Foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 1251-1300 of 13380 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1251 | Turkey, whole, dark meat, meat and skin, cooked, roasted | Poultry Products | 27.27 g | 55% | USDA_SR |
| 1252 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 27.26 g | 55% | USDA_SR |
| 1253 | KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed | Fast Foods | 27.25 g | 55% | USDA_SR |
| 1254 | Pork, loin, whole, lean and fat, braised | Pork Products | 27.23 g | 54% | CNF |
| 1255 | Pork, loin, sirloin, roast, boneless, lean, roasted | Pork Products | 27.23 g | 54% | CNF |
| 1256 | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Pork Products | 27.23 g | 54% | USDA_SR |
| 1257 | Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted | Pork Products | 27.23 g | 54% | USDA_SR |
| 1258 | Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 27.23 g | 54% | USDA_SR |
| 1259 | Beef, New Zealand, imported, ribs prepared, cooked, fast roasted | Beef Products | 27.23 g | 54% | USDA_SR |
| 1260 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 27.22 g | 54% | USDA_SR |
| 1261 | Chicken, broiler, dark meat and skin, flour coated, fried | Poultry Products | 27.22 g | 54% | CNF |
| 1262 | Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour | Poultry Products | 27.22 g | 54% | USDA_SR |
| 1263 | Cheese, cheddar, reduced fat (18%) | Dairy and Egg Products | 27.20 g | 54% | CNF |
| 1264 | Chicken, broiler, wing, meat, stewed | Poultry Products | 27.18 g | 54% | CNF |
| 1265 | Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 27.18 g | 54% | USDA_SR |
| 1266 | Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 27.18 g | 54% | USDA_SR |
| 1267 | Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 27.18 g | 54% | USDA_SR |
| 1268 | Chicken, broilers or fryers, wing, meat only, cooked, stewed | Poultry Products | 27.18 g | 54% | USDA_SR |
| 1269 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 27.18 g | 54% | USDA_SR |
| 1270 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 27.17 g | 54% | USDA_SR |
| 1271 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 27.17 g | 54% | USDA_SR |
| 1272 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 27.17 g | 54% | USDA_SR |
| 1273 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 27.16 g | 54% | USDA_SR |
| 1274 | Chicken, broiler, giblets, simmered | Poultry Products | 27.15 g | 54% | CNF |
| 1275 | Chicken, broilers or fryers, giblets, cooked, simmered | Poultry Products | 27.15 g | 54% | USDA_SR |
| 1276 | Pork, ground, 84% lean / 16% fat, cooked, pan-broiled | Pork Products | 27.14 g | 54% | USDA_SR |
| 1277 | Chicken, roasting, light meat, roasted | Poultry Products | 27.13 g | 54% | CNF |
| 1278 | Chicken, roasting, light meat, meat only, cooked, roasted | Poultry Products | 27.13 g | 54% | USDA_SR |
| 1279 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 27.12 g | 54% | USDA_SR |
| 1280 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 27.12 g | 54% | USDA_SR |
| 1281 | Lamb, Canadian, composite cuts, lean and fat, 3mm (1/8"), cooked | Lamb, Veal and Game | 27.12 g | 54% | CNF |
| 1282 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 27.12 g | 54% | USDA_SR |
| 1283 | Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 27.12 g | 54% | USDA_SR |
| 1284 | Lamb, Canadian, ground, cooked | Lamb, Veal and Game | 27.11 g | 54% | CNF |
| 1285 | Beef, pancreas, braised | Beef Products | 27.10 g | 54% | CNF |
| 1286 | Beef, cured, corned beef, canned | Beef Products | 27.10 g | 54% | CNF |
| 1287 | Game meat, goat, roasted | Lamb, Veal and Game | 27.10 g | 54% | CNF |
| 1288 | Beef, variety meats and by-products, pancreas, cooked, braised | Beef Products | 27.10 g | 54% | USDA_SR |
| 1289 | Beef, cured, corned beef, canned | Sausages and Luncheon Meats | 27.10 g | 54% | USDA_SR |
| 1290 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 27.10 g | 54% | USDA_SR |
| 1291 | Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 27.10 g | 54% | USDA_SR |
| 1292 | Game meat, goat, cooked, roasted | Lamb, Veal, and Game Products | 27.10 g | 54% | USDA_SR |
| 1293 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 27.10 g | 54% | USDA_FF |
| 1294 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 27.10 g | 54% | USDA_FF |
| 1295 | Pork, loin, whole, lean and fat, roasted | Pork Products | 27.09 g | 54% | CNF |
| 1296 | Pork, fresh, loin, whole, separable lean and fat, cooked, roasted | Pork Products | 27.09 g | 54% | USDA_SR |
| 1297 | Lamb, Canadian, loin, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 27.07 g | 54% | CNF |
| 1298 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 27.06 g | 54% | USDA_SR |
| 1299 | Peanuts, valencia, oil-roasted, with salt | Legumes and Legume Products | 27.04 g | 54% | USDA_SR |
| 1300 | Peanuts, valencia, oil-roasted, without salt | Legumes and Legume Products | 27.04 g | 54% | USDA_SR |
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