Foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 2851-2900 of 13380 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2851 | Pork, fresh, leg (ham), shank half, separable lean only, raw | Pork Products | 21.66 g | 43% | USDA_SR |
| 2852 | Pork, loin, sirloin chop, bone-in, lean, raw | Pork Products | 21.65 g | 43% | CNF |
| 2853 | Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw | Pork Products | 21.65 g | 43% | USDA_SR |
| 2854 | Pork, Shoulder petite tender, boneless, separable lean and fat, raw | Pork Products | 21.65 g | 43% | USDA_SR |
| 2855 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 21.65 g | 43% | USDA_SR |
| 2856 | Beef, New Zealand, imported, rump centre, separable lean and fat, raw | Beef Products | 21.65 g | 43% | USDA_SR |
| 2857 | Lamb, Canadian, composite cuts, lean, raw | Lamb, Veal and Game | 21.64 g | 43% | CNF |
| 2858 | Beef, hip, sirloin tip steak, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 21.64 g | 43% | CNF |
| 2859 | Pork, Leg Cap Steak, boneless, separable lean and fat, raw | Pork Products | 21.64 g | 43% | USDA_SR |
| 2860 | Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 21.64 g | 43% | USDA_SR |
| 2861 | Beef, chuck for stew, separable lean and fat, choice, raw | Beef Products | 21.64 g | 43% | USDA_SR |
| 2862 | Turkey, whole, meat and skin, raw | Poultry Products | 21.64 g | 43% | USDA_SR |
| 2863 | Goose, wild (Canada goose), native, lungs, roasted | Poultry Products | 21.63 g | 43% | CNF |
| 2864 | Game meat, bison, raw | Lamb, Veal and Game | 21.62 g | 43% | CNF |
| 2865 | Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 21.62 g | 43% | USDA_SR |
| 2866 | Game meat, bison, separable lean only, raw | Lamb, Veal, and Game Products | 21.62 g | 43% | USDA_SR |
| 2867 | Fish, salmon, coho, wild, raw | Finfish and Shellfish Products | 21.62 g | 43% | USDA_SR |
| 2868 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.61 g | 43% | USDA_SR |
| 2869 | Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter | Poultry Products | 21.61 g | 43% | USDA_SR |
| 2870 | Chicken, broiler, thigh, meat and skin, batter dipped, fried | Poultry Products | 21.61 g | 43% | CNF |
| 2871 | Pork, cured, ham, shank, bone-in, separable lean and fat, unheated | Pork Products | 21.61 g | 43% | CNF |
| 2872 | Pork, cured, ham, shank, bone-in, separable lean and fat, unheated | Pork Products | 21.61 g | 43% | USDA_SR |
| 2873 | Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted | Pork Products | 21.61 g | 43% | USDA_SR |
| 2874 | Cheese, mozzarella, (48% water, 25% M.F.) | Dairy and Egg Products | 21.60 g | 43% | CNF |
| 2875 | Turkey, all classes, meat only, raw | Poultry Products | 21.60 g | 43% | CNF |
| 2876 | Beans, black, mature seeds, raw | Legumes and Legume Products | 21.60 g | 43% | CNF |
| 2877 | Cheese, mozzarella, whole milk, low moisture | Dairy and Egg Products | 21.60 g | 43% | USDA_SR |
| 2878 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 21.60 g | 43% | USDA_SR |
| 2879 | Beans, black, mature seeds, raw | Legumes and Legume Products | 21.60 g | 43% | USDA_SR |
| 2880 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 21.59 g | 43% | USDA_SR |
| 2881 | Pork, loin, tenderloin, boneless, raw | Pork Products | 21.58 g | 43% | USDA_FF |
| 2882 | Cheese, goat, semisoft type | Dairy and Egg Products | 21.58 g | 43% | USDA_SR |
| 2883 | Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) | Dairy and Egg Products | 21.58 g | 43% | CNF |
| 2884 | Turkey, broiler, meat only, raw | Poultry Products | 21.58 g | 43% | CNF |
| 2885 | Lamb, tongue, braised | Lamb, Veal and Game | 21.57 g | 43% | CNF |
| 2886 | Beef, rib, shortribs, separable lean and fat, choice, cooked, braised | Beef Products | 21.57 g | 43% | USDA_SR |
| 2887 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.57 g | 43% | USDA_SR |
| 2888 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 21.57 g | 43% | USDA_SR |
| 2889 | Lamb, variety meats and by-products, tongue, cooked, braised | Lamb, Veal, and Game Products | 21.57 g | 43% | USDA_SR |
| 2890 | Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 21.57 g | 43% | USDA_SR |
| 2891 | Beans, cannellini, dry | Legumes and Legume Products | 21.56 g | 43% | USDA_FF |
| 2892 | Cheese, mexican, queso chihuahua | Dairy and Egg Products | 21.56 g | 43% | USDA_SR |
| 2893 | Cheese, Mexican, queso chihuahua | Dairy and Egg Products | 21.56 g | 43% | CNF |
| 2894 | Ostrich, oyster, raw | Poultry Products | 21.55 g | 43% | CNF |
| 2895 | Babyfood, cereal, soya, with fruit, dry | Babyfoods | 21.55 g | 43% | CNF |
| 2896 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw | Pork Products | 21.55 g | 43% | USDA_SR |
| 2897 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 21.55 g | 43% | USDA_SR |
| 2898 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 21.55 g | 43% | USDA_SR |
| 2899 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 21.55 g | 43% | USDA_SR |
| 2900 | Ostrich, oyster, raw | Poultry Products | 21.55 g | 43% | USDA_SR |
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