The 50 g Daily Value for protein is a minimum target, not a ceiling. Your actual needs depend on your body weight and activity level. The number on a label tells you how much of that target one serving meets, so you can track your intake across the day.
Protein concentrates in meat, fish, eggs, and dairy, but also in legumes, nuts, and grains. This ranking shows raw amounts per 100 g. Keep in mind that serving sizes vary wildly; a portion of chicken breast weighs more than a portion of pumpkin seeds, so higher grams here do not always mean a better source for your plate.
FDA daily value: 50 g
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Showing 751–800 of 13,380 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 751 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.24 g | 58% | USDA_SR |
| 752 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 29.23 g | 58% | USDA_SR |
| 753 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 29.22 g | 58% | USDA_SR |
| 754 | Beef, rib, rib eye roast, boneless, lean, cooked, roasted | Beef Products | 29.22 g | 58% | CNF |
| 755 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Beef Products | 29.21 g | 58% | USDA_SR |
| 756 | Game meat, raccoon, cooked, roasted | Lamb, Veal, and Game Products | 29.20 g | 58% | USDA_SR |
| 757 | Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted | Pork Products | 29.20 g | 58% | USDA_SR |
| 758 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted | Pork Products | 29.20 g | 58% | USDA_SR |
| 759 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 29.20 g | 58% | USDA_SR |
| 760 | Beef, ground, medium, crumbled, pan-fried | Beef Products | 29.20 g | 58% | CNF |
| 761 | Game meat, raccoon, roasted | Lamb, Veal and Game | 29.20 g | 58% | CNF |
| 762 | Pork, loin, rib half (country-style ribs), lean, roasted | Pork Products | 29.20 g | 58% | CNF |
| 763 | Turkey, all classes, dark meat only, roasted | Poultry Products | 29.19 g | 58% | CNF |
| 764 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.18 g | 58% | USDA_SR |
| 765 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 29.18 g | 58% | USDA_SR |
| 766 | Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned | Beef Products | 29.17 g | 58% | USDA_SR |
| 767 | Goose, wild (Canada goose), native, collar, meat and skin, fire roasted | Poultry Products | 29.17 g | 58% | CNF |
| 768 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 29.16 g | 58% | USDA_SR |
| 769 | Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.16 g | 58% | USDA_SR |
| 770 | Turkey, broiler, leg, meat and skin, roasted | Poultry Products | 29.16 g | 58% | CNF |
| 771 | Fish, tuna, yellowfin, fresh, cooked, dry heat | Finfish and Shellfish Products | 29.15 g | 58% | USDA_SR |
| 772 | Fish, tuna, yellowfin, baked or broiled | Finfish and Shellfish Products | 29.15 g | 58% | CNF |
| 773 | Fish, tuna, light, canned in oil, without salt, drained solids | Finfish and Shellfish Products | 29.13 g | 58% | USDA_SR |
| 774 | Fish, tuna, light, canned in oil, drained solids | Finfish and Shellfish Products | 29.13 g | 58% | USDA_SR |
| 775 | Fish, tuna, light, canned in oil, drained, unsalted | Finfish and Shellfish Products | 29.13 g | 58% | CNF |
| 776 | Fish, tuna, light, canned in oil, drained, salted | Finfish and Shellfish Products | 29.13 g | 58% | CNF |
| 777 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 29.12 g | 58% | USDA_SR |
| 778 | Veal, foreshank, osso buco, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 29.12 g | 58% | USDA_SR |
| 779 | Veal, variety meats and by-products, heart, cooked, braised | Lamb, Veal, and Game Products | 29.12 g | 58% | USDA_SR |
| 780 | Veal, foreshank, osso buco, lean, braised | Lamb, Veal and Game | 29.12 g | 58% | CNF |
| 781 | Veal, heart, braised | Lamb, Veal and Game | 29.12 g | 58% | CNF |
| 782 | Bacon and beef sticks | Sausages and Luncheon Meats | 29.10 g | 58% | USDA_SR |
| 783 | Veal, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 29.10 g | 58% | USDA_SR |
| 784 | Cereals ready-to-eat, wheat germ, toasted, plain | Breakfast Cereals | 29.10 g | 58% | USDA_SR |
| 785 | Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 29.10 g | 58% | USDA_SR |
| 786 | Meat sticks, bacon and beef | Sausages and Luncheon meats | 29.10 g | 58% | CNF |
| 787 | Duck, duckling, domestic, Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 29.10 g | 58% | CNF |
| 788 | Veal, pancreas, braised | Lamb, Veal and Game | 29.10 g | 58% | CNF |
| 789 | Grains, wheat germ, toasted, plain | Cereals, Grains and Pasta | 29.10 g | 58% | CNF |
| 790 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 29.08 g | 58% | USDA_SR |
| 791 | Beef, variety meats and by-products, liver, cooked, braised | Beef Products | 29.08 g | 58% | USDA_SR |
| 792 | Beef, liver, braised | Beef Products | 29.08 g | 58% | CNF |
| 793 | Emu, top loin, cooked, broiled | Poultry Products | 29.07 g | 58% | USDA_SR |
| 794 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 29.07 g | 58% | USDA_SR |
| 795 | Emu, top loin, cooked, broiled | Poultry Products | 29.07 g | 58% | CNF |
| 796 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 29.06 g | 58% | USDA_SR |
| 797 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 29.06 g | 58% | USDA_SR |
| 798 | Turkey, whole, meat only, cooked, roasted | Poultry Products | 29.06 g | 58% | USDA_SR |
| 799 | Pork, fresh, spareribs, separable lean and fat, cooked, braised | Pork Products | 29.06 g | 58% | USDA_SR |
| 800 | Game meat, rabbit, domestic, composite cuts, roasted | Lamb, Veal and Game | 29.06 g | 58% | CNF |
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