | 67% | CNF |
| 272 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.31 g | 67% | USDA_SR |
| 273 | Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.31 g | 67% | USDA_SR |
| 274 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.26 g | 67% | USDA_SR |
| 275 | Veal, grain-fed, loin chop, lean, braised | Lamb, Veal and Game | 33.23 g | 66% | CNF |
| 276 | Beef, New Zealand, imported, flat, separable lean only, cooked, braised | Beef Products | 33.22 g | 66% | USDA_SR |
| 277 | Snacks, beef jerky, chopped and formed | Snacks | 33.20 g | 66% | CNF |
| 278 | Snacks, beef jerky, chopped and formed | Snacks | 33.20 g | 66% | USDA_SR |
| 279 | Beef, hip, eye of round roast, boneless, lean, cooked, roasted | Beef Products | 33.19 g | 66% | CNF |
| 280 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 33.18 g | 66% | USDA_SR |
| 281 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 33.17 g | 66% | USDA_SR |
| 282 | Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 33.17 g | 66% | USDA_SR |
| 283 | Veal, leg (round), lean, pan-fried, not breaded | Lamb, Veal and Game | 33.17 g | 66% | CNF |
| 284 | Veal, milk-fed, shoulder, blade steak, lean, braised | Lamb, Veal and Game | 33.15 g | 66% | CNF |
| 285 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 33.15 g | 66% | USDA_SR |
| 286 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 33.13 g | 66% | USDA_SR |
| 287 | Beef, hip, sirloin tip roast, boneless, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 33.12 g | 66% | CNF |
| 288 | Turkey, hen, light meat only, roasted | Poultry Products | 33.10 g | 66% | CNF |
| 289 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.08 g | 66% | USDA_SR |
| 290 | Chicken, stewing, light meat only, stewed | Poultry Products | 33.04 g | 66% | CNF |
| 291 | Chicken, stewing, light meat, meat only, cooked, stewed | Poultry Products | 33.04 g | 66% | USDA_SR |
| 292 | Game meat, rabbit, wild, cooked, stewed | Lamb, Veal, and Game Products | 33.02 g | 66% | USDA_SR |
| 293 | Beef, hip, sirloin tip roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 33.02 g | 66% | CNF |
| 294 | Game meat, native, walrus, skin (muktuk), raw | Lamb, Veal and Game | 33.00 g | 66% | CNF |
| 295 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 32.99 g | 66% | USDA_SR |
| 296 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 32.96 g | 66% | USDA_SR |
| 297 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 32.90 g | 66% | USDA_SR |
| 298 | Beef, hip, eye of round roast, boneless, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 32.89 g | 66% | CNF |
| 299 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 32.85 g | 66% | USDA_SR |
| 300 | Chicken, broiler, light meat, fried | Poultry Products | 32.82 g | 66% | CNF |
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