Foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 2151-2200 of 13380 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2151 | Turkey, canned, meat only, with broth | Poultry Products | 23.68 g | 47% | USDA_SR |
| 2152 | Turkey, whole, breast, meat only, raw | Poultry Products | 23.66 g | 47% | USDA_SR |
| 2153 | Turkey, drumstick, from whole bird, meat only, raw | Poultry Products | 23.66 g | 47% | USDA_SR |
| 2154 | Turkey, whole, light meat, raw | Poultry Products | 23.66 g | 47% | USDA_SR |
| 2155 | Turkey, whole, wing, meat only, raw | Poultry Products | 23.66 g | 47% | USDA_SR |
| 2156 | Fish, eel, mixed species, baked or broiled | Finfish and Shellfish Products | 23.65 g | 47% | CNF |
| 2157 | Lamb, kidney, braised | Lamb, Veal and Game | 23.65 g | 47% | CNF |
| 2158 | Fish, eel, mixed species, cooked, dry heat | Finfish and Shellfish Products | 23.65 g | 47% | USDA_SR |
| 2159 | Lamb, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 23.65 g | 47% | USDA_SR |
| 2160 | Meatless, chicken | Legumes and Legume Products | 23.64 g | 47% | CNF |
| 2161 | Chicken, meatless | Legumes and Legume Products | 23.64 g | 47% | USDA_SR |
| 2162 | Fish, sea bass, mixed species, baked or broiled | Finfish and Shellfish Products | 23.63 g | 47% | CNF |
| 2163 | Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) | American Indian/Alaska Native Foods | 23.63 g | 47% | USDA_SR |
| 2164 | Cheese, mozzarella, low moisture, part-skim, shredded | Dairy and Egg Products | 23.63 g | 47% | USDA_SR |
| 2165 | Fish, sea bass, mixed species, cooked, dry heat | Finfish and Shellfish Products | 23.63 g | 47% | USDA_SR |
| 2166 | Fish, tuna, white, canned in water, without salt, drained solids | Finfish and Shellfish Products | 23.62 g | 47% | USDA_SR |
| 2167 | Fish, tuna, white, canned in water, drained solids | Finfish and Shellfish Products | 23.62 g | 47% | USDA_SR |
| 2168 | Fish, tuna, white, canned with water, drained, salted | Finfish and Shellfish Products | 23.62 g | 47% | CNF |
| 2169 | Fish, tuna, white, canned with water, drained, unsalted | Finfish and Shellfish Products | 23.62 g | 47% | CNF |
| 2170 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled | Beef Products | 23.61 g | 47% | USDA_SR |
| 2171 | Pork, heart, braised | Pork Products | 23.60 g | 47% | CNF |
| 2172 | Pork, fresh, variety meats and by-products, heart, cooked, braised | Pork Products | 23.60 g | 47% | USDA_SR |
| 2173 | Fish, mackerel, spanish (atlantic), baked or broiled | Finfish and Shellfish Products | 23.59 g | 47% | CNF |
| 2174 | Fish, salmon, sockeye (red), canned, drained solids, salted | Finfish and Shellfish Products | 23.59 g | 47% | CNF |
| 2175 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2176 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2177 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2178 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2179 | Fish, mackerel, spanish, cooked, dry heat | Finfish and Shellfish Products | 23.59 g | 47% | USDA_SR |
| 2180 | Fish, salmon, sockeye, canned, drained solids | Finfish and Shellfish Products | 23.59 g | 47% | USDA_SR |
| 2181 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2182 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 23.59 g | 47% | USDA_SR |
| 2183 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 23.58 g | 47% | USDA_SR |
| 2184 | Beans, kidney, all types, mature seeds, raw | Legumes and Legume Products | 23.58 g | 47% | USDA_SR |
| 2185 | Beans, kidney, all types, raw | Legumes and Legume Products | 23.58 g | 47% | CNF |
| 2186 | Pheasant, meat only, raw | Poultry Products | 23.57 g | 47% | CNF |
| 2187 | Turkey, ground, fat free, raw | Poultry Products | 23.57 g | 47% | USDA_SR |
| 2188 | Pheasant, raw, meat only | Poultry Products | 23.57 g | 47% | USDA_SR |
| 2189 | Lentils, dry | Legumes and Legume Products | 23.57 g | 47% | USDA_FF |
| 2190 | Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 23.56 g | 47% | USDA_SR |
| 2191 | Chicken, broiler, light meat and skin, batter dipped, fried | Poultry Products | 23.55 g | 47% | CNF |
| 2192 | Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter | Poultry Products | 23.55 g | 47% | USDA_SR |
| 2193 | Cheese, Mexican blend | Dairy and Egg Products | 23.54 g | 47% | CNF |
| 2194 | Cheese, Mexican blend | Dairy and Egg Products | 23.54 g | 47% | USDA_SR |
| 2195 | Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 23.53 g | 47% | USDA_SR |
| 2196 | Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 23.53 g | 47% | USDA_SR |
| 2197 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw | Legumes and Legume Products | 23.52 g | 47% | USDA_SR |
| 2198 | Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, raw | Legumes and Legume Products | 23.52 g | 47% | CNF |
| 2199 | Fast foods, entree, chicken, breaded and fried, breast, meat and skin with breading | Fast Foods | 23.51 g | 47% | CNF |
| 2200 | Fast Foods, Fried Chicken, Breast, meat and skin and breading | Fast Foods | 23.51 g | 47% | USDA_SR |
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