Foods high in Protein

The 50 g Daily Value for protein is a minimum target, not a ceiling. Your actual needs depend on your body weight and activity level. The number on a label tells you how much of that target one serving meets, so you can track your intake across the day.

Protein concentrates in meat, fish, eggs, and dairy, but also in legumes, nuts, and grains. This ranking shows raw amounts per 100 g. Keep in mind that serving sizes vary wildly; a portion of chicken breast weighs more than a portion of pumpkin seeds, so higher grams here do not always mean a better source for your plate.

FDA daily value: 50 g

Selling a product with protein? Generate a print-ready nutrition label from your recipe.

Showing 10251–10300 of 13,380 foods

# Food Category Per 100 g % DV Source
10251 Broccoli, boiled, drained Vegetables and Vegetable Products 2.38 g 5% CNF
10252 Potato, whole, peeled, frozen, unprepared Vegetables and Vegetable Products 2.38 g 5% CNF
10253 Cereals, oats, instant, fortified, with cinnamon and spice, prepared with water Breakfast Cereals 2.37 g 5% USDA_SR
10254 Babyfood, dinner, turkey and rice, junior Baby Foods 2.37 g 5% USDA_SR
10255 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 2.37 g 5% USDA_SR
10256 Soup, beef mushroom, canned, prepared with equal volume water Soups, Sauces, and Gravies 2.37 g 5% USDA_SR
10257 CAMPBELL'S, Chicken Noodle Soup, condensed Soups, Sauces, and Gravies 2.37 g 5% USDA_SR
10258 Soup, chicken noodle, canned, condensed Soups, Sauces, and Gravies 2.37 g 5% USDA_SR
10259 Soup, cream, broccoli, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 2.37 g 5% CNF
10260 Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 2.36 g 5% USDA_SR
10261 Babyfood, dinner, macaroni and tomato and beef, strained Baby Foods 2.36 g 5% USDA_SR
10262 Capers, canned Spices and Herbs 2.36 g 5% USDA_SR
10263 Rice, white, short-grain, cooked, unenriched Cereal Grains and Pasta 2.36 g 5% USDA_SR
10264 Rice, white, short-grain, enriched, cooked Cereal Grains and Pasta 2.36 g 5% USDA_SR
10265 Soup, beef barley, ready-to-serve, reduced sodium Soups, Sauces and Gravies 2.36 g 5% CNF
10266 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 2.36 g 5% CNF
10267 Capers, canned Spices and Herbs 2.36 g 5% CNF
10268 Grains, rice, white, short-grain, cooked Cereals, Grains and Pasta 2.36 g 5% CNF
10269 SILK Banana-Strawberry soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10270 SILK Key Lime soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10271 SILK Strawberry soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10272 SILK Blueberry soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10273 SILK Black Cherry soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10274 SILK Peach soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10275 SILK Raspberry soy yogurt Legumes and Legume Products 2.35 g 5% USDA_SR
10276 Potatoes, o'brien, home-prepared Vegetables and Vegetable Products 2.35 g 5% USDA_SR
10277 Soup, cream, celery, canned, condensed, reduced fat, 2% M.F. milk added Soups, Sauces and Gravies 2.35 g 5% CNF
10278 Soup, cream, potato, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 2.35 g 5% CNF
10279 Potato, O'brien, homemade Vegetables and Vegetable Products 2.35 g 5% CNF
10280 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 2.34 g 5% USDA_SR
10281 Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve Soups, Sauces, and Gravies 2.33 g 5% USDA_SR
10282 Soup, cream of potato, canned, prepared with equal volume milk Soups, Sauces, and Gravies 2.33 g 5% USDA_SR
10283 Corn with red and green peppers, canned, solids and liquids Vegetables and Vegetable Products 2.33 g 5% USDA_SR
10284 Soup, clam chowder, New England, ready-to-serve Soups, Sauces and Gravies 2.33 g 5% CNF
10285 Corn with red or green peppers, canned, solids and liquid Vegetables and Vegetable Products 2.33 g 5% CNF
10286 Babyfood, dinner, vegetables and turkey, strained Baby Foods 2.32 g 5% USDA_SR
10287 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 2.32 g 5% USDA_SR
10288 Grains, rice, brown, medium-grain, cooked Cereals, Grains and Pasta 2.32 g 5% CNF
10289 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 2.32 g 5% CNF
10290 Candies, soft fruit and nut squares Sweets 2.31 g 5% USDA_SR
10291 Beans, snap, green, microwaved Vegetables and Vegetable Products 2.31 g 5% USDA_SR
10292 Beans, snap (Italian, green or yellow), fresh, microwaved Vegetables and Vegetable Products 2.31 g 5% CNF
10293 Candies, soft fruit and nut squares Sweets 2.31 g 5% CNF
10294 Soup, cream, celery, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 2.31 g 5% CNF
10295 Babyfood, vegetables, garden vegetable, strained Baby Foods 2.30 g 5% USDA_SR
10296 Pokeberry shoots, (poke), cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.30 g 5% USDA_SR
10297 Potatoes, au gratin, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 2.30 g 5% USDA_SR
10298 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 2.30 g 5% USDA_SR
10299 Pokeberry shoots, (poke), cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.30 g 5% USDA_SR
10300 Watercress, raw Vegetables and Vegetable Products 2.30 g 5% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style